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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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9924272 No.9924272 [Reply] [Original]

>> No.9924277

>>9924272
>maek hol
>putt eg

>> No.9924281

>>9924272
>How do i make eggy in the hole

>http://lmgtfy.com/?q=How+do+i+make+eggy+in+the+hole

With a biscuit cutter or the rim of a glass, press a hole in the center of the slice of bread.

Heat a skillet over medium-low heat and melt in the butter. When the butter is all spread out, place the slice of bread in the skillet and crack the egg straight into the center of the hole.

Cook until the egg sets a bit on the bottom, 30 to 45 seconds. Sprinkle the egg with salt and pepper. After about a minute, flip it over with a spatula and salt and pepper the other side.

Move the toast around in the skillet, soaking up all of the glorious butter. Let it cook until the yolk feels soft. Here's the key: golden brown toast, white (not browned/burned) whites, soft unbroken yolk. Perfect.

2011 Ree Drummond, All Rights Reserved

Life isnt that hard, anon.

>> No.9924282

Bread. Hole. Heat. Oil. Pan. Egg. Done.

>> No.9924327

>>9924282
wrong.

Bread.
Hole.
Hot Pan.
Olive Oil.
Salt & Pepper.
Butter.
Done.

>> No.9924356

>>9924327
Bu ten no eggy

>> No.9924406

That small circle of bread fried in butter is the best bit :)

>> No.9924414

How do you eat this?

>> No.9924456

Never made this but surely you should fry one side of the bread before dropping the egg in the middle?

>> No.9924530

why do you fry bread to begin with

FUKC egg

>> No.9924602

>>9924414
With a knife and fork?

>> No.9924613
File: 136 KB, 363x296, 1504764205812.png [View same] [iqdb] [saucenao] [google]
9924613

>tfw you're mom keeps buying small bread that's also sliced thinly and it can't fit an egg without overflowing and ruining it even if you make the hole huge and double up the bread which also ruins it
>she keeps buying it even after you tell her you want normal bead because it's supposed to be healthier because it has lower calories per serving

>> No.9924684

>>9924613
Only reasonable course of action is to murder your mother desu

>> No.9924688

>>9924272
Use a cup to punch the bread hole, use shit ton of butter. Butter the bread before frying in butter

>> No.9924689

>>9924414
with a rusty spoon and a lighter

>> No.9924692

>>9924272
You can start by looking up recipes online and not being cancer, you cunt.

>> No.9924698

>>9924692
you don't need a recipe to make this shit.
Heat some butter in a non stick pan, butter some toast bread, punch a hole with a glass, throw it in the pan, crack an egg into the hole, flip it half way and add some more butter, eat with some pepper or whatever you like

>> No.9924704

>>9924698
Hey, I'm neither a drooling, diaper-wearing fuckwit nor a master troll like OP, so I don't need a recipe.

What we do need is mods and janitors to cull retarded threads like this and start banning people.

>> No.9924716

>>9924698
if you flip it, won't the egg fall out?

>> No.9924718

>>9924704
oh it's this faggot again, just leave the board dude, it's damaging your health

>> No.9924724

>>9924716
Not once it's cooked enough.
You can't really have this with runny eggs unless you've pre toasted the bread

>> No.9924731

>>9924456
If you want your egg runny I guess you would

>> No.9924732

>>9924718
>come on to food and cooking board
>2/3 of posts are obvious shitposting
>call it out
>get told that I'm the one out of order by newfag cancer

Nah fuck that, it's shit-eating proto-downies like you and OP that need to leave. This is a food and cooking board, if you want to shitpost /b/ is thataway ->

>> No.9924734

>>9924732
take a hike

>> No.9924744

I like to make pouched eggs runny and then mince them on my toast so that I get a nice even egg white-to-yolk-ratio spread. Is there a better way to do this bc it's a lot of hassle and the toast cools fast. I've seen people hard boil an egg and then dip toast, how do that? How do you cut a hole out of the top of a runny hard boiled egg for toast without spilling the goods everywhere???

>> No.9924758

>>9924327
Yeah, Wheres the egg at? That's bread with a hole.

>> No.9924763

>>9924734
You know what? The actual contributors in this place are the ones that should be telling the shitposters to fuck off. So that's exactly what I'm doing.

And if the mods/jans don't start weeding out the copious truckloads of chucklefucks, I'm going to start posting insider guides to 4chan /ck/ and flooding this place with normies and newfags.

Can you imagine that? Angry feminists, internet SJWs, intersectionals, soccer moms and boomer retirees all having the keys to your private little shitposting club?

