[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 216 KB, 3872x2592, 1391122376760.jpg [View same] [iqdb] [saucenao] [google]
5151839 No.5151839 [Reply] [Original]

hay /ck/ I was going to cook a meal right now and wanted to share a recipe with you all but I wasn't sure whether to make a vegan pizza or pasta with home made vegan "meat". Which would you like to see?

>> No.5151842

>i'm a vegan
Thanks for sharing that. Are you a girl, too? And a visible minority? And with a significant other? Be sure to let everybody know all those things, too, so that this thread can be as productive as possible!

>> No.5151845

"MysteryFlavor !x/NFmuJ7lc" successfully added to the hidelist, sir.

>> No.5151846

>>5151842
Did a vegan rape you as a child or something?

>> No.5151880

Do the pasta and meat dish.

>> No.5151884

These threads should be offenses.

>> No.5151896

>>5151839

OP, make pizza! also list step by step for us to try and make it our self!

also fuck the meat eaters!

>> No.5151905

Fuck, can you women quit bickering for just one thread so someone can provide some OC. Jesus Christ.

>> No.5151909

>>5151880
>>5151896
hmmm I got one vote for pizza and another for the pasta. Let me check all the ingredients I have and if Im missing anything from one I'll just make the other

>> No.5151921

https://www.youtube.com/watch?v=nLRBb8jf7PY

>> No.5151926

>>5151909
well I have ingredients for both. Fuck it ill just make the pizza today and make the other dish tomorrow.

>> No.5151947

>>5151842
jesus you are a fucking shitlord what the fuck doesnt matter? are you really so insecure about being a man eating meat alon3 that you cant enjoy vegan foods? Im a man and I fucking love meat but im not going to start attacking people for being vegan its probably delicious in its own right but you are too busy braising your cock in your own asshole to notice

>> No.5151987

alright so I figured I'd take the pics and do the meal first, then while its' in the oven I'll upload everything and such. sit tight!

>> No.5152036

i wanna see what you do to that tofu

as a chinaman it always kinda blows my mind seeing the way vegans use it in everything, although i guess we invented mock meat

no hate just curious

>> No.5152120
File: 245 KB, 960x720, IMG_0518.jpg [View same] [iqdb] [saucenao] [google]
5152120

alright that actually took much longer than expected

first I started off with a basic dough i found on google because I don't like using yeast and such for obvious reasons. Here's the recipe

2 cups whole wheat flour
1/2 cup water
1/2 cup whatever cooking oil you prefer
1 teaspoon salt (I used sea salt)
various spices for taste (this is all up to you, I personally like using garlic powder for my breads)

>>5152036
honestly with this recipe I didn't really do anything special with the tofu, though in the other tofu pasta meal I was going to do I focus more on the tofu as a part of a meal rather than a topping for the pizza.

>> No.5152125
File: 272 KB, 960x720, IMG_0522.jpg [View same] [iqdb] [saucenao] [google]
5152125

Here are some chopped veggies (bell pepper, tomatoes, and vegan cheese) I rarely ever buy the cheese but I felt like having a pizza sometime this week so yea.

>> No.5152137
File: 278 KB, 960x720, IMG_0521.jpg [View same] [iqdb] [saucenao] [google]
5152137

I put my chopped tofu and mushrooms in a plastic bag and put a little bit of garlic herb salad dressing and a small amount of honey mustard for flavoring since the tofu has little to no flavor. I know this may not be a healthy meal but I like to have a cheat day where I eat without caring much about being unhealthy and such.

>> No.5152144
File: 315 KB, 720x960, IMG_0520.jpg [View same] [iqdb] [saucenao] [google]
5152144

Here is the pizza dough spread out in a deep dish style thing with some tomato sauce. I put this in the oven @ 400 for roughly 8 minutes because this dough tends to cook longer than the toppings.

>> No.5152147
File: 255 KB, 720x960, IMG_0526.jpg [View same] [iqdb] [saucenao] [google]
5152147

Everythings ready to go! And I just took the actual thing out of the oven so I'll take a pic of that. This is a really basic recipe to do. The other one I was going to make is more steps involved.

>> No.5152157 [DELETED] 

this is the worst pizza I have ever seen

you didn't even put pizza in the fucking dough

this is not a pizza

>> No.5152160

this is the worst pizza I have ever seen

you didn't even put yeast in the fucking dough

this is not a pizza

>> No.5152168
File: 265 KB, 720x960, IMG_0527.jpg [View same] [iqdb] [saucenao] [google]
5152168

aaaaand here's the finished product. It might not look like the most appetizing meal but holy crap it tastes really really good.

