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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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9397958 No.9397958 [Reply] [Original]

>that smell you smell when you get home and your stock has finished simmering
Hnnng

Also other favorite moments of cooking you lads would like to share.

>> No.9397980

Pulling a perfect cheesecake out of the oven. No cracks
Biting into freshly baked bread. The smell of bread rising.
Finally eating the rabbit that was marinated and baked for hours

>> No.9397988

unwrapping the first mcchicken of the day

>> No.9397997

>>9397980
Nice. Hot bread where the crust is crunchy and the bread is soft is the tits senpai.

>> No.9397999

When the whole family entrusts you to do the sunday morning fry up and everything is cooked perfectly, you feel like a heat master.

>> No.9398011

The sizzling when you put cloves of garlic and raw meat into the pan

>> No.9398024

>>9397958
the feeling when you've already strained the solids out of the stock, cleaned your entire kitchen, and have the strained stock slowly reducing further on the stove.

>> No.9398025

Cracking open that first sip

>> No.9398029

>tfw always have more fun cooking than eating

>> No.9398038

>leaving the stove on unsupervised
Do americans really do this?

>> No.9398041

>>9398025
Fuck I'm triggered

I want it

I WANT IT

I NEEEEEEEEEEEEEEEEEEEEEEEED IT

>> No.9398125

>>9398038
For an hour while I'm at the gym? Sure, why not? It's already been low simmering for like 2 hours it's not like anything is going to suddenly change.

>> No.9398144

>>9397980
Share bunny recipe my dude. They either go into a Korean spicy stew or grilled around my place. A good marinade would probably go a long way. I've done rabbit and my chickens with Greek yogurt marinades, and it helped a lot tenderizing the meat. Still would like extra input.

>> No.9398363
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9398363

>>9398024
>Mfw I still need to clean the kitchen

>> No.9398797
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9398797

>>9397958
>that first test taste of the soup and it's already absolutely perfect

>> No.9398843
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9398843

>That smell when you unwrap a McChicken in the car

>> No.9398946
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9398946

>>9398363
>mfw haven't cleaned my kitchen for three weeks and there's maggots crawling around. Oh well I stop caring after the first few gulps of whiskey

>> No.9398988

>>9398946
I'm sad for you now senpai

>> No.9398995

>>9398946
Pics? You could become a legacy.

>> No.9398997

>that smell when you cut up an onion and put it into a hot pan

>> No.9399059
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9399059

>>9398997
Nice

>> No.9399124

>>9398995
You'll have to wait till I get back from work in about 8 hours

>> No.9399818

>>9397958
the perfect omelet with just the right amount of [insert topping/filling], perfectly done sausage with homemade biscuits and preserves.

>> No.9400631
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9400631

>when you deglaze the band you been frying meat and veg in with a nice beer.

>and you get to drink the rest

>> No.9400632

>>9400631
>pan
still drunk

>> No.9401045

>>9400631
Nice one senpai. Drunk cooking is best cooking. I scrambled up some eggs, veg, ham, and cheese the other night after I came back from the bars and when I woke up I was like damn who made eggs?

>> No.9401508
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9401508

>>9398946
Mfw

>> No.9401522

>>9401508
Ay corumba, y'all need Jesus. Why do you put cans in your sink? Your whole house must smell like rancid beer.

>> No.9401563

>>9397958
>when your souffle flops but it doesn't matter because you were making it for your dog and its her favorite flavor, cat food, so she'll eat it anyway.

>> No.9401566

>>9401045
best feeling my dude!

>> No.9401573

>>9401508
the best larger

>> No.9401582

>>9401508
Being an alcoholic is about 14 levels above being a shitty japanese larger alcoholic.

>> No.9402813
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9402813

>>9401508
Reminds me of the physical science lab in high school, right down to the slightly rusty painted metal cabinetry.
>1/10 would never eat anything that came out of that "kitchen"

>> No.9403074

>>9401508
ID on the yellow cans?

>> No.9403114

Grilling at a friend's party and getting tons of compliments

>> No.9403127

>>9403114
I never know how to take compliments because here people just compliment out of politeness you know? Unless they rave about it I just assume they're being polite

>> No.9403466

>>9403074
キリン 山口に乾杯.

Apparently Kirin made "hometown" beers.

>> No.9403471

>>9398144
You want the best rabbit... make stifado with it.
https://honest-food.net/greek-rabbit-stew/

Nothing comfier than my yiayia making this for me with rabbit my cousins and I got hunting... served with fresh Greek bread and some hand-cut thick french fries... the best.

>> No.9403479

>>9401508
Where do you buy that much Asahi? We should hang out.

>> No.9403482

>>9398025
energy drinkfags need to be purged, this "sip" meme is fucking cancer

>> No.9403495

>>9397958
>go to friends house, his 3 roommates are home
>I look at their fridge and pantry and ask if they want me to make dinner
>Throw together some meat, pan sauce, grilled marinaded veggies, and bread with herbed olive oil
>compliments and all food is gone

I like being at the point where improvisation is my tool. I go in showing no hand and I hit them with a flush.

>> No.9403597

>>9403479
6 pack a night from the conbini