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/ck/ - Food & Cooking

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File: 247 KB, 1110x1600, greypoupon.jpg [View same] [iqdb] [saucenao] [google]
6232586 No.6232586 [Reply] [Original]

Best mustard?

>> No.6232598
File: 19 KB, 190x225, triumph-articleInline.jpg [View same] [iqdb] [saucenao] [google]
6232598

>>6232586

yes it is

for me to poop on!

>> No.6232612
File: 82 KB, 587x700, 1333868909001.jpg [View same] [iqdb] [saucenao] [google]
6232612

By the way, they made mustard in the past (till the middle ages) using something different from vinegar, though this was mostly for price reasons. Forgot the name and Wikipedia has a hole when it comes to this. Anybody knows what it was ? And I know there are still companies making it that way, but it's a dying art.

>> No.6232730
File: 29 KB, 200x200, grey-poupon-harvest-coarse-71176.jpg [View same] [iqdb] [saucenao] [google]
6232730

>>6232586

>> No.6233051
File: 35 KB, 350x370, Kuehne-Senf-mittelscharf-250-ml[1].jpg [View same] [iqdb] [saucenao] [google]
6233051

I like this one

>> No.6233058
File: 21 KB, 193x300, 2001867large-1306491021.jpg [View same] [iqdb] [saucenao] [google]
6233058

>>6232586

This. THIS MOTHERFUCKER RIGHT HERE.

I've never had anything better on bratwurst, kielbasa, or corned beef.

>> No.6233059
File: 28 KB, 640x640, trackle.jpg [View same] [iqdb] [saucenao] [google]
6233059

>> No.6233219
File: 398 KB, 2000x2000, 29429_XXX_v1-w2000.jpg [View same] [iqdb] [saucenao] [google]
6233219

Anyone try this before? I just bought it but I haven't had it yet.

>> No.6233223

>>6233219
its pretty good

>> No.6233249

>>6233219

I bet it's one of those sweet Bavarian mustards. I always wonder what they taste like but then I think "Dude it's sweet mustard that's going to be vile, man"

>> No.6233321

>>6233249

its not sweet. its just stone ground mustard.

>> No.6233363

>>6232612
you mean verjuice?

>> No.6233370
File: 8 KB, 194x259, hero.jpg [View same] [iqdb] [saucenao] [google]
6233370

American hero mustard coming through!

>> No.6233378
File: 12 KB, 127x273, mmmmustard.jpg [View same] [iqdb] [saucenao] [google]
6233378

More goodness.

>> No.6233384
File: 147 KB, 485x934, Gulden's_mustard.jpg [View same] [iqdb] [saucenao] [google]
6233384

this + sauerkraut + nathan's + kroger buns

>> No.6233396

>>6233219

Great stuff. Be sure to like our Facebook page

>> No.6233397

>>6233219
I love it

>> No.6233405
File: 13 KB, 264x264, musztarda-rosyjska-185g-kamis[1].jpg [View same] [iqdb] [saucenao] [google]
6233405

best mustard repording in.

I'm not even polish.

>> No.6233406

>>6232586
The coarse-ground version of this stuff is the true mustard race.

>>6233384
This was what my dad always had around the house when I was a kid, so I still have a bit of a soft spot for it despite liking dijon better overall. I agree that it's the best for hotdogs/brats, though; dijon isn't quite the right flavor for them.

>> No.6233407
File: 27 KB, 275x500, 41SnN0pxZ9L.jpg [View same] [iqdb] [saucenao] [google]
6233407

based nance's coming through

>> No.6233420

>>6233405
I was just looking for the tarragon Kamis mustard.
Do they no longer make it?

>> No.6233509

Anyone know of one that has very little or even no Vinegar? I like mustard's flavor but most are much too acidic and distort the aftertaste for what I enjoy it with.

>> No.6233539
File: 61 KB, 300x300, dijon.jpg [View same] [iqdb] [saucenao] [google]
6233539

If you want Dijon, and not the American version of it.