Because hey, if it's 30% shit, what does it matter if it's 40, 50, 70, 80% shit, right? As long as we can all keep posting HIGH-LARIOUS maymays about Bang's Root Beer and how do I cook eggs, right?

If the mods/jans won't take action from within, I guess I'll have to take action from without... crashing this fucking shit sandwich with no survivors.

>> No.9924765

>>9924724
Couldn't you fry one side, flip it and then crack the egg into the hole?

I've never made it, but it seems like otherwise you'd end up with one uncooked side of the toast. Not flipping means you end up with a more attractive egg and hopefully a runny yolk. I can't really see the point in this dish if the yolk isn't runny.

>> No.9924781

>>9924763
Meta content belongs on /qa/.
Learn the rules and stop shitting the board up, newfag.

>> No.9924783

Jesus fucking christ...
Toast the bread first.
Bread
Toaster
Hole
Pan
Heat
Butter
Egg
Season
Flip
Eat

>> No.9924785

>>9924781
kek

>> No.9924789

>>9924783
why use the toaster? Why not fry it in the pan if you're going to be using that anyway?

>> No.9924796

>>9924781
Oh so NOW you're suddenly interested in people following the rules when posting, you hypocritical piece of pigshit?

Can't have it both ways, time to choose, cunt. Are we a shitposting board that doesn't give a fuck about the rules, or are we here for food and cooking?

>> No.9924802

>>9924796
I’m not that guy and you’re deliberately derailing threads.
Stop it.

>> No.9924811

>>9924802
I'm derailing shitposting. Relevant threads are untouched (and I have contributed to them in a meaningful way).

What's hilarious about this scenario is that the second the shitposters get called out suddenly it's "waah you're derailing threads" and appeals to authority and requests to follow the rules. So what's it going to be? There's at least fifteen regular shitposters here who ignore the rules, why should I continue to follow them?

>> No.9924812
File: 153 KB, 717x880, 0A6F683D-5579-41FE-971F-64313CFF0263.jpg [View same] [iqdb] [saucenao] [google]
9924812

>>9924763
>stop posting what I don’t like or I’ll create a subreddit and get all my Reddit friends to raid your board
You’ve got to go back.

>> No.9924820

>>9924812
Yeah, you know what? The GB2R shit doesn't faze me. The issue is shitposting here.

And I'm not talking about organising a raid either. I'm talking about getting this board filled up with newfags and normies who are actually interested in cooking, not shitposting. Would that be a problem? Scared of change?

>> No.9924841

>>9924781
kek
newfag BTFO
good job

>> No.9924858

>>9924763
>reddit: the post
You have single handedly fucked up this thread, not anyone else but you.

>> No.9924860

>>9924765
Yeah you could. I used to love these things but I'd fry them firm.

>> No.9924865

>>9924781
you're 100% gay
hang yourself

>> No.9924880
File: 55 KB, 474x459, rustled.jpg [View same] [iqdb] [saucenao] [google]
9924880

>>9924811
You need to take a break from the boards my dude.
Everything is going to be OK

>> No.9924908
File: 59 KB, 603x347, top tier funposting.jpg [View same] [iqdb] [saucenao] [google]
9924908

>>9924858
This bait thread, yes.

>> No.9924913

All this shit posting that belongs in /qa/ and not a single reply on how to make eggy in the hole

>> No.9924918

>>9924908
meta posting belongs on /qa/, dipshit.

>> No.9924925

>>9924414
Put it between 2 more pieces of toast to make a sandwich

>> No.9924928

>>9924918
So meta is where you cocksmokers draw the line, huh? Fucking bargeloads of low quality bait threads and general shitposting just get a free pass but suddenly everyone has to obey the meta -> /qa/ rule?

Why does one rule have to be followed and the rest don't? Why am I not allowed to point this fallacious bullshit out? Why do you edgy teen funposting internet anarchists suddenly go running to the mods when someone else breaking the rules interferes with *your* fun?

>> No.9924929

>>9924811
you sound like a whiny soccer mom on a pta meeting

>> No.9924938

>>9924929
Nah I just find it hilarious that you shitty little faggots go whining to the mods and pointing to the rules when it suits you.

Follow all the rules, or don't follow any at all, there is no middle ground.

>> No.9924941

@9924928
Nothing (you) can do about it, shitlord.
Kek.

>> No.9924948

>>9924758
That comment made me lose my sides.

>> No.9924955

>>9924938
>there is no middle ground
There obviously is since the mods on every board always favor some rules over others.

