/ck/ - Food & Cooking

[Anonymous No.5656448]

Corn is an amazing pizza topping. I will fight you if you disagree.

Thoughts?

[Anonymous No.5656451]

makes pizza look like vomit

[Anonymous No.5656453]

>>5656448
stfu you know nothing of pizza

[Anonymous No.5656458]

>>5656453
>>5656451
Fight me.

[Anonymous No.5656465]

Can't stop me..

[Anonymous No.5656479]

>ingesting the yellow jew

[Anonymous No.5656480]

I'd rather have corn flour on the dough, fresh corn is just not meant to go on a pizza.

[Anonymous No.5656481]

>>5656448
You're an American aren't you? That a Mexican. Not that there's a difference anymore though.

[Anonymous No.5656483]

>>5656448
In Japan corn is cool, especially with a little mayo once the pizza comes out of the oven. I would never do it on US soil. Maybe it's just a fucked up thing in my own head, but I seriously believe that it's impossible to do better than a good margarita pizza. When I'm home I pizza that tastes like a first generation Italian-American made it. But when I'm in the land of corn, potatoes, shrimp and mayo being "normal" pizza toppings I'll go with the flow.

[Anonymous No.5656698]

>>5656481
Not american or mexican.

[Anonymous No.5656752]

>>5656483
Spinach, chicken and feta cheese would disagree with you.

[Anonymous No.5657239]

>>5656448
i love corn, also on a pizza. I am with you OP

[Anonymous No.5657247]

No Ben, I already told you that's stupid.

[Jimmy No.5657448]

>>5656448
Fight me you bitch

[Anonymous No.5657476]

No. Also, I don't generally eat corn or corn products.

[Anonymous No.5657492]

>>5656480
this

cornmeal on the bottom of the dough is a game-changing addition

[Anonymous No.5658098]

Depends.
Are you a big guy?

[Anonymous No.5658104]

>>5656448
I agree. We will not have to fight on this. Roasted corn is even better.