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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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>> No.4163723 [View]

>>4163660
>>4163671
yea when you heat oils this high they actually start changing at the molecular level. they begin forming into long polymers, that make for strong, non-stick surfaces. theres a lot of science behind it all and turns out that omega 3's and a few others are best at making these large polymers.

also turns out that the lard you use these days comes from the same pigs you get bacon from.

but it wasnt that way in the past. the were different breeds of pigs. some were breed for bacon, some were breed for lard. lard pigs were even fed different diets than other pigs. and turns out that those pigs had more omega 3's and such in their lard which made for better lard and better seasoning than others.

but today, pigs are just fed whatever feed is cheap. no guarantee on the quality of the lard.

im not saying it wont work, im saying that science says that my surface will be a little bit more durable than yours.

>> No.4163550 [View]

>>4163255
alright the finalized version is up in a new thrred here >>4163544
please sage this thread until it 404's off this board.

>> No.4163544 [View]
File: 1012 KB, 1000x1500, reseasoning_cast_iron_final.png [View same] [iqdb] [saucenao] [google]
4163544

As promised, here is my finalized info-graphic on completely stripping and re-seasoning a cast iron pan that is beyond the repair of normal care. these are all pics of my project that /ck/ helped me through and i hope this graphic will help you guys in exchange!

thanks y'all

>> No.4163277 [View]
File: 1012 KB, 1000x1500, reseasoningcast_iron2.png [View same] [iqdb] [saucenao] [google]
4163277

>>4163245
i think i fixed all the ones that you mentioned and even found a few others.

>> No.4163255 [View]

>>4163245
damn i suck at this. im on it. update soon.

>> No.4163236 [View]

>>4163235
no problem.
despite all the people freaking out about their voodoo of cast iron, /ck/ helped me do this project, and i promised to make this in return.

so thank you /ck/.

>> No.4163219 [View]
File: 1013 KB, 1000x1500, reseasoningcastiron.png [View same] [iqdb] [saucenao] [google]
4163219

a;right, re-did some of the text, and cleaned up my spelling. also enlarged the pictures and saved it as a png.

>> No.4162841 [View]

alright, i have some work to do, and i will enlarge the pictures and update y'all soon.

>> No.4162812 [View]

>>4162805
i tried writing in my own voice, guess it didnt work out. making the picures bigger.. perhaps the all need to be the size of the last one?


>>4162807
lol!! 20 years old here.. i just never type on a laptop anymore.. srry

>> No.4162798 [View]
File: 272 KB, 1000x1500, reseasoning_cast_iron2.jpg [View same] [iqdb] [saucenao] [google]
4162798

try this one.

>> No.4162780 [View]

>>4162765
yea i suck at typing....

>> No.4162749 [View]
File: 270 KB, 1000x1500, reseasoning_cast_iron.jpg [View same] [iqdb] [saucenao] [google]
4162749

i guess ill just leave this here...

i still have the .xcf file (GIMP) that i created it with. any suggestions for changes are welcome. all OC into this. and the pick at the bottom is the final product.

>> No.4138521 [View]

>>4138504
oh i wish! but not tonight. actually installed a radio.

>> No.4138460 [View]

>>4136357
and no progress tonight, had a date with my lady. and installed a new pioneer radio in her car. oddly the most fun ive had in a while....

>> No.4136357 [View]

this gets more and more fun each night!

>> No.4136342 [View]

>>4135479
and i just got the fourth coat on. this is going pretty slow with work and all, but the coat is darkening. we will see how the final product is soon!

>> No.4135479 [View]

>>4134850
>>4134962
>>4135120
your opinions have been noted.

but ill keep on keepin on with my project, and ill continue to post about results. im quite happy with the pan so far.

>> No.4134533 [View]

note to self:
nightime /ck/ is full of pretentious assholes.

after 11 this thread went to shit in a hurry....

>> No.4133952 [View]

alright last bump for the night and hopefully getting this thread back on topic. just killed the oven and the pan is getting a little darker, bit by bit. gonna be several more coats tomorrow.

>>4133931
sounds sweet man, 'night

>>4133928
just get %99 of the crud off, dry, and put it away.
you dont want to end up with a pan like what mine was, with thick black goo caked on it...

>> No.4133926 [View]

>>4133922
any tips on growing plants with a pleco? or tips without?

>> No.4133921 [View]

>>4133912
plecostumus. and i have no green thumb at all

>> No.4133917 [View]

>>4133901
yea the tank really is a mixed variety isnt it... i thought about getting rid of the angels a while back but they have started behaiving. the only trouble im having right now is the black ghost knife is hiding behind the filter tube... considering duckweed to kill the light a bit.

>> No.4133902 [View]

>>4133897
fluval 405

>> No.4133898 [View]

>>4133888
apologies. mistook you for a troll. as you can see they have been shitposting about the tank...

>>4133887
you make some good points... i wish i had room for a 220. ill be moving before long, maybe ill consider that a good time to upgrade.

>>4133894
any pics of the 10's they sound interesting?

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