/ck/ - Food & Cooking

[Anonymous No.9332912]

Who here eats weeds? Many wild weeds are edible and rich in nutrients. Pic related is my favorite, but no idea what it is called in English. It is similar to spinach.

[Anonymous No.9332978]

I pick lambsquarter, young dandelion greens, purslane and chickweed. I don't know what you've got in your pic, though.

[Anonymous No.9332984]

>>9332912
Pretty sure you're not meant to eat weeds.

[Anonymous No.9332985]

>>9332984
uh oh here comes the weeds police

[Anonymous No.9333017]

>>9332984
They are like mushrooms. Some are edible and others aren't. You can even grow them in your yard if you can get some seeds.

[Anonymous No.9333053]

Im a goat and i cant stand em. Anyone else know that feel?

[Anonymous No.9333146]

>>9332912
That's wood sorrel. Edible and nutritious.

[Anonymous No.9333160]

>>9333146
hey i have some of that in my back yard. time for a tasty salad!

[Anonymous No.9333175]

>>9332912
Dandelions are pretty nice. Leaves are bitter but go good in a salad. The root is good for cold/flu medicine. Also helps prevent wiener problems.

[Anonymous No.9333195]

>>9333175
Treat dandelion greens like collard or mustard greens. You use a little brown sugar to cut the bitterness and then you use cider vinegar to cut the sweetness. This is of course after you have cooked them in smoked pork fat.

[Anonymous No.9333198]

>>9333175
I was given a free sample of dandlion coffee and it was.. unique.

Tasted like grass. It was weird but I really liked it.

[Anonymous No.9334567]

>>9333146
>>9333160
Actually I found the English name for it: Mallow.

[Anonymous No.9334603]

for me it's the water spinach

[Anonymous No.9334607]

>>9332912
The best way to eat weed by extracting the cannabinoids into a fatty base. I prefer coconut oil, as it's high in saturated fat which promotes both absorption of cannabinoids into the oil as well as increases bio availability within the body (versus other fats). Another tip is to add some lecithin to the mixture, because in theory it will emulsify the mixture further and promote further bio availability.

To prepare, set oven to ~250 degrees Fahrenheit. Grind cannabis into a fine consistency, and infuse mix in with your oil. Wrap it tightly with tin foil, and set it in the oven for at least 2 hours. Stir halfway thru.

When you're oil is done infusing, strain with cheese cloth and using an syringe or eye dropper carefully fill as many 0 sized gel capsules as possible.

If you prepare your oil correctly 1 or 2 capsules will send you to the moon.

[Anonymous No.9334616]

>>9334607
kys degenerate

[Anonymous No.9334662]

>>9333198
>dandelion coffee tasted like grass

Odd, because I made some in the traditional way by roasting the roots and boiling them and they had a roasted, earthy, bitter flavor not quite like coffee, but certainly not grass like. I have a feeling you had some kind of hipster dandelion tea that used the dried leaves or flowers, lol. How much did you pay for it, you deluded fuck?

[Anonymous No.9334697]

I masturbate onto hobos is that similar?

[Anonymous No.9334725]

>>9332912
Do you need an onion, too?

[Anonymous No.9334757]

>>9333160
That looks like multiple different plants to me. How do I know which is edible?

[Anonymous No.9334764]

>>9334616
eat a dick nigger
back to /pol/

[Anonymous No.9334773]

>>9334616
quit larping

[Anonymous No.9335001]

>>9334757
the one with the the tree leaves is yummy