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/ck/ - Food & Cooking

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File: 133 KB, 800x462, sh_Sandwich_800x462.jpg [View same] [iqdb] [saucenao] [google]
4855467 No.4855467[DELETED]  [Reply] [Original]

any ideaf for good vegetarian sandwiches?

>> No.4855475

>>4855467

KFC double down?

>> No.4855482

i know it sounds paradox, but there must be some good vegetarion sandwiches

>> No.4855490

>>4855475
They are no longer available here in Oz.

I still fantasies about them. RIP

>> No.4855489

Can't go wrong with a good ploughman's.

>> No.4855548

>good
>vegetarian
pick one

>> No.4855562

falafel, pickles, salad leaves, tomatoes, cheese, and either humus, garlic sauce (or just minced garlic), or harissa

i dig it.

>> No.4855563

>>4855467
there have only ever been three good vegetarian sandwiches in the history of the world

the first is the caprese. fresh (or sundried) tomato slices, fresh mozarella slices, fresh basil, and a slight drip of balsamic vinegar on soft fucking foccacia. you can press the bitch if you really want to, but make sure you use sundried tomato if you do

the second is eggplant parm with marinara sauce, which is god's apology to vegetarians

the third is grilled tofu banh mi, but you really have to get all the retarded moisture out you stupid fucking mongoloid

>> No.4855605

i hear if you add meat to a vegetarian sandwich it turns out great

>> No.4855622

Curried egg? That shit is pretty good and provides pretty good fart ammo.

>> No.4855641

>>4855467
Avocado with some proper seasalt, freshly ground black pepper, a trickle of extra virgin olive oil and maybe a dash of hot sauce is all I need.

>> No.4855646

>>4855641
why olive oil with avocado? avocado is crazy oily as it is.
>>4855563
caprese is great, but i wouldn't go for sundried tomatoes, just fresh ones for me. that's just me though.

>> No.4855649

>>4855646
forgot to say that avocado is god-tier. always try to have at least 1 avocado at home that i can eat and one that is ready to eat in a few days

>> No.4855651

>>4855646
>why olive oil with avocado? avocado is crazy oily as it is.
Because I like the flavours together. Also, I like my bread toasted so the olive oil compensates for the dryness of the bread.

>> No.4855658

>>4855651
yeah ok, i can accept that. hot sauce and avocado, like you mentioned, is awesome too. at least vinegar based ones

>> No.4855659

>>4855563
Felafel sandwich here. What the fuck, man?

>> No.4855674

>>4855659
oh fuck I forgot about that
yea, falafel with tahini sauce in a whole wheat pita is straight boss

>> No.4855692

>>4855658
Yes. I sometimes dribble a little wine or apple cider vigar on avocado if it's not quite ripe enough but I've opened it up anyway, seems to tenderise it a bit. Avocados are always a bit of a gamble on the ripeness department I find. Sometimes they can't seem to ripen and sometimes one that feels perfectly fine is rotten to the core. But when you get a perfect one it's amazing.

I'm eating a pita with avocado as we speak, it's delicious.

>> No.4855702

>>4855674
Other than that you tackled dat list, and im a vegetarian... Black bean patties are boss, too, but thats sort of a bastard falafel.

>> No.4855738
File: 43 KB, 300x225, eggsalad.jpg [View same] [iqdb] [saucenao] [google]
4855738

Egg salad sandwich.

>> No.4855762

>>4855467
>any ideaf for good vegetarian sandwiches
nope

>> No.4855954

>>4855738
yum :]

>> No.4855993

>>4855738
Any day, throw in some chives or spring onion and I'm sold, even though I'm a carnivore.

Also, shrooms on toast or a variation thereof.

>> No.4856029

Vegetables.

Seriously? You can't beat a salad sandwich with cheese (tasty) and mayo (aioli)

>> No.4856043

long roll slathered with homemade baba ghanouj
deep-fried seasoned green tomato slices
beet-pickled turnips or radishes
sliced pickled chilies
shredded carrots

also:
long bread roll slathered in harisa
deep-fried cutlet(s) of smoked provola
fresh sauce made from garlic, olive oil, tomatoes and basil

when in doubt, look to malta, italy, north africa and lebanon for vegan and vegetarian foods that are simple and good, up to and including sandwiches.

>> No.4856060

>>4855467
>>4855482
>>4855548
The god-tier, undisputed champion of sandwiches, the Peanut Butter & Jelly.

>> No.4856076

tomato caprese sandwhich. Toast some french bread or a sub roll and put fresh mozzarella, tomato slices, olive oil, balsamic vinegar, fresh basil, salt and pepper inside. Delicious and refreshing

>> No.4856079

>>4855467
Do you eat eggs?

>> No.4856444

>>4856079
yep

>> No.4856478

>>4856076
This. Make sure you're using the good extra virgin, though. Makes a huge difference.
>>4856076

You can also make a pesto out of basil for some extra flavors.

>> No.4856528

I enjoy grilled vegetable sandwiches. Portobellos, zucchini, onion, red bell pepper, spread of choice. Often they come with goat cheese at restaurants if you like that stuff.

>> No.4856551
File: 217 KB, 928x1148, veggi burger recipe.jpg [View same] [iqdb] [saucenao] [google]
4856551

Recipe for vegetarian burger.
Best burger i have ever eaten. Meat burgers are nothing against this thing.
So fucking good.

>> No.4856554

Hummus, Sauerkraut, feta cheese, rocket, red onion.
:)

>> No.4856895

Grilled eggplant with buffalo mozzarella and basil leaves drizzled with balsamic vinegar. Put it on a focaccia and you've got yourself a great vegetarian sandwich.

>> No.4856921

Just do a homemade subway and put all the salad stuff under the sun on some decent bread with some decent cheese.

>> No.4856972

Grilled cheese with sliced mushrooms and garlic.

Vegetable lo-mein and chinese mustard on toasted bread is also a secret god tier leftover sandwich.

>> No.4857052

If you're after a filling sandwich, you'll need protein with them carbs. Tempeh, tofu, seitan, oncom, black bean paste/patty, chickpea paste/patty, soy patty, eggs. Add vegetation, cheese, s+p, sauces, maybe some heat. Ingest.

>> No.4857152

Roasted red peppers with pesto sauce is a good one. I also really like guacamole with sliced tomatoes.

>> No.4857162

Peanut butter and jelly?

>> No.4857506

i like to have a veggie sandwich from time to time. my advice is to get some serious bread. something that absolutely will NOT fall apart. if you're planning on using the wonderbread then you might as well forgo the sandwich idea.

>> No.4857523

>>4855467
avocado, sliced/chopped red grapes, provolone mozzarella or muenster cheese, mayo, season to taste.