>> No.5152171

>>5152160
Cool opinion, now go tell that to somebody that actually cares.

>> No.5152174

>>5152168

what the fuck is that

>> No.5152175

This is not a typical vegan pizza. Most look much better. I usually make calzones because I like what the steam pocket does to things.

>> No.5152178

>>5152174
third world delight

>> No.5152180
File: 30 KB, 400x400, 1391129835798.jpg [View same] [iqdb] [saucenao] [google]
5152180

>>5152160

kill yourself!

>> No.5152181
File: 78 KB, 465x468, 1291175204266.jpg [View same] [iqdb] [saucenao] [google]
5152181

that looks like a bowl of shit which you ate then vomitted back into the bowl

>> No.5152183

>>5152120
I thought that was seitan. Here's a seitan recipe that has worked for me:

http://www.epicurious.com/recipes/member/views/FAST-EASY-HOMEMADE-SEITAN-1220052

>> No.5152184

>>5152171

Its not opinion, its a fact. You have not made anything here that would make it a pizza. You've made a pie with no lid.

Once again vegans are trying to make alternatives to food they can't eat, butchering the definitions of them.

>> No.5152185

>>5152171
To be honest, it does look more like a savoury pie than a pizza really.

>> No.5152189

>>5152160
It's like a half-assed pot pie. I put pan-fried tofu in mine.

>> No.5152193

>>5151839
>eating soy
>ever

>> No.5152195
File: 397 KB, 300x126, cant-deal-with-it.gif [View same] [iqdb] [saucenao] [google]
5152195

I'm a ravenous carnivore, but love the fuck out of good thin crust veggie pizzas. Why the fuck you vegan dipshits would ruin a good thing by putting tofu instead of cheese on it is just beyond me...

>> No.5152206

>>5152120
Uh, I never knew vegans couldn't eat mushrooms. Since yeast is a fungus...

>> No.5152209
File: 328 KB, 600x750, 1372994688466.png [View same] [iqdb] [saucenao] [google]
5152209

I don't understand vegans on /ck/. They came out of nowhere, shitposting about how good being a vegan is and how meat is murder. Then they start trying to post their food which for the most part (see OP) turns out to be dogshit in a bowl.

In fact, I've seen real vegan pizzas, yours is just a fucking embarrassment. You made the incorrect crust for one, this is like making (you guessed it) a pie crust, putting a load of shit on it and baking it and calling it a pizza (pro tip: its not).

Stop bastardizing food pls.

>> No.5152210

>>5152193
There's more estrogen in beef, and it's actual estrogen, not that weak ass 2% potency phytoestrogen shit that can even block estrogen receptors from receiving the real stuff.

>> No.5152212

>>5152137
What I do when I put tofu on my pizza is mash it until it has the consistency of ricotta and then mix it with garlic powder nutri yeast and salt.

>> No.5152214

>>5152195
Ever have a veggie pizza without cheese so you can eat the whole thing and not feel like a fat fuck?

>> No.5152219

>>5152210
this assumes I eat US beef.
There's a reason US beef is banned in the EU and only half the reason is competition

>> No.5152222

>>5152219
No, it's the cow's own natural estrogen.

>> No.5152227
File: 128 KB, 541x540, 000103.jpg [View same] [iqdb] [saucenao] [google]
5152227

Can brogres eat this? It has caramelized onion instead of cheese.

>> No.5152229

>>5152174
it's my attempt at a vegan pizza, 2nd time using this recipe.

>>5152174
vegan pizza

>>5152175
Yea I know, if I would;ve used the other dough recipe it'd look much better, but I am fine with how it came out, it taste really good.

>>5152181
k

>>5152183
gunna give this a try, sounds pretty good.

>>5152184
Nope, it's opinion. It's too bad you are being held against your will to view this thread, I bet there are so many other things you could be doing with your time right now than looking at something you don't like.

>>5152185
That's only because the pan I put it in, if I would've put it on a normal baking sheet as I usually do, It would've looked more like a pizza

>>5152195
That's because you are eating a veggie pizza, not a vegan pizza.

