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/ck/ - Food & Cooking

File: 3.34 MB, 3648x2736, DSC00005.jpg [View same] [iqdb] [saucenao] [google]

First Roast Chicken Anonymous Tue Dec 26 02:46:05 2017 No.9887128 [Reply] [Original]

How was your Christmas?

>>	Anonymous Tue Dec 26 02:47:19 2017 No.9887132 File: 396 KB, 1920x1080, desktop.jpg [View same] [iqdb] [saucenao] [google] >five beer plan and a shitty home cooked meal my man

>>	Anonymous Tue Dec 26 02:50:27 2017 No.9887141 >>9887128 Got lots of shit for me and my gfs new apartment and made tamales

>>	Anonymous Tue Dec 26 02:51:15 2017 No.9887143 File: 3.30 MB, 3648x2736, DSC00006.jpg [View same] [iqdb] [saucenao] [google] >>9887132 Need to get rid of dishes first, then I can start.

>>	Anonymous Tue Dec 26 03:00:00 2017 No.9887158 File: 3.10 MB, 3648x2736, DSC00007.jpg [View same] [iqdb] [saucenao] [google] >>9887141 Sounds nice lad, you mean furnishings and such? Going to scull this beer with a ciggie and get to choppinig.

>>	Anonymous Tue Dec 26 03:18:36 2017 No.9887187 File: 3.31 MB, 3648x2736, DSC00008.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Dec 26 03:20:16 2017 No.9887190 File: 2.92 MB, 3648x2736, DSC00009.jpg [View same] [iqdb] [saucenao] [google] I'm not too sure about this whole water and butter thing, but we'll give it a go regardless.

>>	Anonymous Tue Dec 26 03:21:37 2017 No.9887192 >>9887143 Anon.. you arent cooking the chicken in the dishwasher are you?

>>	Anonymous Tue Dec 26 03:23:09 2017 No.9887197 >>9887190 everything will work out ok anon. just be careful not to over salt anything since you have that can of soup there. also don't smoke too much before eating so you don't feel like you need more salt. bone apple teat

>>	Anonymous Tue Dec 26 03:27:46 2017 No.9887207 File: 2.32 MB, 3648x2736, DSC00010.jpg [View same] [iqdb] [saucenao] [google] In the meantime...

>>	Anonymous Tue Dec 26 03:29:25 2017 No.9887212 File: 2.97 MB, 3648x2736, DSC00011.jpg [View same] [iqdb] [saucenao] [google] Left it alone too long and it boiled over, but we back on track now.

>>	Anonymous Tue Dec 26 03:39:04 2017 No.9887230 File: 3.86 MB, 3648x2736, DSC00015.jpg [View same] [iqdb] [saucenao] [google] >>9887192 Nothing of the sort anon, this is a vanilla thread. >>9887197 Will keep in mind, generally my biggest mistake with cooking is oversalting.

>>	Anonymous Tue Dec 26 03:40:50 2017 No.9887233 File: 3.67 MB, 3648x2736, DSC00013.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Dec 26 03:42:33 2017 No.9887237 File: 3.44 MB, 3648x2736, DSC00014.jpg [View same] [iqdb] [saucenao] [google] Wasn't too sure about consistency, but this seems about right. Next is to clean and wash the birb.

>>	Anonymous Tue Dec 26 03:48:55 2017 No.9887246 File: 2.78 MB, 3648x2736, DSC00016.jpg [View same] [iqdb] [saucenao] [google] Lewd...

>>	Anonymous Tue Dec 26 03:53:49 2017 No.9887253 File: 1.83 MB, 275x154, cat disapproved.gif [View same] [iqdb] [saucenao] [google] >>9887246

>>	Anonymous Tue Dec 26 04:04:49 2017 No.9887270 File: 2.26 MB, 2592x1944, DSC00019.jpg [View same] [iqdb] [saucenao] [google] Forgot to season stuffing, also had to drop image quality for file size limit.

>>	Anonymous Tue Dec 26 04:20:08 2017 No.9887293 File: 1.78 MB, 2592x1944, DSC00021.jpg [View same] [iqdb] [saucenao] [google] Stuffed and tied, after about 10 minutes of trying to tie well before giving up.

>>	Anonymous Tue Dec 26 04:21:54 2017 No.9887298 File: 2.06 MB, 2592x1944, DSC00024.jpg [View same] [iqdb] [saucenao] [google] Now I will get dickered.

