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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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20151305 No.20151305 [Reply] [Original]

I wonder what it could be... Stick around, boys.

>> No.20151315

>>20151305
Can’t wait buddy. BTW, what ever happened to “rate my dinner”? I miss him.

>> No.20151316

>beans
shit is ruined already

>> No.20151317

>>20151305
How much did that ground beef cost?

>> No.20151318

>>20151316
I like beans. Simple as.

>> No.20151324

>>20151317
About twelve American pesos.

>> No.20151331

Mexican food sux

>> No.20151337

>>20151331
Better then italian

>> No.20151342
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20151342

>>20151331
...

>> No.20151349

>>20151337
It is honestly hilarious how spaghetti niggers took some tomato sauce and threw it on noodles and then try to act like that is some ground breaking culinary master innovation.

>> No.20151380
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20151380

Now I gotta drink these beers and chop this garlic.

>> No.20151399
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20151399

The ol' Cook and Crumble

>> No.20151475

Frying the last of muh meat now... Chili begins... Soon.

>> No.20151496

Are you being slow on purpose to give it that extra Mexican authenticity

>> No.20151498

>>20151305
>see most of it
Oh, he's making chili
>see saffron rice
Hol up

>> No.20151505

>>20151399
Remember to brown it. Don't stop while it's still grey.

>> No.20151508
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20151508

>>20151496
No. I'm being slow because I have discovered that if I get drunk my cooking turns out a bit better.

>> No.20151523

>>20151505
Oh, yeah. I cook muh burger nice and browned. It'll rehydrate in the pot

>> No.20151545
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20151545

The endgame begins... Soon.
>Cracks open beer can

>> No.20151578
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20151578

Fry them onions. These Dutch ovens really work great. I regret not getting one sooner.

>> No.20151593

If the fond not too burnt in the beef pan would be good to pour a little liquid in there scrape it up and pour it in at some point

>> No.20151624
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20151624

>>20151593
Indeed. All that fond is in the D. Oven as we post. Along with garlic, onion, salt, and other shit before the next round of cookin' begins. Low and slow my dudes.

>> No.20151740
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20151740

This poor bastard is great for cookin' chili. In he goes.

>> No.20151779
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20151779

I put a lot of shit in there. Now I cover it and keep it covered on low for a while... Next round will be them beans.

>> No.20151797
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20151797

>beans
>chili
Pick one you fucking imbecile

>> No.20151813

>>20151797
Honestly I would be happy to eat chili with or without beans. I will never understand what makes people so repulsed by beans in chili

>> No.20151819
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20151819

>>20151797
How many times must I state my position on the chili issue? I. Like. Beans. My parents both cooked chili, and they both incorporated beans. So I grew up on Team Bean. I can't change that.

>> No.20151823

>>20151819
you must be new here

>> No.20151832

>>20151819
Don't worry. Chili with beans was a gift from God given to a nun at the Alamo in San Antonio to get them through a bad winter. Chilli without beans, aka Texas red, was a gift from cowboys because it was fucking field rations so spiced dehydrated beef just worked. Go forth and yeehaw and howdy-do with whichever chili you like the best.

>> No.20151843
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20151843

>>20151832
That's a big ten-four from Op, my good Anon. I've never had a chili I didn't like.

>> No.20151859
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20151859

>>20151823
You get this.
https://youtu.be/cuI0u1Xvh2Q?feature=shared

>> No.20151904
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20151904

>>20151318

>> No.20151956
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20151956

>>20151904
Yup. Cilantro, lime, and beans are going it the pot.
https://youtu.be/z4cGnSZQni4?si=na4RwxcfYoVnav7y

>> No.20151961

>>20151349
dagos are an arrogant, insufferable race

>> No.20151985
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20151985

>>20151956
I fucking love beans
don't let the haters get to you

>> No.20152020
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20152020

>>20151985
I will never surrender my love for beans.

