Sugar free milk chocolate? Ok, I don't give a shit about lactose free, I'm a diabetic, and that store bought stuff is fucking expensive. I've looked for a recipe on google, but could only find semi-sweet or baking recipes. Anybody know of a really good sugar free MILK chocolate recipe?

File: 12 KB, 240x192, chocolate240.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Mon Sep 22 16:52:04 2014 No.5817026 [Reply] [Original]

Sugar free milk chocolate?

Ok, I don't give a shit about lactose free, I'm a diabetic, and that store bought stuff is fucking expensive.

I've looked for a recipe on google, but could only find semi-sweet or baking recipes. Anybody know of a really good sugar free MILK chocolate recipe?

>>	Anonymous Mon Sep 22 16:53:11 2014 No.5817028 maybe if you could stop eating chocolate for five minutes you wouldn't have become diabetic

>>	Anonymous Mon Sep 22 16:53:27 2014 No.5817029 >>5817026 Can you eat stevia?

>>	Anonymous Mon Sep 22 16:55:28 2014 No.5817040 >>5817026 Also, it's important that it stays solid at room temp.

Anonymous Mon Sep 22 16:56:56 2014 No.5817046

>>5817028
I won't lie, it is my fault. But it was due to me drinking like a fish for 6 months (and probably genetics) that my pancreas gave way. After my pancreatitus, it was too shot to resume normal function. I'm not fat, just stupid.

>>5817040
Yea, I bought some for cookies.

>>	Anonymous Mon Sep 22 16:59:05 2014 No.5817051 I find it absolutely pathetic that even when people are diagnosed with DIABETES, all they can think about is how they're going to continue eating like a fucking subhuman.

>>	Anonymous Mon Sep 22 17:13:01 2014 No.5817079 File: 39 KB, 720x540, sup.jpg [View same] [iqdb] [saucenao] [google] >>5817051 No one gives a shit what you think, anon.

>>	Anonymous Mon Sep 22 17:21:54 2014 No.5817096 >>5817051 You can't seriously think you won't EVER eat chocolate again... but it definitely would burn you if you had to pay about 250% more because of it. Essentially, you're a fag

>>	Anonymous Mon Sep 22 17:29:59 2014 No.5817105 File: 273 KB, 1714x1050, sfmc_recipes.png [View same] [iqdb] [saucenao] [google] Here's two results from some googling. Original comment was filtered because of too many links, check image. these both seem gross but whatever.

>>	Anonymous Mon Sep 22 17:31:46 2014 No.5817107 >>5817051 not everyone with diabetes is a fatty, it's called type 1 diabetes

Anonymous Mon Sep 22 17:32:11 2014 No.5817108

>>5817105
also to be clear, the second recipe is for dark chocolate, a commentor asked her for a milkier adaptation, that's what the smaller text box is.

There has got to be some site or cookbook that does this with more precision than experimental domestic cooks, OP.

>>	Anonymous Mon Sep 22 17:34:22 2014 No.5817114 >>5817105 Yea, that's all I got so far. Shit looking recipes and dark chocolate junk. Damn... anyone else?

>>	Anonymous Mon Sep 22 17:37:03 2014 No.5817124 >>5817096 >>5817079 Lardasses detected. Not even same guy.

Anonymous Mon Sep 22 17:43:16 2014 No.5817138

>>5817026
My favourite sweet food is natural yoghurt with honey, and toasted almonds. I sometimes crush a biscuit on top. Fucking USA spell check. I can't even write "colour" or "honour". Fuck you and your warped version of English. I'm German and stand with the Brits on this. Fuck.

>>	Anonymous Mon Sep 22 17:43:19 2014 No.5817139 File: 58 KB, 960x539, floorturn.jpg [View same] [iqdb] [saucenao] [google] >>5817124 >Not even same guy. Then no one gives a shit what you think, either. Imagine that!

>>	Anonymous Mon Sep 22 17:45:35 2014 No.5817145 >>5817107 people with type 1 know how to deal with it because they have almost always had it since infancy/childhood. They rarely go as far off normal blood sugar as the fatties with type 2

>>	Anonymous Mon Sep 22 17:55:42 2014 No.5817165 >>5817096 >You can't seriously think you won't EVER eat chocolate again... If it was for a serious health issue? Yea, probably. It's not exactly a staple or anything

Anonymous Mon Sep 22 18:46:43 2014 No.5817246
File: 40 KB, 418x333, Mayan_people_and_chocolate.jpg [View same] [iqdb] [saucenao] [google]

OP it sounds like you aren't meant to eat chocolate, sorry.

Maybe if you were more responsible in your youth, the gods wouldn't have punished you by never again allowing you to enjoy the sacred xocolātl

Anonymous Mon Sep 22 23:51:32 2014 No.5818319
File: 83 KB, 614x819, cancan.jpg [View same] [iqdb] [saucenao] [google]

Damn, fuck all the cunts who are all
>Amerifat / cunt / fatty

I'm a fucking diabetic in search of a cheaper option of getting a damn sweet that is WAY overpriced.