>>	Anonymous Tue Dec 26 04:27:17 2017 No.9887310 >>9887212 me irl

>>	Anonymous Tue Dec 26 04:30:21 2017 No.9887314 >>9887293 looks like a baby's first shit

>>	Anonymous Tue Dec 26 04:31:30 2017 No.9887315 >>9887314 It really does.

Anonymous Tue Dec 26 04:32:00 2017 No.9887316
File: 168 KB, 1600x1200, spatchcock.jpg [View same] [iqdb] [saucenao] [google]

Sweet monkey nipples Christ. Don't do things.

Only ever cook this.
Piri piri Chicken

2 tbsp McCormicks piri piri blend
3 tbsp Olive oil
1 tsp Herbes de Provence (thyme or Italian blend may work)
2 tbsp White wine vinegar
1 tsp Salt
4 Garlic Cloves minced/finely chopped

optional:

Liquid Macarico piri piri hot sauce to taste (approx. 2tsp)

mix well

Use Jacques Pepin recipe for application instructions and cooking.

I can teach you how to do rice and other things, but don't fuck your chicken, please.

>>	Anonymous Tue Dec 26 04:34:04 2017 No.9887321 >>9887316 Is that mixture for the stuffing? I can cook rice, but this is my first chicken. Just did as above and also put some salt and pepper on the outside of it before putting in oven.

>>	Anonymous Tue Dec 26 04:42:12 2017 No.9887335 >>9887316 >ONLY ever cook chicken in this highly specific way that includes premade/premixed ingredients a true master of the culinary arts

>>	Anonymous Tue Dec 26 04:49:01 2017 No.9887345 >>9887321 Yeah, rub it on everything. Let it gently smoke in your Breville then pull it out when its' 165 degrees at the bone. People will have a shit fit over your food.

>>	Anonymous Tue Dec 26 04:50:28 2017 No.9887349 >>9887345 Okay, cheers mate. Will give it a go next time I cook a chicken.

>>	Anonymous Tue Dec 26 04:51:29 2017 No.9887354 >>9887335 You've spent most of your life suffering, am i right?

>>	Anonymous Tue Dec 26 04:52:46 2017 No.9887358 >>9887349 It's idiot chicken. you can't even spend time thinking about it.

>>	Anonymous Tue Dec 26 04:55:11 2017 No.9887364 >>9887358 Ya well I never cooked nor had cooked for me a roast chicken, so it's something new. I guess it is a common thing in most places, but no one in my family did it for me and I never did it, so it's new for me.

>>	Anonymous Tue Dec 26 05:41:47 2017 No.9887424 File: 1.71 MB, 2592x1944, DSC00025.jpg [View same] [iqdb] [saucenao] [google] At the one hour mark, now taking off al foil and roasting for another 1 1/2 hours.

>>	Anonymous Tue Dec 26 05:49:33 2017 No.9887429 File: 932 KB, 1820x1215, DSC05741.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Tue Dec 26 05:50:10 2017 No.9887430 >>9887429 Looks delicious.

>>	Anonymous Tue Dec 26 05:56:46 2017 No.9887439 File: 597 KB, 1215x1820, DSC05751.jpg [View same] [iqdb] [saucenao] [google] >>9887430 Yes. It was wonderful.

>>	Anonymous Tue Dec 26 06:01:30 2017 No.9887445 >>9887128 Made some spicy chicken posole, went very well with mom's burnt cornbread.

>>	Anonymous Tue Dec 26 06:03:33 2017 No.9887447 >>9887439 Nice mate, could you describe what you did? >>9887445 Never heard of it, had to google. I only know what cornbread is because of The Green Mile lel. Sounds very comfy nonetheless.

>>	Anonymous Tue Dec 26 06:07:26 2017 No.9887452 >>9887128 way too much garlic son. You know what they say when ni doubt add a clove.of garlic, weak.

>>	Anonymous Tue Dec 26 06:09:11 2017 No.9887456 >>9887452 Didn't use any garlic desu, which went against the 3 or 4 things I know how to cook decently. Feel like I should have added some to the stuffing, but here we are.

>>	Anonymous Tue Dec 26 06:14:08 2017 No.9887459 >>9887316 I was responding to this mixture. Garlic is usually amazing if used properly, my mother hates it so I have just recently learned how to cook with it as of late.

>>	Anonymous Tue Dec 26 06:16:54 2017 No.9887463 >>9887128 My relative (mom) makes a cornbread with a can of cream corn and no sugar, it actually pretty amazing.