>> No.9924971
File: 63 KB, 630x422, IMG_7365.jpg [View same] [iqdb] [saucenao] [google]
9924971

>>9924272
I always make mine in the oven. Turns out great. Use 350 degree oven

Butter your bread. Starting from the center and Using the back of a spoon Smash down bread to form a rectangle almost to the crust edge. Crack egg into the rectangle. Add grated cheddar cheese to edges if desired. Salt pepper. Bake on lightly greased cookie sheet at 350 approx 10- 12 min or till egg reaches desired doneness.

>> No.9924983

> itt: new fag comes to 4chan and gets booty blasted we occasionally like to fun post and demands strict moderation
Go check what happened to /sp/ after faggots like you demanded more mods. Spergs like yourself become jannies and kill the board to a point you get banned for posting opinions mods disagree with.

>> No.9925456
File: 20 KB, 236x400, HeartOfDarkness.jpg [View same] [iqdb] [saucenao] [google]
9925456

>>9924613
You are retarded, but now that you have said your retarded thing it makes me think, what if you used texas toast? More room for eggs? Two eggs? Mysteries abound and the only way to understand the universe is through experimentation. I will sketch my plans upon a black board and consult my mathematicians (Math major GF and friend who is good at figuring out the tip) and begin to gather equipment for this expedition into the unknown. Good thing I own a pith helmet.

>> No.9925467

>>9924613
Buy your own bread.

>> No.9925482

>>9924272
>get bread
>cut out hole
>put egg in hole
It's not rocket science

>> No.9925514

>>9925482
>It's not rocket science
Oh yea, what's the ratio precise circumference of the yolk to that of the hole in micron? What's the hydrological relationship of the fluid dynamics of the yolk when in contact with a partially dried but stll hydrated dough? There's much, much more to this than you realize. Do you even cook?

>> No.9925529

>>9925456
Most Reddit post I've seen today.

>> No.9925569

>>9925529
Then I better go post the same thing on reddit shouldn't I?

>> No.9925575
File: 13 KB, 250x250, 6132HiPT+AL._UX250_[1].jpg [View same] [iqdb] [saucenao] [google]
9925575

>>9924282
>>9924327
You fucking donkeys

turn on the gas
medium heat
butter on the skillet
hole in the bread
bread in the pan
crack one egg into bread
three minutes, salt, pepper, flip
carefully stir around
soak up the butter
three minutes, salt and pepper
out of the pan onto warmed plate
cut toast and egg on the bias
dollop of creme fraiche
sprinkle of scallions

thats my five star soft cooked eggy bread with creme freiche and golden brown toast, done.

Next up, my top seven kitchen basics
How to broil a roast
And what spices should be in every pantry

>> No.9925604

>>9925514
pass me the sodium chloride, mom

>> No.9925629

>>9925575
>turn on gas
>never ignites it

>> No.9925740

>>9924327
wwyd heat oliveoil
never heat oliveoil

>> No.9925766

in my family we called it tucked up cluck. because the egg is all tucked up in a comfy toasted bed.

>> No.9926028

>>9925766
>tucked up cluck
Britbongian, I presume?

>> No.9926112

>>9924732
i enjoy reading shitposts

>> No.9926126

>>9924732
If you don't like it then fuck off nigger. We are full enough as it is and don't have any more room for 'tards

>> No.9926258

>>9924327
mmm, this egg and toast have such a nice rich olive flavor

>> No.9927688

>>9925575
That was a little too verbose.

>> No.9927746

>>9925514
wow u sound smrt

>> No.9927860

>>9924732
>I'm a Redditor Newfag: The Official Post

>> No.9927915

>>9924732
>/b/ is thataway ->
What browser extension are you using that places the board menu on the side of the screen?

>> No.9927937

>>9924281
>ree drummond
no thanks

>> No.9928006

>>9924613
Gotta get you some Rye bread, Anon, or Dave's Killer Bread. Or some of that good ole' Cinnamon Apple Streusel bread. Get freaky buddy, or just open your damn mouth or get walking and tell her what you want her to buy or go with her to choose stuff you fucking simpleton.

>> No.9928012

>>9924613
Buy your own loaf you fucking leach

>> No.9928864

>>9927915
got him

>> No.9930162

>>9925740
why would you ever use olive oil?
never use olive oil

Fix that for you.

>> No.9930534

>>9925629
EXTRA CRISPY

>> No.9930540

>>9927688
>>9925575
Maybe a little when you go by meme standards but If you go with couple newer videos its spot on.
Also
>Salt
>Pepper
not
>salt, pepper

>> No.9930541

>>9924272
Make the hole and half way toast the bread in your pan both sides then add your egg in the middle and let the bread finish toasting if you do the egg on a peice if bread that isn't partly toasted you will get a soggy buttery bread or a nice toasted bread with burnt egg