>> No.6233547
File: 71 KB, 530x353, f_Geschmackstest_Grillen_Senf_Develey_800.jpg.2439216.jpg [View same] [iqdb] [saucenao] [google]
6233547

Good old Develey

>> No.6233550
File: 46 KB, 475x500, image.jpg [View same] [iqdb] [saucenao] [google]
6233550

>>6232586
Yes it is

>> No.6233716 [DELETED] 

>>6233539
maille is an american company

>> No.6233802

>>6233051
Kühne is shit tier. look at the ingr3edients. not enough mustard seeds and even a dash of sugar. And that should be forbidden. It.s no mustard anymore.
Only good ones in germany are dijon variants and löwensenf extra scharf. Everything else just goes cheap om the ingridients and you can taste it.
And yes, bad mustard is kind of my pet peeve.

>> No.6233806
File: 34 KB, 400x400, 801693912461-gdcom.jpg [View same] [iqdb] [saucenao] [google]
6233806

>>6232586
this stuff is hella epic

>> No.6233807

>>6233539
thazts the very best!

>> No.6233813
File: 217 KB, 777x1500, 813APIWa5ZS._SL1500_.jpg [View same] [iqdb] [saucenao] [google]
6233813

>> No.6233818

>>6233806
this shit is actually really good. best sweet mustard ive had, its made with apple juice wow!!

>> No.6233823

>>6233818
I could eat it with a spoon

>> No.6233850

>>6233802

I actually just get the store brand one from Penny. Or other brands when they have fancy glasses that I can use as drinking glasses

>> No.6234005

Is it bad that I really just like honey mustard?

>> No.6234210
File: 115 KB, 600x600, meaux mustard.jpg [View same] [iqdb] [saucenao] [google]
6234210

>>6232586
Meaux mustard

>> No.6234219
File: 79 KB, 540x359, image.jpg [View same] [iqdb] [saucenao] [google]
6234219

>>6232586
Homemade is extremely easy to do. Just have to have a couple months' worth of patience while it mellows.

>> No.6234237

>>6232586
I like it a lot although it does embarrass me a bit whenever I pick it up off the shelf

>> No.6234257

>>6234237
Don't be embarrassed to seek out what you like.
Life is too short.

Besides, the reason some brands have become mainstream is because they have a very good recipe.

>> No.6234259

>>6234210
Seconding this.

>> No.6234267

>>6234257
>Don't be embarrassed to seek out what you like.
>seek out what you like.
jews push this lousy idea

>> No.6234279

>>6234219
>a couple months'

dafuq? Colemans+hot water ==mustard acquired

takes 30 seconds

>> No.6234370

>>6232586
MORE LIKE GAY POOPIE MUSTARD HAHAHAHAHA

>> No.6234386
File: 39 KB, 500x362, image.jpg [View same] [iqdb] [saucenao] [google]
6234386

>>6234279
Yeah, I suppose it works. Like a McD's burger works instead of pulsed local grass fed beef.

>> No.6234392

>>6234386
>pulsed local grass fed beef
lmao look at this faggot

>> No.6234441

>>6234392

Sorry, bud. Nice use of an acronym (lmao) & a derogatory (faggot); I'm impressed with your interweb skills.

We run cattle here. Fresh burger is what we eat when we want it.

>> No.6234572

>>6234386
>local grass fed beef
Let me guess, it tastes good, but it's not ideal for Irish stew?

>> No.6234577
File: 73 KB, 375x281, triumph-insult-comic-dog[1].jpg [View same] [iqdb] [saucenao] [google]
6234577

>>6232586
That's a good mustard

FOR ME TO POOP ON

>> No.6234586

I don't know what's more based than Grey Poupon. I'd put my own dick in it and then lick it.

>> No.6235983

>>6234210
That shit is overly expensive just so you get an old timey feeling when getting your mustard on.

>> No.6236026

>>6235983
A 500g jar costs 5-6€ here.
I don't find it overly expensive, unless you eat an entire jar for each meal.