>>	Anonymous Tue Dec 26 06:17:52 2017 No.9887464 >>9887463 Might add it to the list.

>>	Anonymous Tue Dec 26 06:19:36 2017 No.9887465 >>9887456 Asking for cooking help is the first step, we cant all be Gordan Ramsey

>>	Anonymous Tue Dec 26 06:23:29 2017 No.9887468 File: 553 KB, 1215x1820, DSC05711.jpg [View same] [iqdb] [saucenao] [google] >>9887447

>>	Anonymous Tue Dec 26 06:24:00 2017 No.9887469 File: 76 KB, 575x380, Easy-Sausage-and-Herb-Stuffing6-575x380.jpg [View same] [iqdb] [saucenao] [google] >>9887237 >seems about right that's WAY too fucking wet stuffing should look like THIS, not like wet dog puke

>>	Anonymous Tue Dec 26 06:28:58 2017 No.9887475 File: 518 KB, 1215x1820, DSC05715.jpg [View same] [iqdb] [saucenao] [google] >>9887447

>>	Anonymous Tue Dec 26 06:34:29 2017 No.9887483 File: 641 KB, 1820x1215, DSC05720.jpg [View same] [iqdb] [saucenao] [google] >>9887447

>>	Anonymous Tue Dec 26 06:41:13 2017 No.9887492 File: 655 KB, 1820x1215, DSC05726.jpg [View same] [iqdb] [saucenao] [google] >>9887447

Anonymous Tue Dec 26 06:43:02 2017 No.9887495
File: 1.72 MB, 2592x1944, DSC00027.jpg [View same] [iqdb] [saucenao] [google]

>>9887459
Ya fair enough, regardless I feel that I should added garlic, however I'm following a personal recipe from someone so I'm stickinig it to see what they cook.
>>9887465
Yeah of course, just don't find much encouragement here as a newfag.'
>>9887468
wat
>>9887469
Well it condensed a bit as it cooled. Idk but I think it will come out nice.
>>9887483
Captions pls.

Just to let y'all know I'm not dicking around, pic related.

>>	Anonymous Tue Dec 26 06:47:22 2017 No.9887506 File: 766 KB, 1820x1215, DSC05747.jpg [View same] [iqdb] [saucenao] [google] >>9887447

>>	Anonymous Tue Dec 26 06:48:56 2017 No.9887509 >>9887483 Aspic is the meme food of 2018, mark my words and print this post out.

>>	Anonymous Tue Dec 26 06:50:08 2017 No.9887513 >>9887509 Handwrote and put in wallet for luck.

>>	Anonymous Tue Dec 26 06:53:17 2017 No.9887521 File: 757 KB, 1820x1215, DSC05734.jpg [View same] [iqdb] [saucenao] [google] >>9887447

>>	Anonymous Tue Dec 26 06:56:11 2017 No.9887529 >>9887513 Wise fellow.

>>	Anonymous Tue Dec 26 06:59:25 2017 No.9887532 File: 606 KB, 1215x1820, DSC05752.jpg [View same] [iqdb] [saucenao] [google] >>9887447

>>	Anonymous Tue Dec 26 07:15:39 2017 No.9887556 File: 2.18 MB, 2592x1944, DSC00029.jpg [View same] [iqdb] [saucenao] [google] Cooling whilie I figure out how to carve it... Personal tips?

>>	Anonymous Tue Dec 26 07:16:29 2017 No.9887558 What a strange thread

>>	Anonymous Tue Dec 26 07:48:56 2017 No.9887614 File: 17 KB, 500x500, koncis-roasting-pan-with-grill-rack__55075_PE160072_S4.jpg [View same] [iqdb] [saucenao] [google] >>9887495 Man, get yourself a roasting pan. Clean up on that pan is gonna be nasty.

>>	Anonymous Tue Dec 26 13:07:26 2017 No.9888269 >>9887556 That stuffing isn't right.

>>	Anonymous Tue Dec 26 13:50:18 2017 No.9888372 File: 1.49 MB, 2576x1932, 20171210_151123.jpg [View same] [iqdb] [saucenao] [google] >>9887293 Try this way of trussing next time. Super simple. https://www.thespruce.com/how-to-truss-a-chicken-995373

>>	Anonymous Tue Dec 26 15:12:46 2017 No.9888594 >>9887614 cleanup on a roasting pan will be exactly the same?

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