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/ck/ - Food & Cooking

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File: 537 KB, 1098x1517, IMG_20171101_184526849.jpg [View same] [iqdb] [saucenao] [google]
9632937 No.9632937 [Reply] [Original]

J'ello /ck/s,

This just arrived in the mail!

It's an antique waffle iron from the early 1800's.

It makes literally the best waffles

Any chef worth their salt needs to have one.

>> No.9633085

>>9632937
How much did this 50lb meme cost you?

>> No.9633110

How does the top heat?

>> No.9633112

Put a frozen pizza in it.

>> No.9633141

>>9633110
think about it real hard for a little while then tell us how dumb you feel

>> No.9633148
File: 1.80 MB, 3264x2448, IMG_4786.jpg [View same] [iqdb] [saucenao] [google]
9633148

Cast iron is hard to clean

>> No.9633937

>>9632937

>coating your pan in literal cancer is good.

Cast iron is a meme you dolts, why would they have ever started replacing them with modern materials if it wasn't an improvement?
Idiots.

>> No.9633942

>>9633937
Other materials are good for heating evenly fast. Cast iron is cheap thermal mass for stuff that needs to start hot and stay hot.

>> No.9633957

>>9633942
My issue is with the coating, not its thermal properties.

>> No.9633966

>>9633148
You're a faggot

>> No.9634005

>>9633937
>why would they have ever started replacing them with modern materials if it wasn't an improvement
yeah that never happens, everything new is better than anything old.

>> No.9634519
File: 648 KB, 1570x1352, IMG_20171101_190438032.jpg [View same] [iqdb] [saucenao] [google]
9634519

>>9633085
about $1 per pound, you can get them on e-bay
>>9633110
you raise it up off the range and flip it on the base

also blue waffles

>> No.9634522

>>9632937
That's not a waffle iron it's a late middle-age torture device

>> No.9634524

>>9634519
Why are they green?

>> No.9634547

>>9634519
m8 you fucked up the recipe theyre RUSTIC waffles not RUSTY waffles

>> No.9634564

>>9633942
>muh thermal mass
your stove top constantly supplies heat and an oven is its own thermal mass because its fucking insulated (and is also constantly supplied heat)

it's also not what anyone was talking about anyway but there is literally no way in which cast iron is not shit anyhow so throw out whatever red herrings you want, theyre all rotten anyway

>> No.9634599

>>9632937
>Any chef worth their salt needs to have one.
Any chef worth their salt wouldn't have a waffle iron. God damn Americans, this is why you are fat.

>> No.9634622

>>9632937
thumbnail looked like bog covered in poo crust

I'm dissapoint now