/ck/ - Food & Cooking

[Anonymous No.9002722]

>be at friends/ people i know
>want to cut some food because we cook together
>where are you knifes XY?
>oh they are in the dishwasher
>the knifes are so blunt you can't even cut butter properly
>oh anon my knifes are sharp i even use this knifesharpener thingy
I feel triggered every time, why cant people use fucking sharpening stones like civilized people its not difficult and not expensive if you don't go full autism on the stones and takes about 8-10mins resharpen your knife(longer if its really dull or you have to use many stones because its a expensive knife)
My cousin who is a apprentice chef only get learns to use fucking sharpen-irons for his knifes, while sharpen irons are fine they are not close to stones.
I sharpened his knifes with my stones once and since that day he uses stones too.....

[Anonymous No.9002728]

>>9002722
>not carrying your knife set at all times
Are you british or just a casual?

[Anonymous No.9002732]

>>9002722
When you say sharpen-iron do you mean a honing steel?

[Anonymous No.9002735]

>>9002732
ah yes i mean honing steel, I am not a fan of it, its useful but meh.

[Anonymous No.9002972]

>Go to friends house.
>Knife block on counter so hope beats ever so heart.
>Not even a bad brand, hold hold to light
>notches,everywhere.Grab the brand few steel for ruining his knife

[Anonymous No.9003012]

>>9002722
I bet if you make their knife sharper, they will be scared to even use it

[Anonymous No.9003016]

>go out with friends
>always like my stuff spicy
>every time get told "WHOA SPICY ANON, man how hot is that haha you're going to get an surprise when that comes out"

I just use stuff like this hot, not even that hot

[Anonymous No.9003017]

>>9002735
it serves different purpose than sharpening stone

[Anonymous No.9003145]

>>9002722
>Its not expensive
I checked any shop in the area but every stone is above 70eu what should i get