>> No.20152033

>tfw have to half and half beef with sausage unless I want to spend 20 fucking dollars on chili
I've just grown to accept it

>> No.20152042

>>20152020
Looking good OP!

>> No.20152070

>>20152020
Looks like chunky diarrhea

>> No.20152118

>>20151315
haven't seen one in a few months if not more

>> No.20152210

>>20152020
You got some Fritos and shredded cheese for that bad boy?

>> No.20152400
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20152400

>>20152210
Of course.

>> No.20152520

I hope you fell asleep with the gas on you faggot

>> No.20152523

>>20152020
That shit looks good as fuck.

>> No.20152551

>>20151305
Ask me how I know you are poor and uneducated.

>> No.20152554

>>20151380
Buy a new knife you disgusting slob. I hate when trashy people make cook along threads.

>> No.20152633

>>20152554
>>20152551
You two will never know true happiness and thats a good thing

>> No.20152650

>>20151305
where the cat

>> No.20152677

>>20151813
>will never understand what makes people so repulsed by beans in chili
It's a non-American thing. They aren't actually repulsed by it, but they think pointing out beans in chili triggers Americans or something. It's a lot like pineapple on pizza. It's just a thing on the internet that people always repost but nobody actually gets triggered by.

>> No.20152737

>>20151578
What kind is that you got?

>> No.20152750

>>20152737
Just a Lodge. Nothing fancy, but it works great.

>> No.20152962

>>20152400
Natural light, on the border brand tortilla chips and food lion pre-shredded cheese. Man had to cut some corners to afford that lime and cilantro.

>> No.20152986

Have any of you ever made chili with white meat chicken or turkey? Is it doable?

>> No.20153010

>>20152986
Yea why not or you could make tortilla soup

>> No.20153362

>>20152962
Hey, those chips are damn gud. And food lion's Mexican 4 cheese is tasty.

>> No.20153379

>>20152551
>Poor and uneducated
Sure, bro. And I have a pot of chili. And it's cooked just the way I like it.

>> No.20154767

>>20152986
Look up white chili

>> No.20154774

>>20152020
Yum. I love beans and I'm sure I'd love eating it.

>> No.20154784

>>20152986
Green chili was historically made with turkey and served over stewed lima beans

>> No.20154789

>Spice Island
based

>> No.20154794

>>20152986
chili made with turkey is the healthiest way to eat it

>> No.20154838

>>20154794
But you gotta use smoked turkey, don't use that shitty ground turkey

>> No.20155062

>>20154794
turkey is one of the most contaminated meats on the market
it should be healthy but industry ruined another good thing

>> No.20155118

>>20151315
I miss BBS-Anon.

>> No.20155147

>>20151305
mexicans be like el arroz amarillo es MUY PICANTE

>> No.20155180

>>20151316
Pussy

>> No.20155485

>>20151956
Anon save your cilantro till the end as an individual bowl garnish. It will lose its flavor in simmering chili in like 10 15 minutes.

>> No.20156359

>>20151305
shitty chili
never heard of badia complete though, probably sucks.
>>20151316
idk, you really gotta use a lot of ground beef if you're not using beans. but if you use beans the texture will be fucked when you decide to have leftovers.
this particular thread looks more like a burrito filling than it does chili to me

>> No.20156362

>>20152554
guess you didn't peep the even worse pans behind it just out of frame. the knife at least is fixable. those pans are fucked for life

>> No.20156379

>>20152962
you really can't fuck up cheese especially seasoned cheese. just look at the ingredients before you buy it. i've had some dollar store shit that was on the cheap be way tastier than much more expensive brands before. same with the whole taco kit. the cheaper the kit the closer you're getting to actual taco shells

>> No.20156384

>>20154838
smoked turkey from the deli is much worse than regular ground turkey

>> No.20156956

>>20151819
>pillowy, fluffy kidney beans that complement the flavour of chili
i love the absolute feeling of superiority.