/diy/ - Do It Yourself

so this seems like a semi related question to the thread.
Is there anyway to make wood "food safe"?
I have made cutting boards before and know hard woods and have used tung oil.
I guess my real question is, is there some sort of epoxy i can put on shit wood to make it food safe up to 350 degrees?
and by shit wood i mean just pressed OSB or the better pressed wood.

pic is the best hammer i ever owned

Have you ever had a tool you loved so much be taken from you? I had pic related, and it was the best hammer I have ever used. Very light yet hit hard, almost no shock in the handle. It was my baby.

I had an asshole 'sub' client put it on the street after hours for some Joe Schmo to pick up and put in his basement.

I know, I know I should have taken it home at the end of the day.

I miss her so much