itt post food you've prepared

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itt post food you've prepared Anonymous Mon Oct 30 18:38:45 2017 No.9623202 [Reply] [Original]

salmon confit, guacamole, squid ink tuile, dragonfruit, garlic blossoms

>>	Anonymous Mon Oct 30 18:39:36 2017 No.9623205 File: 527 KB, 4096x3716, IMG_1901.jpg [View same] [iqdb] [saucenao] [google] >>9623202 chocolate verrines milk chocolate cremeux, hazelnut & blonde chocolate mousse, pistachio and coconut croustillant

>>	Anonymous Mon Oct 30 18:40:48 2017 No.9623211 File: 1.18 MB, 4096x3342, IMG_1873.jpg [View same] [iqdb] [saucenao] [google] >>9623205 peaches & cream tartlets vanilla bean pastry cream, fresh peaches, pecan praline financier, white chocolate cream

>>	Anonymous Mon Oct 30 18:41:55 2017 No.9623215 File: 750 KB, 3614x3614, IMG_1846.jpg [View same] [iqdb] [saucenao] [google] >>9623211 golden raspberry and white chocolate tart

>>	Anonymous Mon Oct 30 18:43:10 2017 No.9623218 File: 665 KB, 4068x3664, IMG_1907.jpg [View same] [iqdb] [saucenao] [google] >>9623215 chocolate hazelnut tart milk chocolate hazelnut praline, cacao nib and hazelnut nougatine craquant, hazelnut biscuit

>>	Anonymous Mon Oct 30 18:44:14 2017 No.9623221 File: 1.09 MB, 4096x3391, IMG_1866.jpg [View same] [iqdb] [saucenao] [google] >>9623218 buffalo burrata & roast summer vegetables

>>	Anonymous Mon Oct 30 18:45:21 2017 No.9623226 File: 2.20 MB, 4096x3884, IMG_1864.jpg [View same] [iqdb] [saucenao] [google] >>9623221 chocolate cappuccino mousse milk chocolate & espresso mousse, vanilla chantilly, candied cacao nibs, blonde chocolate pearls

>>	Anonymous Mon Oct 30 18:46:35 2017 No.9623232 File: 460 KB, 2488x2488, IMG_1860.jpg [View same] [iqdb] [saucenao] [google] >>9623226 beet pasta ravioli with duck and goat cheese, parmigiano reggiano, fennel, and caper sauce, crostini with goat cheese and autumn fruits

>>	Anonymous Mon Oct 30 18:47:38 2017 No.9623235 File: 1.06 MB, 3896x3592, IMG_1855(1).jpg [View same] [iqdb] [saucenao] [google] >>9623232 minimalist plate - caviar, creme fraiche, and chive tartlet

>>	Anonymous Mon Oct 30 18:48:41 2017 No.9623240 File: 645 KB, 4096x3348, IMG_1839.jpg [View same] [iqdb] [saucenao] [google] >>9623235 lemon meringue profiteroles lemon & thyme curd, vanilla creme diplomat, lemon and almond sablee

Anonymous Mon Oct 30 18:50:22 2017 No.9623251
File: 1.32 MB, 4096x3534, IMG_1838(1).jpg [View same] [iqdb] [saucenao] [google]

>>9623240
peach, mango, passionfruit, & chocolate tarts
dark chocolate, mango, and passionfruit moelleux, hazelnut biscuit, dark chocolate & hazelnut mousse, almond & cocoa biscuit eponge

>>	Anonymous Mon Oct 30 18:51:25 2017 No.9623258 File: 1.04 MB, 3110x3110, IMG_1870(1).jpg [View same] [iqdb] [saucenao] [google] >>9623251 chocolate & hazelnut dacquoise milk chocolate mousse legere, hazelnut bavaroise, white chocolate whipped ganache

Anonymous Mon Oct 30 18:53:01 2017 No.9623264
File: 760 KB, 4096x3921, IMG_1826.jpg [View same] [iqdb] [saucenao] [google]

>>9623258
chocolate entremets
milk chocolate & hazelnut praline ganache, pecan & beurre noisette biscuit, dark chocolate mousse, corn flake and rice cereal croquant, chocolate choux with milk chocolate cremeux