>> No.5152230

>>5152214
No, because I have self control... And even if I did remove the cheese (in which case I would be eating flat bread with vegetable medley on it AND NOT pizza) I would not replace it with tofu because tofu is fucking disgusting.

>> No.5152235

>>5152222
well, good thing we don't usually eat cows then.

>> No.5152242

>>5152206
Yea well I am vegan mostly for dietary reasons rather than moral.

>>5152209
Keep crying, I'll keep cooking whatever and however I want :^) , Also I am going to make another thread with the other meal I wanted to make, and guess what? You can't do anything about it.

>> No.5152243
File: 23 KB, 373x340, 1391130494492.jpg [View same] [iqdb] [saucenao] [google]
5152243

>>5152181

lies!!!

>> No.5152248

>>5152242
So what exact issues do you get from mushrooms again?
Do you also avoid antibiotics?

The impact of yeast on your diet is lower than of the salt you put into the dough

>> No.5152252

>>5152222
>estrogen in beef,
you know non-US beef genrally has less than 20ng of estrogen for a 3oz serving, compared with 30,000ng in a similar sized portion of soy

>> No.5152255

>>5152248
I avoided the yeast dough because I wanted to try something new. Anymore questions officer?

>> No.5152259

>>5152195
Or just omitting the cheese altogether.
This is why "vegan cuisine" is shit. My native cuisine is about 50% vegan, 20% vegetarian and 30% meat-havin' (and about half the meat dishes are for special occasions, anyway). When we have a vegetarian or vegan guest (vegetarianism is more common amongst us than anywhere in the west), we just cook what we would normally, but omitting the meat, meat products or animal products or cook something from our repertoire that just lacks it in the first place. You don't need to replace meat/dairy with shitty alternatives. Just leave them out.
I would much rather eat a piece of bread with tomato sauce only than one with tofu or soy cheese on it.

>> No.5152265

>>5152259

https://www.gnu.org/philosophy/words-to-avoid.html#Alternative

>> No.5152267

>>5152259
some people are lactose intolerant and would still like to enjoy some form of cheese once in a while

>> No.5152268

>>5151947
>Im a man
Did we really need to know that?

>> No.5152273

well this was a very fun thread with an extremely predictable outcome. never change /ck/

>> No.5152276

>>5152229

>Nope, its opinion.

Get over yourself, Pizza by definition has a breadcrust. Your 'pizza' is shaped like a shallow pie using a pie crust recipe.

>> No.5152281

>>5152242

>Your food gets called out for looking like shit
>G-Get over it haha :^) you can't make me mad

Go away.

>> No.5152284

>>5152273

>Making a thread intentionally to shitstir.

You're worse than people here.

>> No.5152285

>>5152276
>get over yourself
hahahahaha.

Well, some pizza places call pizzas "pies" so looks like you are wrong here!

>> No.5152286

>>5152267
except soy cheese isn't cheese faggot

>> No.5152290

>>5152267
Hard cheese doesn't contain lactose.

Also, take a lactaid.

>> No.5152291

>>5152281
I already admitted that it doesn't look like the most appetizing meal. What more do you want? lol.

>>5152284
I was just trying to provide something new to the board rather than the same ol same ol repetitive bullshit that I always see here.

>> No.5152294

>>5152267
So use hard cheese or non cow cheese.

>> No.5152296

>>5152291
Manbabbies don't like new things, and they are the majority of 4ailchan.

>> No.5152299

>>5152286
but it tastes and melts like cheese, so to me it's "some form of cheese"

>>5152290
nahhh, I think i'll stick to what I normally do. I appreciate the suggestion though.

>> No.5152300

>>5152267
They have pills for that as well as low-lactose/no-lactose cheeses.
I don't mean to sound like I'm putting down your veganism specifically, OP, but I've noticed that vegan cooking always has this mentality of making substitutions or using alternatives. I can understand with something like, say, cakes because you need eggs to make it, but pizza doesn't need cheese to be delicious.
Actually, you don't need eggs to bake cakes. Just use chickpea flour.

>> No.5152306
File: 712 KB, 2418x1657, Apple_pie.jpg [View same] [iqdb] [saucenao] [google]
5152306

>>5152285

Hey guys! Check out my pizza!

>> No.5152310

>>5152300
I can tell from your post that you aren't trying to be a dick, and like I said previously, I don't like to buy the cheese. but since I hadn't had a pizza in a while I felt like getting the fake cheese just for this recipe.

