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/ck/ - Food & Cooking

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File: 156 KB, 425x319, lox_and_bagel__14256.1463345132.1280.1280.jpg [View same] [iqdb] [saucenao] [google]
9301697 No.9301697[DELETED]  [Reply] [Original]

what can u make with jewfish

>> No.9303208

Every thread deserves a reply.

>> No.9303212

>>9301697
I guess a bagel and lox

>> No.9303742

>>9301697

I hear that if you buy enough smoked salmon at the grocery store the local synagogue archives your phone number

>> No.9303744

>>9303742
They need to collect the salmon tax. 4 shekels per pound.

>> No.9303761

>>9301697
spinach, salmon, cheese.
Make a lasagne. they are fairly good that way.
Have a smiley
:)

>> No.9303766
File: 398 KB, 359x270, f371f3f6b20cd1d9944c683b6d5f511855c542c7_hq.gif [View same] [iqdb] [saucenao] [google]
9303766

>>9303761
:)

>> No.9305052

>>9301697
lox isn't jewish. It's just another instance of cultural appropriation by the jews and claiming it for themselves because they haven't created anything good in their entire existence

>> No.9305064

>>9305052
Except for the United States.

>> No.9305078

>>9301697
That looks like smoked salmon though. Jewfish is carp meat, matzah, onions and eggs minced up into a paste and shoved inside the skin of a carp. It is just as awful as it sounds.

>> No.9305360
File: 16 KB, 220x311, 220px-A_Jew_Broker_by_Thomas_Rowlandson,_1789.jpg [View same] [iqdb] [saucenao] [google]
9305360

>>9305052
The jews brought lox to the US in the early 1900's from eastern europe. But it was developed as an art of milking every shekel possible by curing the belly which was usually cut away from filets to make the salmon more cosmetically appealing to goyim. Then they took the belly scrap, cured it, gave it a fancy name and jewed the price sky high. Of couse the goyim fell head over heels for it.

>> No.9305386

>>9301697
Salmon isn't Jewish. In fact there is no jewish food. Like everything else "jewish", it was stolen from its host culture.

>> No.9305439
File: 80 KB, 640x480, big_fat_jew_fish.jpg [View same] [iqdb] [saucenao] [google]
9305439

>>9301697
Jewfish is illegal to keep.

>> No.9305465
File: 6 KB, 259x194, images-1.jpg [View same] [iqdb] [saucenao] [google]
9305465

>>9301697
that's salmon

pic related is jewfish but they made fwc change the name to goliath grouper

>> No.9305610
File: 349 KB, 2000x2000, salmon tagliatelle.jpg [View same] [iqdb] [saucenao] [google]
9305610

>>9301697
Smoked salmon tagliatelle is quite nice.

>> No.9305633

>>9303208
your a good citizen.

>> No.9305641

>>9305078
We call that gefilte fish. It is fine as long as you make it from scratch in a food processor rather than using the stuff from a jar.

>> No.9305646

>>9305610
recipe?

>> No.9305673

>>9305646
Tagliatelle
Cream cheese or creme fraiche
Peas (if you want)
Smoked salmon
½ lemon, juiced & zested
2 tbsp chives, finely chopped

Easy to make. Takes 15 minutes tops.

Boil the pasta
Add creme fraiche to a pan for a couple of minutes and mix in other ingredients
Serve with pasta and add some extra chives and zest to finish off.

>> No.9306115

>>9301697
Put it on crackers with cream cheese and Thai chili sauce
You're welcome

>> No.9306198
File: 174 KB, 680x452, smoked-salmon-dip-cracker.jpg [View same] [iqdb] [saucenao] [google]
9306198

>>9301697