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/ck/ - Food & Cooking

File: 249 KB, 910x1206, sack-life-04-17-1950-156-M.jpg [View same] [iqdb] [saucenao] [google]

Anonymous Wed Aug 14 20:24:19 2013 No.4717498 [Reply] [Original]

Some of you have probably seen this image before. I know I have.

But I wanted to get your opinion on the actual dishes pictured. They seem weird to me, but I have a feeling they could be made to work with sufficiently good ingredients.

Barbecue Beef and Noodles, and Barbecue Pork and Whole Kernel Corn. BBQ sauce and noodles? What do you think?

>>	Anonymous Wed Aug 14 20:29:19 2013 No.4717518 File: 10 KB, 229x200, I__d_buy_that_for_a_dollar_by_DanBoldy.jpg [View same] [iqdb] [saucenao] [google] >>4717498 I'd buy that for a dollar!

>>	le shitposter !!+ZUDa0/aIgW Wed Aug 14 20:32:19 2013 No.4717525 >>4717498 BBQ places offer corn as a side dish, so it's not like it's weird or anything. Scraped off the cob and served like that though? ..:/

>>	Anonymous Wed Aug 14 20:36:19 2013 No.4717541 >>4717525 Yeah but creamed corn? And the actual "recipe" here says to serve the bbq pork on a bed of it. I'm just not sure about that but, like I said, if all the ingredients were top quality then maybe...

>>	Not Sceak Wed Aug 14 21:23:19 2013 No.4717661 >>4717498 I think that, at the time, this was a great technological thing. Those are like frozen entrées from Le Fat Duck.

>>	Anonymous Wed Aug 14 21:27:19 2013 No.4717668 File: 415 KB, 947x1281, 1368781252285.jpg [View same] [iqdb] [saucenao] [google] Old food-ads/recipes are amazing.

>>	Anonymous Wed Aug 14 21:30:20 2013 No.4717678 File: 161 KB, 500x672, enhanced-buzz-2645-1375119576-29.jpg [View same] [iqdb] [saucenao] [google] How do you feel about meat for babies, /ck/?

>>	Anonymous Wed Aug 14 21:40:20 2013 No.4717718 File: 800 KB, 775x968, ham_and_bananas_hollandaise.jpg [View same] [iqdb] [saucenao] [google] >>4717668

>>	Anonymous Wed Aug 14 21:48:19 2013 No.4717742 File: 256 KB, 504x640, 1375345180341.jpg [View same] [iqdb] [saucenao] [google] I am going to make this one day.

>>	Anonymous Wed Aug 14 21:50:19 2013 No.4717747 >>4717678 do you think it would make your babby a real tough guy?

>>	Anonymous Wed Aug 14 21:56:19 2013 No.4717764 >>4717742 that sounds fucking awful. who thought this should ever be printed?

Anonymous Wed Aug 14 22:03:09 2013 No.4717779
File: 84 KB, 435x326, 1370811528334.jpg [View same] [iqdb] [saucenao] [google]

These threads make me sick to my stomach, and not in a joking way.

I just can't imagine people actually making this shit and enjoying it. It's fascinating, but at the same time it looks absolutely disgusting. It's like they just had random number generators decide what their next recipe would be.

>>	Anonymous Wed Aug 14 22:07:19 2013 No.4717787 File: 344 KB, 448x640, 1361876730103.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Wed Aug 14 22:08:19 2013 No.4717789 File: 33 KB, 331x400, 1361877054288.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Wed Aug 14 22:09:19 2013 No.4717791 >>4717789 please no

>>	Anonymous Wed Aug 14 22:09:19 2013 No.4717792 File: 1.39 MB, 1205x800, 1361876924403.png [View same] [iqdb] [saucenao] [google]

>>	Anonymous Wed Aug 14 22:10:19 2013 No.4717795 File: 2.80 MB, 1760x1181, 1361876800276.jpg [View same] [iqdb] [saucenao] [google] >>4717791 it's too late

>>	Anonymous Wed Aug 14 22:12:19 2013 No.4717796 File: 122 KB, 500x656, 1361877278539.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Wed Aug 14 22:12:19 2013 No.4717800 File: 507 KB, 771x1024, 1361877395291.jpg [View same] [iqdb] [saucenao] [google]

>>	Anonymous Wed Aug 14 22:15:19 2013 No.4717807 File: 18 KB, 435x435, 1375819307062.jpg [View same] [iqdb] [saucenao] [google] >>4717779 My great grandmother makes the jello salad>>4717789 It is fucking disgusting. I can not fucking stomach it. But I have to. She is old and sweet.