>>5152296
and this thread is a perfect example of when you take them out of their comfort zones.

>> No.5152312

>>5152299

http://en.wikipedia.org/wiki/Cheese

Its not a cheese.

>> No.5152313
File: 142 KB, 540x376, 1391131557749.jpg [View same] [iqdb] [saucenao] [google]
5152313

>>5152300
Today's wheat has way more gluten than it used to, so egg is superfluous. The cupcakes people beg me to make are held together by just the stuff in all purpose flour.

>> No.5152319

>>5152312
Of course it isn't, or else I wouldn't be eating it!

>>5152306
>still being this mad

>> No.5152322

>>5152319

>you made :^)

king of shitposting ladies and gentleman.

>> No.5152323

>>5152310
*perfect example of what happens

>> No.5152337

>>5152322
>im so mad that instead of ignoring this thread I am going to get even more mad and become part of the thread

>> No.5152338

>>5152337

You already ruined your thread with the shitposting.

Don't need a psychological degree to figure you out, kid.

>> No.5152340

>>5152313
The recipe:

http://chefchloe.com/sweets/raspberry-tiramisu-cupcakes.html

>> No.5152344

I can't tell if this is a troll thread or not
OP, mang, in case you aren't a troll, and you really are just that bad at cooking, learn how to make some bread
it isn't hard, but it takes a little know-how
it's mostly basic ratios that you can tweak, and a few basic techniques practiced to get some decent results
make a pesto base
top with par cooked garbanzo beans, quartered figs, diced eggplant, diced red bell pepper, and sliced onion that have been marinated in vinegar with seasoning and a touch of agave syrup

>> No.5152348
File: 41 KB, 526x201, he mad as fuck.png [View same] [iqdb] [saucenao] [google]
5152348

>>5152338
joe rogan, is that you? Please mr. psychologist, tell me about myself. I am seriously curious to hear what you have to say.

>> No.5152349

>>5152344
Eggplant is not worth its weight in dirt.

>> No.5152353
File: 9 KB, 184x184, 1371575886309.jpg [View same] [iqdb] [saucenao] [google]
5152353

>>5151839
>>5152120
>>5152125
>>5152137
>>5152144
>>5152147
>>5152168

What the fuck is this?

>> No.5152355

>>5152344
I do know how to make a bread, it's very easy. I am going to go ahead and assume you didn't follow the thread and repeat myself one more time. I felt like trying a new dough recipe that didn't take yeast or baking powder.

>> No.5152358

>>5152348
>truth cutting this deep that you have to reference it the next time you're called out

kek

>> No.5152359

>>5152349
it's worth more than your opinion

>> No.5152363

>>5152353
It's my vegan pizza, that was very delicious.

>> No.5152368

>>5152313
Every baked good I've had from a vegan bakery has beem dry and crumbly precisely because of the lack of egg. A mixture of chickpea flour, water and oil makes a great egg replacer in baking. Moist, delicious cakes.

>>5152310
Honestly: do you like soy cheese and soy meat? As much or more than the traditional stuff? I've tried many, many sorts of vegan alternatives and not once has any managed to be remotely as good as traditional. Soyrizo is gross. Those "cheese" slices in the produce section of Western grocers tastes awful. Wannabe burger things (the ones that try to look like meat patties) are icky. So is chick'n.
I do like bean and grain burgers, though. Like... sprouted lentils and stuff made into patties? Those are good. I like also using tofu as tofu rather than as a meat sub. I'd bet tofu would make a decent substitute for paneer, though, because the two taste and look pretty similar to begin with.

>> No.5152369

>>5152348

Did you forget the part where I said I didn't need to be one? Spastic.

Stay mad :^)

>> No.5152372

>>5152358
So, I take it you were just speaking out of your ass then? Figures.

>> No.5152375

>>5152359
It's pretty worthless nutritionally. There's some carbs, and not much else, not even fiber. And it's mildly inflammatory.

>> No.5152378
File: 23 KB, 164x191, 1365558373131.png [View same] [iqdb] [saucenao] [google]
5152378

>>5152363

It looks like a pie. Is this what vegans think pizza is?

>> No.5152379

>>5152372
That was my first post in this thread. Your sphincter irritation is projecting through my screen.

>> No.5152380

>>5152355
if you knew fuck all about cooking, you wouldn't claim to know how to make bread, and still claim that, whatever that is, is good, or even think it would be a good idea for a pizza crust in the first place

>> No.5152386

>>5152378
What cartoon is this?