>> No.6236030

>>6234441
i think you broke his brain

>> No.6236035

>>6233539
Can't get this in grocery stores where I live. I'm about to order a six-pack off Amazon

>> No.6236061
File: 137 KB, 663x1000, tmp_16009-Maille-Old-Style-Whole-Grain-Dijon-Mustard-0436462075871252521649.jpg [View same] [iqdb] [saucenao] [google]
6236061

>>6236026
15 bucks Canadian seems abusive when pic related cost much less and taste the same.

>> No.6236073
File: 16 KB, 204x275, image.jpg [View same] [iqdb] [saucenao] [google]
6236073

>>6232586
That sting from a freshly opened jar.

>> No.6236079

>>6236061
>Maille and Briard taste the same
I don't know what to say to you.

>> No.6236753

>>6236030
https://www.youtube.com/watch?v=MrCPIrs90eg

>> No.6237073
File: 10 KB, 220x229, m.jpg [View same] [iqdb] [saucenao] [google]
6237073

>> No.6237081

>>6234577
Ah fuck I didn't even see the first post

>> No.6237096

>>6233219
I like this in marinades.

>> No.6237378

>>6233813
I have this in my fridge mmm

>> No.6237383
File: 25 KB, 410x410, 13009612.jpg [View same] [iqdb] [saucenao] [google]
6237383

>> No.6237397
File: 13 KB, 300x300, 41Y7CNRBYEL._SY300_.jpg [View same] [iqdb] [saucenao] [google]
6237397

Here is a picture of the best mustard.

>> No.6237437

>>6237397
Fuck yeah, I was about to post that.

>> No.6237460
File: 16 KB, 250x250, 177160.jpg [View same] [iqdb] [saucenao] [google]
6237460

pic related

>> No.6237489

>>6237460
Entry level mustard.

>> No.6237528
File: 194 KB, 1067x1600, IMG_0006.jpg [View same] [iqdb] [saucenao] [google]
6237528

make way, undisputed GOAT coming through

>> No.6237588

>>6236073
I'm disgusted it took that long for someone to post this.

>> No.6238029

>>6236073
Ma nigga. When I was a kid I used to eat this shit straight out of the jar. Weird I know.

>> No.6238919

>>6237588
As am I.

>> No.6241539 [DELETED] 

>>6232586
I had this for lunch and I'm a skinny rich guy.

>> No.6241669

>>6237460
Sorry but mustard isn't supposed to be bright neon yellow

>> No.6242818
File: 7 KB, 220x220, OT505230S.jpg [View same] [iqdb] [saucenao] [google]
6242818

>>6237460

For mild yellow mustard - and yes, there is a place for it in food - I would go with Plochman's or Heinz as my personal #1. Both are less obnoxiously vinegary than French's.

I don't think I've ever seen Heinz sold standalone, though, only as part of 3-pack with ketchup and sweet relish, which sucks because I hate sweet relish.

>> No.6242820

>>6241669
and being a faggot isn't natural either

>> No.6243029

>>6234219
you made those yourself?

>> No.6243032

>>6233539
>nt Dijon, and not the American version of it.
Ate some 2 minutes before checking this board, 10/10 mustard (norwegian)

>> No.6243048
File: 16 KB, 120x273, 00011110844156_full.jpg [View same] [iqdb] [saucenao] [google]
6243048

>>6237397
my muhfugginnigga...

also Kroger brand horseradish mustard is pretty fucking good.

>> No.6243061
File: 37 KB, 400x397, pitzmans.jpg [View same] [iqdb] [saucenao] [google]
6243061

gotta have my pissmans

>> No.6243064

>>6243048
hell yeah

>> No.6243138

Cheap yellow frenhes ya all worry about things that might happen or not.people talk.I am glad ileft

>> No.6243153
File: 39 KB, 500x500, el-diablo-spicy-mustard.jpg [View same] [iqdb] [saucenao] [google]
6243153

>> No.6243174

Soup's on!
And I got a coupon
Chinese restaurant asking for the grey poupon
He said "No! Duck sauce, soy sauce!
And this ain't no Burger King so you don't get no toy, boss"

>> No.6243183

Beaver sweet hot

>> No.6243215

>>6232586
definitely NOT grey SHITPON

Shit tastes like fucking vinegar