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>> No.619907 [View]
File: 133 KB, 640x480, Tumpeng-Jawa.jpg [View same] [iqdb] [saucenao] [google]
619907

>>619861
>>619863
No its Tumpeng is an Indonesian cone-shaped rice dish with side dishes of vegetables and meat originating from Javanese cuisine of Indonesia. Traditionally featured in the slamatan ceremony, the rice is made by using a cone-shaped woven bamboo container. The rice itself may be plain steamed rice, uduk rice (cooked with coconut milk), or yellow rice (uduk rice colored with kunyit (turmeric)).

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