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/ck/ - Food & Cooking

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5653231 No.5653231[DELETED]  [Reply] [Original]

What's your favorite store-bought red sauce /ck/?

>> No.5653236

>>5653231
haven't bought one in years...

I mean, you can just make a big batch that will be just how you want it and freeze portions.

>> No.5655038
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5655038

Picrelated.

>> No.5655045
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5655045

>>5653231

>> No.5655064

>>5655038

I'm too fucking cheap to buy those. Do they really store longer than an opened can?

>> No.5655067
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5655067

This stuff right here, also their vodka sauce

Failing that, Newman's Own

>> No.5655073

>>5655064
You're in the new world or Asia somewhere ? Because this stuff costs literally nothing in Europe.
It's so concentrated and acidic/salty there's nothing there to spoil. Just fry up some garlic on low heat using LOTS decent olive oil. Add some wine, stock and sugar. The garlic is the main reason, but this is srsly good tomato sauce, considering it's made from instant stuff.