/ck/ - Food & Cooking

[Anonymous No.5420683]

What's your favorite Guacamole recipe?

I usually just use a few avocados, tomato, onions and salt. Lazy mans guac but it gets the job done.

[Zed !ZF41dz6F/Y No.5420696]

If you would just add lime a chili powder, you'd have pretty decent guac.

[Anonymous No.5420712]

>>5420683

Fuck lime.

Little bit of lemon, and a bit of sour cream is the secret.

[Anonymous No.5420714]

fuck traditional guacamole

make a sauce out it with some garlic, avocados, peanuts, cilantro serranos ,cumin salt and pepper

[Anonymous No.5420729]

>>5420696
I still don't know what the point of a trip is.

[Anonymous No.5420734]

Avocado, onion, tomato, jalapeno or other pepper, cilantro, lime.
Shit is cash.

[Anonymous No.5420740]

Avocado, salt, pepper, lime and a little hit of habanero Tabasco. I should start putting a touch of garlic in it though.

[Anonymous No.5420744]

>>5420734
>Jalapeno

Do people still do this?

Serranos are superior in every way

[Anonymous No.5420745]

>>5420683
>Lazy mans guac
Nigga my parents just crudely mash an avocado with a fork and some salt

I personally like it with lime, tomato, and a little onion

[Anonymous No.5420747]

>>5420696
If you are gonna shitpost please have the decency of taking off that faggot trip.

[Anonymous No.5420749]

>>5420729
So those of us who know him from /k/ already know to disregard his posts. He's just saving us time, really.

[Anonymous No.5420753]

>>5420683
I like the sort with avocado

[Anonymous No.5420754]

>>5420744
>complaining
as long as it's not mayo they're in the clear
>mvq midwestern relatives do this

[Anonymous No.5420765]

>>5420683
recipe per avocado so multiply as needed
1 avacado
1 Roma tomato cored and diced
1-2 medium sized clove of garlic minced
about one or two table spoon(s) of cilantro chopped and loosely packed.
Juice of 1/2 lime
1/4tsp of cumin
1/4tsp pf salt
1/2tsp of medium or mild chili powder
freshly ground black pepper to taste
If you like it on the spicy side add a serrano chili minced.

[Anonymous No.5420768]

>>5420683

I like to put some:
Cheddar cheese.
Beans.
Rice.
A deep fried quesarancho.
Sour cream.
Crushed doritos.
Lettuce.

>mfw im an american and i think this is better than the original version.

[Anonymous No.5420775]

>>5420768
Sounds delicious but without the beans. I fucking hate beans

[Anonymous No.5420783]

>>5420683
If your recipe includes an avocado then you've just made my favorite guacamole.

>mfw I'm American and I just realized my standards for guac really are this low

[Anonymous No.5420891]

>>5420683
IDK, OP, I always think simple is best when it comes to guac. I just add lime juice, salt, minced serrano and a bit of cilantro and that's it. Everyone always asks me for my recipe, and I always have to laugh, because it's barely even a recipe, lol. But it does let the flavor of the avocado shine through. I love tomatoes and onion, but not in guacamole.

[Anonymous No.5421775]

>>5420683

Exiled Texan checking in. In our younger years we would eat a half avocado for lunch. All guacamole is is the same thing but mashed up.

>avocado
>salt
>lime juice
>cilantro

It's kind of like chili, everyone has their own recipe and everyone thinks theirs is the best. Just as with other cooking endeavors, experiment, but this (and your) base is certainly enough to get you started on your own cooking tradition

[Anonymous No.5421804]

>>5420683
Less is more. I just mash two ripe avocados with lime juice and salt, then stir in a little chopped red onion, jalapeno and cilantro. If your avocados are ripe and you're not stingy with the lime juice you don't need to add anything else to it.

[Anonymous No.5421813]

Avocados
Tomato
1 clove of very finely minced garlic
half a white onion
Small amount of Cumin
Small amount of Cayenne
Coriander
Lime
a dash of pepper
Salt depending on whether your Nachos are salted or not.

[Anonymous No.5421822]

>>5420683
Beer and a bag of these...
Pic related.

[Anonymous No.5421835]

>>5421813
In Soviet Russia, Nacho Salt YOU!

[Anonymous No.5422014]

>>5421835
oh you