>> No.5152388

>>5152369
Well you made the claim that it doesn't take a psychologist to figure me out, so I assumed that meant that you had me figured all out! I just wanted to hear what you had to say for a good laugh.

>>5152368
I avoid all those alternative foods bullshit, I like to buy tofu and season and form it myself to make my own home made "alternatives". I haven't tried lentil patties though. I haven't been able to get tofu to get a nice meat consistency, I don't know if I'm not drying it properly or maybe not cooking it right but I have been buying pre-dried tofu ever since.

>> No.5152389

>>5152386
Batman.

>> No.5152391

>>5152375
>everything I eat has to have (x) nutrition
gtfo
w

>> No.5152392

>>5152389
Which one?

>> No.5152397

>>5152389
It's not BTAS. I wanna know where else in live animation the original harley quinn has shown up.

>> No.5152400

>>5151947
>shitlord

fuck off fagdick

>> No.5152401
File: 1.58 MB, 3264x2448, 20130203_105059.jpg [View same] [iqdb] [saucenao] [google]
5152401

>>5152388
Ever make your own tofu? Stirring a foaming pot for 20 minutes isn't fun, so I usually just buy it.

>> No.5152402

>>5152378
Why do you assume the opinion of one vegan is going to be the same as others? You act as if vegans have are a hivemind or something.

>>5152379
projections?

>>5152380
>different people, different tastes

>> No.5152403

ITT: A Vegan desperately tries to justify and defend his shitty made pie in a delusional belief its a pizza.

OP you can't cook, keep trying.

>> No.5152405

>>5152391
also, 20 pounds of it contains as much nicotine as one cigarette

>> No.5152410

>>5152402
alright, enjoy your shit food and shit attitude
filtered

>> No.5152413

>>5152403
>dough, pizza sauce, cheese, toppings
>not a pizza

But i can cook though, I made edible food.
>>5152401
Nope, I used to buy tofu that came with water in it, I would dry it out with napkins and something heavy ontop, but even after drying it, when I would cook it it would still have a somewhat runny consistency. I want to get it to be really tough and firm, not all wobbly and such. I even get the extra firm tofu too.

>> No.5152418

>>5152410
Oh yes re-read the thread and tell me again I am the one with the shit attitude.

>> No.5152419
File: 16 KB, 300x225, lemonoftroy.jpg [View same] [iqdb] [saucenao] [google]
5152419

>>5152168
>but holy crap it tastes really really good.

>> No.5152441

well since this thread had such a good outcome, I eagerly await the next thread I make for the other meal I plan to prepare.

>> No.5152451

>>5152168
God damn dude. Good luck trying to impress a girl/guy with that kind of cooking.

>> No.5152458

>>5152418
someone tries to give a few tips and gets a snarky response, claiming top knowledge, when they obviously know jack shit, dismisses all attempts to get through as "oh I'm just a different little snow flake"
fucking unplug from society more and just off yourself already

>> No.5152463

>>5152413
Maybe you should have seitan if you want firm/chewy.

>> No.5152467

>>5152419
I'd eat lemons like that if it didn't destroy my teeth.

>> No.5152478

>>5152463
Next time I go to get groceries ill check to see if they have wheat glutten

>>5152458
oh boo hoo, you were coming off as a prick first, and i already have stated that I know how to make bread. I didn't need any tips.

>>5152451
this was just a meal for myself, if it ever gets to the point where I need to impress someone with a meal, I'll cook something much more visually appeasing.

>> No.5152480

>>5152413
My dad used to bake/fry tofu until it was leathery. You just need to cook it longer.

>> No.5152484

>>5152478
The stuff at most grocery stores is for adding a couple tablespoons to bread and costs too much. Amazon may be a better option.

>> No.5152503

>>5152480
ya that leathery consistency is what I try to get, but never achieved. Tomorrow I'll try the oven method again, hopefully I get some good results

>>5152484
True, I've heard amazon is good for purchasing dry groceries/ingredients.

>> No.5153076

>>5152478
>oh boo hoo, you were coming off as a prick first, and i already have stated that I know how to make bread. I didn't need any tips.

your food is terrible, you do need tips, but you're too much of an idiot to know it
again, if you knew anything about cooking, you wouldn't have even attempted the shit you ended up with