For god sakes, read my fucking posts.

Also, it's called the American dream because you have to be asleep to believe it; not necessarily in a diabetic comatose state.

>>	Anonymous Mon Sep 22 23:53:43 2014 No.5818332 >>5818319 >Also, it's called the American dream because you have to be asleep to believe it Why is it that it's always the fat fucks that say this?

Anonymous Mon Sep 22 23:57:04 2014 No.5818343

Milk chocolate? No.

Be a man and drink xocolātl like the Aztecs did. No sugar, lukewarm, frothy, and with spicy peppers. Cocoa beans are easy to get these days and grinding them is no big deal, just pulse them with a coffee grinder and mortar & pestle the rest.

>>	Anonymous Mon Sep 22 23:58:07 2014 No.5818348 >>5818332 *sigh I said I wasn't fat. I'm 1.88 meters(187cm) and 81.6 kg. Otherwise, 6"2' and 180 lbs. Would you consider me 'fat?

Anonymous Mon Sep 22 23:58:48 2014 No.5818353

>>5817026
Look up any "raw vegan chocolate" recipe and add cream or milk to it

Ignore the agave and substitute with either stevia or like my old co-worker use "dried and ground dates" (it might be hard to find outside of hippie co-ops)

I will say raw vegan chocolates can be very good, not the same mouth feel but adding animal fats (I had raw cow milk cream) did the job.

>>	Anonymous Mon Sep 22 23:59:28 2014 No.5818356 File: 82 KB, 491x283, bmi-calculator-for-men-chart-8.jpg [View same] [iqdb] [saucenao] [google] >>5818332 also,

>>	Anonymous Tue Sep 23 00:04:26 2014 No.5818379 >>5818353 Honey is a great (and cheap) substitute for agave. They have almost the same molecular composition too.

>>	Anonymous Tue Sep 23 00:04:54 2014 No.5818382 >>5818353 Condensed milk also works great if you can find it unsweetened.

>>	Anonymous Tue Sep 23 00:06:07 2014 No.5818385 >>5818353 >>5818379 For Diabetics Sucralose with water will work though.

>>	Anonymous Tue Sep 23 00:09:42 2014 No.5818394 >>5818353 >dried and ground dates >not candied dates Fucking hippies. Candied dates are the best sweet thing in the world.

>>	Anonymous Tue Sep 23 00:38:39 2014 No.5818466 >>5817145 Diagnosed at 24, come at me

>>	Anonymous Tue Sep 23 00:58:12 2014 No.5818506 >>5818394 >>5818379 Honey and Candied Dates are refined sugars. You both are fucking idiots, fyi

>>	Anonymous Tue Sep 23 01:00:29 2014 No.5818513 >>5818466 U know a choco recipe that I'm asking for then? Otherwise I can't come at you cause I'm in you're same position... just saying.

Anonymous Tue Sep 23 01:02:48 2014 No.5818516

>>5818513
Nah, quit all that shit when I was diagnosed, you know you could just give yourself a little too much insulin and wait for that drop, then you have a reason to eat chocolate.

Not that I'm a saint, I still drink 12 beers a night, it's been a decade since I've been diagnosed and I'm not dead yet nor have any major health complications, other than the beetus

>>	Anonymous Tue Sep 23 01:04:37 2014 No.5818521 >>5817026 buy coco butter and coco powder and make it yourself. you could ever sweeten artificially if you wanted

>>	Anonymous Tue Sep 23 01:11:03 2014 No.5818540 >>5818516 ok >>5818521 thanks for the great 'recipe' I never knew!

>>	Anonymous Tue Sep 23 01:11:43 2014 No.5818544 >>5818506 They may have not known man, I suggest dried dates in part because the sugars release slower thanks to the fiber but even then it should only be eaten in moderation This isn't an important thread, its all about learning

>>	Anonymous Tue Sep 23 01:13:31 2014 No.5818548 >>5818540 its not hard to figure out how to mix coco butter and coco powder to make chocolate. Google has a ton of recipes and info on the subject

>>	Anonymous Tue Sep 23 01:17:17 2014 No.5818562 File: 55 KB, 446x357, 1374275989787.jpg [View same] [iqdb] [saucenao] [google] >>5818548 yea, but if you read my thread all I could find was shit recipes and semi-sweet shit. Obviously you have no interest, so please stop posting.

>>	Anonymous Tue Sep 23 01:18:39 2014 No.5818565 >>5818562 Then you didnt look hard enough. Its easy to find. most Ive seen list how to make it and then say sweeten to taste with sugar. At that point you just omit the sugar or add a substitute. Are you actually this retarded?

>>	Anonymous Tue Sep 23 01:22:00 2014 No.5818578 >>5818565 blua bu bua Seriously? you must be some fat fucking ass intent on bullshitting my thread vs. giving me relevant info. I already said I found sources, just not a good milk chocolate. I know your retarded, I don't even have to ask.

