/ck/ - Food & Cooking

[Cook along thread No.7211921]

Cook along, lazy edition. Making a bastardized quick version of macedonian baked bean dish "tavche gravche". No oven so I won't bake it and whole thing takes about 15 minutes. Ingredients:

1 large onion
1 400g (14oz) can of beans ( 230g - 8oz when drained)
Salt, pepper
Some smoked bacon
3 medium cloves of garlic, more if you like more, less if you don't
1 tablespoon of smoked paprika powder
1 fresh hot pepper (or 1/2 tsp chili powder)
Neutral oil for sauteing onions, I got sunflower

[op !zXeFjI1hKc No.7211946]

Added enough oil to cover the pan, cut the onion up very thinly and sauteing until it's glassy and limp, about 4-5 minutes on medium heat

[Anonymous No.7211947]

>>7211921
>not baking it
Ubi se OP

[op !zXeFjI1hKc No.7211954]

>>7211947
No oven, it says up there.

Put the garlic, bacon (1 oz) and hot pepper into the onions, waiting for bacon to brown

[Anonymous No.7211958]

>>7211921
>nema kobasica
>nema rernu
>nema sir
>hoce da pravi prebranac
hahahaha

[Anonymous No.7211959]

is that a ceramic coated pan

[op !zXeFjI1hKc No.7211968]

Paprika is in, so is salt and pepper. Drain the beans, but not wash, cook for another 3 minutes on low.

>>7211959
Yes. It's not that bad as /ck/ maymays say.

[op !zXeFjI1hKc No.7211981]

Wa la my fav drunk meal

[Anonymous No.7211991]

OP confirmed for fartiest farter in farttown

[Anonymous No.7212028]

>>7211954
>2.01MB
>2560x1920
>horribly shaky and unclear

[Anonymous No.7212919]

>>7211921
I like it and will try it out. Those are kidney beans, right?