>>	Anonymous Mon Oct 30 18:54:18 2017 No.9623268 File: 871 KB, 3000x3000, IMG_1821(1).jpg [View same] [iqdb] [saucenao] [google] >>9623264 caramel apple tart cinnamon apple pastry cream, fleur de sel caramel, pecan financier, milk chocolate & hazelnut gianduja, white chocolate cream

>>	Anonymous Mon Oct 30 18:55:32 2017 No.9623273 File: 1.09 MB, 3504x3420, IMG_1814(1).jpg [View same] [iqdb] [saucenao] [google] >>9623268 peach verrines vanilla bean & pistachio cremeux, peach, fennel, and chestnut honey compote

>>	Anonymous Mon Oct 30 18:56:36 2017 No.9623275 File: 448 KB, 2028x2028, IMG_1812(1).jpg [View same] [iqdb] [saucenao] [google] >>9623273 pistachio petits fours

>>	Anonymous Mon Oct 30 18:57:39 2017 No.9623278 File: 943 KB, 4096x3568, IMG_1809(1).jpg [View same] [iqdb] [saucenao] [google] >>9623275 redcurrant entremet dark chocolate financier, pecan praline, redcurrant and milk chocolate mousse

>>	Anonymous Mon Oct 30 18:59:00 2017 No.9623282 File: 737 KB, 3948x3525, IMG_1805.jpg [View same] [iqdb] [saucenao] [google] >>9623278 apple st honore puff pastry, apple pastry cream, vanilla creme chiboust

>>	Anonymous Mon Oct 30 19:00:08 2017 No.9623283 File: 1.22 MB, 3624x3624, IMG_1795.jpg [View same] [iqdb] [saucenao] [google] >>9623282 fresh berry eclairs

>>	Anonymous Mon Oct 30 19:01:12 2017 No.9623287 File: 649 KB, 2736x2736, IMG_1789.jpg [View same] [iqdb] [saucenao] [google] >>9623283 apple tarts

>>	Anonymous Mon Oct 30 19:02:15 2017 No.9623290 File: 474 KB, 3376x3041, IMG_1798.jpg [View same] [iqdb] [saucenao] [google] >>9623287 chocolate & pecan verrines

>>	Anonymous Mon Oct 30 19:03:18 2017 No.9623294 File: 978 KB, 3946x3946, IMG_1293.jpg [View same] [iqdb] [saucenao] [google] >>9623290 hong kong mango pudding with yuzu

>>	Anonymous Mon Oct 30 19:04:22 2017 No.9623299 File: 1.45 MB, 4096x3572, IMG_1784.jpg [View same] [iqdb] [saucenao] [google] >>9623294 white chocolate & berries dessert

>>	Anonymous Mon Oct 30 19:05:49 2017 No.9623306 File: 1.60 MB, 4096x3671, IMG_1775(1).jpg [View same] [iqdb] [saucenao] [google] >>9623299 gluten free chocolate millefeuille, coffee & almond crumble, chocolate espresso beans

>>	Anonymous Mon Oct 30 19:06:53 2017 No.9623309 File: 1.59 MB, 4096x3579, IMG_1667.jpg [View same] [iqdb] [saucenao] [google] >>9623306 pina colada verrines

>>	Anonymous Mon Oct 30 19:07:57 2017 No.9623312 File: 1.11 MB, 4096x3709, IMG_1342.jpg [View same] [iqdb] [saucenao] [google] >>9623309 variation on lemon meringue pie

>>	Anonymous Mon Oct 30 19:09:01 2017 No.9623317 File: 1.13 MB, 4096x3404, IMG_1324(1).jpg [View same] [iqdb] [saucenao] [google] >>9623312 seared mackerel, romanesco, verjus pickled daikon, beurre blanc

>>	Anonymous Mon Oct 30 19:10:12 2017 No.9623322 File: 1.99 MB, 4096x3687, IMG_1003.jpg [View same] [iqdb] [saucenao] [google] >>9623317 duck consomme, scallop, crab mousse & society garlic