>>	Anonymous Tue Sep 23 01:26:00 2014 No.5818594 >>5818578 >cant look up simple recipes >calls other people retarded nice ad hominem

>>	Anonymous Tue Sep 23 01:27:37 2014 No.5818600 File: 1.00 MB, 218x228, 1398574967792.gif [View same] [iqdb] [saucenao] [google] >>5818594 >nice shitpost retard Fuck I love 4chan. srsly.

>>	Anonymous Tue Sep 23 01:29:48 2014 No.5818609 OP is a subhuman :^)

Anonymous Tue Sep 23 01:31:27 2014 No.5818614

>>5818578
here you go retard, found it damn quick

The steps are to:
Add the cocoa butter to the double boiler or alternative setup.
Wait until the cocoa butter melts.
Add the cocoa powder and stir to mix. For our first batch we used a half cup of cocoa butter and a half cup of cocoa powder in a 1:1 ratio. You can play with this ratio and see what tastes best to you.
Add any other additives you want (like sugar, spices, salt, milk powder, etc.) After stirring to mix, you can take out a small spoonful of the mixture, let it cool a bit, and taste it and continually add things until you get the taste just right.
Pour the chocolate into a mold.
Optional : Add a small piece of fruit or candy and put it into the middle of the mold. For example, you could put a blueberry inside the chocolate, so that when people bite into the chocolate, they'd arrive at a blueberry and get blueberry juice bursting into their mouth, delivering a textural contrast to the taste of chocolate.
Let it sit for an hour or so.
Refrigerate for another hour or more.
Remove from the refrigerator and eat.

Once you get the hang of this, you can produce chocolate that suits your taste with a few minutes of work and some patience, waiting for it to cool and harden

Your chocolate can include the following things:
Cocoa Butter
Cocoa Powder

Milk powder
You can also use goat milk powder, which I bought here :
Theoretically any type of other milk powder may work.
If you do add milk powder, we found that milk powder should be the last additive to reduce the risk of curdling; also it can make sense to turn off the stove when adding the milk powder to further reduce that risk.

Spices/seasoning, e.g.:
salt
cinnamon/nutmeg/cloves
chili pepper, pepper
mint
ginger
vanilla

anything you want :)

Oils, e.g.:
coconut oil
palm oil / vegetable oil (many commercial chocolate bars use vegetable oil because it can be cheaper than only cocoa butter.)

Sweeteners:
sugar
brown sugar
maple syrup
birch syrup
honey
xylitol

>>	Anonymous Tue Sep 23 03:36:58 2014 No.5818871 File: 23 KB, 436x432, 1408743770266.jpg [View same] [iqdb] [saucenao] [google] >>5817046 ^^^^^^^^^^ >>5817051 I find it absolutely pathetic that people dont even bother reading. All they can think about is being stupid like fucking subhumans.

>>	Anonymous Tue Sep 23 03:53:04 2014 No.5818903 Protip: Cooking chocolate is sugar free.

>>	Anonymous Tue Sep 23 04:18:11 2014 No.5818930 >>5817145 lol plenty of people get diagnosed later in life, it's by far the minority of people with type 1 but it's still not uncommon

Anonymous Tue Sep 23 04:22:30 2014 No.5818937 [DELETED]

>>5817026
Piggy backing on the diabetes thing and the slight idiocy going on in the thread, what actually causes it? I have heard eating sweet things excessively, but I have also heard fat people being linked to it mostly.

I am a really big guy (inb4 baneposts) but I have rarely touched candy since I was 11 or so, when I was still skinny. Just kind of worried.

Anonymous Tue Sep 23 04:25:13 2014 No.5818940

>>5817026
Piggy backing on the diabetes thing and the slight idiocy going on in the thread, what actually causes it? I have heard eating sweet things excessively, but I have also heard fat people being linked to it mostly.

I am a big guy (inb4 baneposts) for my height (270 & 5'7, inb4 fatty inb4 manlet) but I have rarely touched candy since I was 11 or so, when I was still skinny. Just kind of worried.

>>	vtak yo !EGW8pzdbCs Tue Sep 23 04:31:27 2014 No.5818960 >>5818940 type 2 is caused by being a fatshit i got it because i drank 6 cans of pepsi a day from age 15 to 22 when i was diagnosed with it. i lost my type 2 status when i stopped drinking 6 cans a day

Anonymous Tue Sep 23 10:51:32 2014 No.5819426

OP here,

I was really fucking wasted last night and would like to apologize to everyone I shitfaced upon.

>>5818614
Also, that sounds like a semi-sweet recipe that doesn't use cream or whatever. Like I said before, I found those recipes, which I don't want.

>>	Anonymous Tue Sep 23 11:54:50 2014 No.5819525 >>5818903 My housemate buys blocks of cooking chocolate to eat, it's almost always cheaper than normal chocolate.

>>	Anonymous Tue Sep 23 13:57:41 2014 No.5819804 >>5819525 thanks... I can't have chocolate with regular sugar tho

>>	Anonymous Tue Sep 23 14:19:56 2014 No.5819860 >>5818960 >i got it because i drank 6 cans of pepsi a day from age 15 to 22 when i was diagnosed with it. holy shit i thought have one soda a day and two on weekends was a lot

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