/ck/ - Food & Cooking

>>19566886
Miller Lite.

Is there a reasonably priced American whiskey that doesn't taste overwhelmingly of sweet corn and charcoal?

>>19557018
Remove the skin & bone. Season well - salt, pepper, paprika, garlic, onion powder etc... Bake in oven @ 385 for 10 minutes x2. Baste with BBQ sauce of choice, bake for 5 min, Baste again, bake another 5 min.

Am I wrong to prefer brats?

>>19250232
As was mine. 1949. I was born in the 70s.

>>19249953
Ingredients change, as do taste buds.

>>19142171
Toast the bun. Use a sandwich press to cook the patty.

>>19024680
I think so. I prefer a Rib eye.

>>19008422

>>18756401
I'm making a Sunday Sauce with Italian Sausage and Stew Beef. San Marzano tomatoes, garlic, onion, bell pepper, oregano, basil etc... I'll boil up some Ziti later.

>>18301990
>>18302007
>>18302583
Here in TN everyone is gaga for Duke's. I like Hellman's.

>>18300753
I'm an American and I don't see anything wrong with it. Why should I give a fuck what other people put on their fries. Plus mayo is delicious.

And since I stopped eating pork and beef last year, I'll probably never get the chance to try one. :|

I've long wanted to try a garbage plate, but I have no reason to go to Rochester.

>>18207999
Warm liquids + caffeine (a stimulant) are both well know to have laxative effects.

>>18182797
>grilled
>>18182930
>grilled corn on the cob, grilled mushroom onion and peppers

>>18182951
>Grilled veggies and tofu

>>18183040
>Fried

The OP said Barbecue, not grilling or frying.

>>18176085
I agree, although I prefer it without capers.

>>17964986
Nope. Steak comes from the shoulder, chop comes from the loin.

>>17961346
Its probably a pork blade steak, taken from the shoulder.

>>17960917
My mother would cook pork steak regularly. Very tasty and cooks quickly under the broiler.

>>17720891
Stick it in a zip lock and use it in a different recipe a few days later.

>>17150814
I'm not much of a bar drinker, and even less so in COVID times.