>>	Anonymous Mon Oct 30 19:11:18 2017 No.9623331 File: 294 KB, 2048x1569, IMG_0915.jpg [View same] [iqdb] [saucenao] [google] >>9623322 duck confit cured in cantonese spices, basil veloute

>>	Anonymous Mon Oct 30 19:12:22 2017 No.9623335 File: 1.36 MB, 4096x3070, IMG_0933(1).jpg [View same] [iqdb] [saucenao] [google] >>9623331 passionfruit, lemon, and raspberry tart

>>	Anonymous Mon Oct 30 19:13:25 2017 No.9623339 File: 1.00 MB, 4096x3621, IMG_1665(1).jpg [View same] [iqdb] [saucenao] [google] >>9623335 pina colada cake with mango

>>	Anonymous Mon Oct 30 19:17:26 2017 No.9623353 File: 1.15 MB, 3761x3761, IMG_1297(1).jpg [View same] [iqdb] [saucenao] [google] >>9623339 elderflower, hazelnut, and vanilla bean profiteroles

>>	Anonymous Mon Oct 30 19:18:31 2017 No.9623356 File: 2.32 MB, 4096x3288, IMG_1270.jpg [View same] [iqdb] [saucenao] [google] >>9623353 lobster and chanterelles soup

>>	Anonymous Mon Oct 30 19:19:55 2017 No.9623362 File: 864 KB, 4096x4096, IMG_1320(1).jpg [View same] [iqdb] [saucenao] [google] >>9623356 mandarin tarts

>>	Anonymous Mon Oct 30 19:20:59 2017 No.9623365 File: 1.11 MB, 3943x3651, IMG_0962.jpg [View same] [iqdb] [saucenao] [google] >>9623362 last one for me almond, fuyu persimmon, & hibiscus entremet

>>	Anonymous Mon Oct 30 19:41:12 2017 No.9623434 File: 2.84 MB, 4032x2268, 20171016_012219.jpg [View same] [iqdb] [saucenao] [google] Two packs of chicken ramen 1 can of green beans Hot sauce Eat directly from pan

>>	Anonymous Mon Oct 30 19:52:27 2017 No.9623475 >>9623434 It's a beauty. These other pretentious faggots need to learn a thing or two from you. Humility being one of them.

>>	Anonymous Mon Oct 30 20:45:32 2017 No.9623682 >>9623309 Receipt

>>	Anonymous Mon Oct 30 21:05:41 2017 No.9623751 >>9623365 nigger

>>	Anonymous Mon Oct 30 23:43:03 2017 No.9624332 I recognized you. Are you the engineer/tech guy who cooks sometimes for fun and take your own photos?

>>	Anonymous Mon Oct 30 23:45:29 2017 No.9624341 op truly is a faggot this time

>>	Anonymous Tue Oct 31 04:51:21 2017 No.9625155 >>9624332 yep that's me.

>>	Anonymous Tue Oct 31 05:08:13 2017 No.9625180 >>9623306 >gluten free chocolate millefeuille I normally like your stuff, but what the fuck?

>>	Anonymous Tue Oct 31 05:10:36 2017 No.9625185 >>9625180 it was for a friend who has celiac

>>	Anonymous Tue Oct 31 05:11:21 2017 No.9625187 >>9625185 fair enough but you can't reasonably call that a millefeuille

>>	Anonymous Tue Oct 31 05:13:22 2017 No.9625190 >>9623434 Looks really nice mate. And the presentation it top form. Well done!

>>	Anonymous Tue Oct 31 05:17:11 2017 No.9625195 >>9625187 you're right, in the strictest sense it is not. however, I have seen many similar pastries that aren't millefeuilles called them because they have a similar appearance.

>>	Anonymous Tue Oct 31 05:41:56 2017 No.9625236 >>9623202 That doesn't look enough to taste anything. Looks like enough to pretend you're tasting something though.

>>	Anonymous Tue Oct 31 05:57:10 2017 No.9625258 Very, very nice.