Anonymous Wed Aug 14 22:16:19 2013 No.4717809

people liked being creative with pre-made packaged foods back then because it was quick (considering all they had was raw ingredients and a stove back then) and it was fun. The advertisers got creative as well and came up with crazy shit for the housewives to create and keep them buying their products.

Obviously like 2 people who made the hawm banana's actually liked the taste, they did it because it was something they couldn't really do before without spending shitloads of time and effort as opposed to dumping a can.

>>	Anonymous Wed Aug 14 22:19:19 2013 No.4717820 File: 2.00 MB, 300x300, 1376305905275.gif [View same] [iqdb] [saucenao] [google] >>4717800 WHAT THE FUCK IS THIS

>>	Anonymous Wed Aug 14 22:23:20 2013 No.4717828 >>4717498 I love that they italicize "all meat".

>>	Not Sceak Wed Aug 14 22:25:19 2013 No.4717836 >>4717809 All the amazing flavors the world would have never known. Dayum shaem.

>>	Anonymous Wed Aug 14 22:26:19 2013 No.4717838 >>4717800 oh boy that one sure is something

Anonymous Wed Aug 14 22:28:20 2013 No.4717843

>>4717787
My ex once gave me a bite of a strange thing she had made. If I remember correctly, it was a slice of toast spread with grape jelly and a slice of muenster or some other cheese on top.
It was not bad at all, and I figured she was some sort of palette wizard.
It looked a lot like the pic.

>>	Anonymous Wed Aug 14 22:31:19 2013 No.4717847 you-could-have-stopped-this.jpg

>>	Anonymous Wed Aug 14 22:43:19 2013 No.4717869 This thread makes me incredibly grateful I wasn't alive in the 50s

>>	Anonymous Thu Aug 15 00:11:19 2013 No.4718024 >>4717668 would eat, neat idea keep them coming

Anonymous Thu Aug 15 00:15:19 2013 No.4718028

>>4717787
>>4717843
I've seen more than one person confess to loving the combination of cheese + syrup. This seems like a logical extension.

Actually if you ever do fancy cheese tastings, its pretty common for a high-end fruit jelly to top a warmed brie. So yeah this is just the ghetto version of that, and for all I know tastes better.

>>	Anonymous Thu Aug 15 00:17:19 2013 No.4718030 >I've seen more than one person confess to loving the combination of cheese + syrup. This seems like a logical extension. When I was younger I would get high and eat Kraft Mac n' Cheese with maple syrup

Anonymous Thu Aug 15 00:19:19 2013 No.4718034

BBQ sauce and noodles... well, assuming the sauce is a mild, mostly tomato-consisting one, it ought to be fine. Not haute cuisine, but it has that "50's weekday dinner" feel to it, which frankly - OLOLOLOLOL - isn't such a bad thing. Same goes for pork and corn, even if just corn instead of a "proper" starch makes me wonder if the whole load would be just too sweet and unfilling. Growing boys and working men need that fast blast of energy, yo.

As for frank, beans and BBQ sauce, god damnit. I saw this picture an hour ago, and I've been craving to get some ever since, and I'm not even 'merikan nor do I even like baked beans.

Anonymous Thu Aug 15 18:16:25 2013 No.4719957

>>4717498

You think that's gross? I remember I was looking through some old cookbook once and came across a recipe where you basically put ham and sausages and shit in jello. It was supposed to be some sort of meat casserole? I don't really know but I just remember thinking it couldn't be real or that I had to have misread something. I mean who the hell would make that, eat it, then publish it in a recipe book when it obviously tastes like shit?!

>>	Anonymous Thu Aug 15 18:59:25 2013 No.4720075 >>4717718 i can never stop sceaming

>>	Anonymous Thu Aug 15 19:07:24 2013 No.4720093 File: 210 KB, 910x1233, Miracle Pears.jpg [View same] [iqdb] [saucenao] [google] >Not shoving your favorite cold dressing into the middle of fruit shiggy

>>	Anonymous Thu Aug 15 21:38:25 2013 No.4720514 >>4717668 This made my stomach turn. That win said they loved their salad dressings

>>	Anonymous Fri Aug 16 00:32:24 2013 No.4720955 >>4720093 Salad Dressing, the one thing Miracle Whip is not good for.

