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/ck/ - Food & Cooking

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7610797 No.7610797 [Reply] [Original]

I got about 10 oz of heavy cream sitting in my fridge.

What should I do with it?

>> No.7610807
File: 60 KB, 146x180, 1461533592543.png [View same] [iqdb] [saucenao] [google]
7610807

Stick your finger into it and pretend its your mommy's fluids

>> No.7611187

GANACHE.

>> No.7611264

Fudge.

>> No.7611285

Got any citrus? Gently warm it and squeeze a lemon or lime into it, add sugar and stir until it starts to thicken. Let it set in serving dishes in the fridge.

>> No.7611312

>>7610807
WRONG
You drink it and pretend its your mommy's fluids
pleb

>> No.7611325

>>7610797
white russians

>> No.7611342

>>7610797
Saffron and rosewater "mousse" topped with crushed Pistachios.

450ml Heavy (Double) cream
50g icing sugar
100ml milk
Pinch of saffron stands
1tsp rosewater
Small amount of Pistachios.

Heat the milk until warm and place saffron strands in, leave to infuse to 10 mins. Whip the cream until soft peaks form, Now sift in the icing sugar and add the rosewater and saffron infused milk. Whisk until bubbles appear (usually about 1 min). Spoon into serving glasses and leave in fridge to set overnight.

I like to keep some of the saffron strands back for decoration. Crush the pistachios and sprinkle some over the top, you don't want them to be whole or too small, I aim for about 1/2 - 3/4 the size of the corn kernel.

>> No.7611353

>>7611325
seconded

only use that hazelnut shit instead of that coffee shit

>> No.7611467
File: 36 KB, 480x360, 00S2BX5433F723B8258D03l[1].jpg [View same] [iqdb] [saucenao] [google]
7611467

>>7610797

If you got some bacon, go for pasta carbonara

>> No.7611497

When we have leftover cream to get rid of and nothing specific to do with it we just generally throw it into the stand mixer and turn it into butter.

>> No.7611504

>>7610797
Potato soup. Make a pot then add the cream to the pot right before serving.

>> No.7611513

Vodka penne ! Try roasting the tomatoes before putting them in the sauce

>> No.7611530
File: 681 KB, 600x800, 1459408812302.png [View same] [iqdb] [saucenao] [google]
7611530

>>7611467
This annon is closest yet. The "Mousse" is good too.

But don't you worry OP, I'm here to tell you just what you want to fucking hear. A FAST, and TASTY (and stupidly easy) recipe with heavy cream as the star.

1) Saute protein of choice with garlic in a couple tbs of butter (I recommend Chicken and bacon).
2) ~1/2 C. white wine, reduce. Season.
3) Add heavy cream (I would honestly just use all 10 ounces. I estimate this recipe uses about 8, depending on how cheeZ you want this shit).
4)Add Cajun seasoning, (your own, or your favorite branded Cajun works great) and simmer.
5) add noodles and heat through. Then dat PAAAAARM and toss to desired consistency and cheesy factor.

Voil a! Easy Cheesy Cajun "Alfredo" in 5 easy steps or less!

yw OP

>> No.7611953

creme brulee, yo

>> No.7611957

Gnocchi in Gorgonzola cream w/ prosciutto and porcini.

>> No.7611959

>>7610797
>Make butter.
>Use butter milk to make pancakes.
>Put butter on pancakes.

The only right way to use heavy cream.

>> No.7611963

dilute it and turn it into milk and eat cereal.

>> No.7612225

>>7611963

milk doesn't work that way

>> No.7612246

>>7610797
Just drink it straight.

>> No.7612258

>>7611325
Thirded, also use bailey's instead of kahlua.

>> No.7612266

Cream of spinach
Cream corn
Steak Dianne
Chili con carne
Alfredo sauce

>> No.7612306

Add sugar and whip the shit out of it?

>> No.7612309

>>7610797
Make whipped cream and put it on your nipples or strawberries.

>> No.7612385

>>7611342
Saved.

Do this and post the pretty pictures, anon. I'm going to do it myself.

>> No.7612399

>>7610797
Melt chocolate into it and you've got ganache. Can make it into truffles, dress pastries with it, or freeze it into lazy nigger-grade fudgesicles.

>> No.7612400

>>7610797
I know what I'd do with it. I'd pour it onto my corn flakes in the morning and chomp away.

If you enjoy cereal, don't underestimate how much nicer it will be with cream rather than milk.

>> No.7612476
File: 187 KB, 474x548, ScreenShot20150828at11.06.41AM111.png [View same] [iqdb] [saucenao] [google]
7612476

Get some cakes done, use it instead of butter yo

>> No.7612524

Creme Anglaise.

>> No.7612553

turn it into a meme

>> No.7612561

Enema

>> No.7612667

>>7611312
WRONG
You put your mom's used panties in it and then pretend its her fluids while wearing the panty and masturbating furiously peasant.

>> No.7612744

>>7610797
Mix in a few table spoons of buttermilk, place on counter with loose lid, stir once or twice a day for a few days and you will have sour cream.
I made some over the weekend and am happy with it. Tiny amount of effort, thicker and richer than most sour cream sold in stores.

>> No.7614068

>>7611342
This.