>>	Anonymous Tue Oct 31 06:32:43 2017 No.9625308 >>9623434 I wish I didn't recognize that stove and wall

>>	Anonymous Tue Oct 31 06:58:38 2017 No.9625344 >>9625308 What

>>	Anonymous Tue Oct 31 07:07:10 2017 No.9625351 File: 1.99 MB, 2094x1664, 20171001_232120.jpg [View same] [iqdb] [saucenao] [google] Rice 1 can of black beans Ramen dust

>>	Anonymous Tue Oct 31 07:15:34 2017 No.9625369 It all looks incredible OP, I'd gladly try any one of the foods in your posts, thanks for sharing.

>>	Anonymous Tue Oct 31 07:23:48 2017 No.9625392 >>9623202 >salmon confit confit means that something is cooked slowly for a long time you fucking retard

>>	Anonymous Tue Oct 31 07:27:19 2017 No.9625396 >>9623434 I've eaten worse than this. #ItGetsBetter

>>	Anonymous Tue Oct 31 07:28:59 2017 No.9625397 >>9623278 We Ordered the $900 Hotdog - You'll Never Guess What Happened Next

>>	Anonymous Tue Oct 31 07:29:16 2017 No.9625398 >>9625392 Not op but I took confit to mean something poached in oil.

>>	Anonymous Tue Oct 31 07:32:03 2017 No.9625400 >>9623202 that's not food, that's a garnish.

>>	Anonymous Tue Oct 31 07:37:56 2017 No.9625409 >>9625398 It's raw salmon, it's not a confit by any definition.

>>	Anonymous Tue Oct 31 08:00:10 2017 No.9625443 It's a collection of little farts, OP.

>>	Anonymous Tue Oct 31 13:54:51 2017 No.9626386 >>9625409 if it's poached at a low temperature it retains a similar appearance to raw salmon

>>	Anonymous Tue Oct 31 14:04:16 2017 No.9626413 >>9623202 Did you go to chef school OP?

>>	Anonymous Tue Oct 31 14:11:34 2017 No.9626441 File: 26 KB, 704x753, FB_IMG_1506393871252.jpg [View same] [iqdb] [saucenao] [google] We dino tendies thread now bois

>>	Anonymous Tue Oct 31 14:15:17 2017 No.9626460 Could give a short description (or ideally a pic) of your photo setup? What's the surface made of? Also very curious about the lighting setup, how much space does it require

>>	Anonymous Tue Oct 31 14:24:45 2017 No.9626485 >>9623434 Top notch mate. Humility is a virtue. It's a pleasure to see it amongst some cooks/bakers here.

Anonymous Tue Oct 31 14:29:12 2017 No.9626509

>>9626413
no, I am an amateur

>>9626460
nothing elaborate, I have pic related tucked away in a corner of my kitchen and I just put the food in and turn it on when I'm done. it's about 1.5 by 2 feet. the surface is a white plastic sheet that came with the box.

>>	Anonymous Tue Oct 31 14:30:14 2017 No.9626516 File: 28 KB, 700x553, lightbox.jpg [View same] [iqdb] [saucenao] [google] >>9626509 fuck, forgot pic

>>	Anonymous Tue Oct 31 14:36:09 2017 No.9626533 OP these are very cute but why do you keep dumping the same images into a thread every month

>>	Anonymous Tue Oct 31 14:41:03 2017 No.9626549 >>9626509 I hate how you need to put flower on each dish. Are those even edible

>>	Anonymous Tue Oct 31 14:49:03 2017 No.9626581 >>9626516 Your pics are way too bright, hurt to look at them.

>>	Anonymous Tue Oct 31 14:55:29 2017 No.9626604 >>9626581 Well no shit sir look at how much of the plate's portion goes missing The glasses also dissapears into nothingness

>>	Anonymous Tue Oct 31 15:00:15 2017 No.9626626 >>9626533 it's been over a year since I posted here

>>	Anonymous Tue Oct 31 16:12:08 2017 No.9626934 >>9626516 Ah yes, a lightbox, of course It's ever so slightly edgy but I like the style of your pics, fits well with the food, so as a /p/ and /CK/ patron I tip my hat to you anon

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/ck/ - Food & Cooking