>>	Anonymous Fri Aug 16 00:33:24 2013 No.4720960 >>4717789 wtf like lettuce and olives? and I thought the shitty canned fruit ones were nasy

>>	Anonymous Fri Aug 16 00:35:24 2013 No.4720962 >>4720093 >>4720955 Also, pears. I do not want to wake up and have my mouth tasting like pears.

>>	Anonymous Fri Aug 16 00:52:25 2013 No.4720994 File: 72 KB, 403x500, 1345712526832.jpg [View same] [iqdb] [saucenao] [google] >>4720093 Substitute sour cream or cottage cheese. Anything but Miracle Whip, really. Tell me how you guys would fix this monstrosity.

>>	Anonymous Fri Aug 16 00:53:24 2013 No.4720998 >People in the 50's ate like they were high.

>>	Anonymous Fri Aug 16 00:54:24 2013 No.4721002 >>4720994 I'd stop at the part where you pour it into the ring mold and have some delicious lime jell-o, because everything after that's a clusterfuck.

>>	Anonymous Fri Aug 16 00:59:34 2013 No.4721009 Seriously it's like some alien tried to cook what he thought was an earth meal for his family. Or a highly functioning autistic. Perfect if you wish to entertain the Earl of Lemongrab...

>>	Anonymous Fri Aug 16 01:00:25 2013 No.4721013 >>4721002 >tfw ketosis >rediscover gelatin Peach is far and above the best flavor. If you haven't had jello in years, you won't be disappointed.

>>	Anonymous Fri Aug 16 01:11:24 2013 No.4721042 fucking disgusting thats basically dog food for humans. no wonder baby boomers are such shitcunts, look at the disgusting crap they were brought up on by their parents.

>>	Anonymous Fri Aug 16 01:22:24 2013 No.4721061 File: 216 KB, 814x1118, 1345712561972.jpg [View same] [iqdb] [saucenao] [google] God is dead and we have killed him.

>>	Anonymous Fri Aug 16 03:21:25 2013 No.4721244 >>4720994 Fucking Jesus Christ Its so beyond my comfort zone. I bet you could make a hipster resturaunt out of just these recipes.

>>	Anonymous Fri Aug 16 03:35:24 2013 No.4721262 >>4721061 I was going to say that I'd eat that, till I read that the 'sauce' was a can of condensed celery soup. Fuck that.

>>	Anonymous Fri Aug 16 03:40:24 2013 No.4721266 crappy photos with shit colour aside, it doesn't look bad.

>>	Anonymous Fri Aug 16 03:40:24 2013 No.4721267 >>4717787 That's like a really, really, really, trashy monte cristo. Not bad.

>>	Anonymous Fri Aug 16 03:41:24 2013 No.4721268 >>4717678 It's normal? I mean, baby food contains meat really early, and veggies too.

>>	Anonymous Fri Aug 16 03:44:24 2013 No.4721272 >>4720962 >hating pears You have issues

>>	Anonymous Fri Aug 16 03:45:24 2013 No.4721273 >>4721268 >baby food contains meat really early your words, how did you choose them

>>	Anonymous Fri Aug 16 03:46:24 2013 No.4721274 >>4721042 >thats basically dog food for humans. Actually some studies showed that average dog foos is better than first price human food on many aspect.

>>	Anonymous Fri Aug 16 03:47:24 2013 No.4721276 >>4721273 I mean first age baby food contains meat. If you wait for your kid to have teeth for his first meat meal you did it so wrong you are already in the no return point.

>>	Anonymous Fri Aug 16 03:48:24 2013 No.4721278 >>4717718 I can see where they're coming from with that, but, holy fuck, that pic makes me queasy.

>>	Anonymous Fri Aug 16 03:50:24 2013 No.4721280 >>4717800 I almost want to try this.

>>	Anonymous Fri Aug 16 03:52:25 2013 No.4721285 >>4717843 >>4718028 A fancy cheese plate often features dried fruit and other sweet nibbles. Pungent washed-rind cheese + dried fig is fucking awesome.

Anonymous Fri Aug 16 04:37:24 2013 No.4721328

>>4717498
The thing is that heavily acidic and sugar sweeted sauces such as the BBQ sauce will kill the pasta experience.

tip: do not forget that pasta was originally a dish of it's own that complemented the quality and freshness of the grains used to make it.

>>	Anonymous Fri Aug 16 04:39:24 2013 No.4721333 File: 84 KB, 299x288, 1376400886634.png [View same] [iqdb] [saucenao] [google] >>4721274 so why isnt your fridge full of it m8?

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