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/ck/ - Food & Cooking

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6769009 No.6769009 [Reply] [Original]

Hey /ck/ I have leftover sausages and I need an idea of what to make with them for for supper tomorrow.

>> No.6769012

toad in the hole
or stew them with fennel and fresh tomatoes and broccoli and toss with rigatoni

>> No.6769016

Use them in a pasta

>> No.6769029

>>6769016
I was leaning in this direction, can of tomatoes, chopped up sausage simmerin in a pan, plop it on top of some egg noodles?

>> No.6769240
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6769240

Reheat in a (very) little water. Serve with instant potatoes made with plenty of butter and mashed canned green peas. And a pint. Or three. Bangers and mash. If ya dinna like it, tough shit ya lay about.

>> No.6769246

>>6769240
>instant mash

That's why you're so fat, Onslow

>> No.6769254

>>6769029
don't forget the sauteed bell peppers + onions + mushrooms OP. that shit wouldn't be bad in a crusty loaf too (if you're short on egg noodles)

>> No.6769324

>>6769246
Shut yer yap Dais. Anyways, its not fat. I prefer to think it energy stored for 'ard times.

>> No.6769511

>>6769009
Put it on bread

>> No.6769578

>>6769324
Great show!