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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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19671132 No.19671132 [Reply] [Original]

>Cassia cinnamon tastes better but is more carcinogenic
>Ceylon cinnamon is not carcinogenic but tastes like cough syrup
Damnit
What do?

>> No.19671136 [DELETED] 

>>19671132
>What do?
kill yourself, frog fuck incel

>> No.19671141

You're very unlikely to get cancer from having a few cinnamon buns now and then. Just stick with the cassia and be sensible about how much you use.

>> No.19671349

>>19671141
i put cinnamon powder in my oatmeal thoughalbeit

>> No.19671363

>>19671349
half a teaspoon of cassia every day is too much

>>19671132
>>19671141
is it carcinogenic? i thought it was just toxic and damaging to (You)r liver

>> No.19671400

I switched to the sri lankan stuff and I found I enjoy it more if I eat it a certain way. Before I was having butter + honey + banana on toast, and sprinkling the cinnamon on top. It is a lot better if you put it on the honey directly and mix it in a bit.

>> No.19671440

Where'd you find this information: gram's FB?

>> No.19671468

>>19671440

https://pubmed.ncbi.nlm.nih.gov/20024932/

https://pubmed.ncbi.nlm.nih.gov/22178604/

you can paste those into sci-hub if you care to see the whole articles

>> No.19671705

>>19671132
How about not being a whining pussy and just eat what you want without creating a thread about how much of a fucking child you are?

>> No.19671714

>frogfaggot worried about cancer
pottery

>> No.19672546

>>19671132
>>Cassia cinnamon tastes better
you've fried your tastebuds with all that lawrys nigger

>> No.19672573

>>19672546
America's Test Kitchen prefers cassia even though it will wreck your liver. Ceylon really is inconveniently mild.

>> No.19672577

>ceylon taste like cough syrup
You just have shit taste

>> No.19672586

>>19672573
>Ceylon really is inconveniently mild.
I bought some and was disappointed with that. It's more expensive and you have to use more. It's probably better for adding at the end on top of something so you preserve the flavor and don't lose it by mixing it with something else.

>> No.19672694

>>19672573
>though it will wreck your liver
bro it's not like you're downing a bottle of vodka a day

>> No.19672702

>>19672694
that Smash Mouth guy was, and now he's dead

>> No.19672710

>>19672702
Hey now
you're a rockstar
come and eat your
cinnamon

>> No.19672720

>>19672710
i mean he drank himself to death. keto probably didn't help.

>> No.19673496

>>19671132
The core chemical in basil is carcinogenic but that's not going to stop me from eating pesto all the time. Life is better without so many compromises.

>> No.19674840

>>19673496
Also alcohol is a carcinogen
So is sawdust

>> No.19674873

>>19671132
>cinnamon is carcinogenic
Stop worrying about fucking everything, jesus christ. Literally everyone gets cancer eventually if something else doesn't kill them first, and literally every single thing you do or ingest will have some effect on your risk of cancer one way or the other. It's inevitable. You can barely call it a disease, it's more like a natural stage of life. How about don't smoke, don't drink excessively, and live somewhere with clean air. That's it. Stop worrying about every tiny little aspect of your lifestyle that increases your risk of cancer from one trivial fraction of another trivial fraction of a percent. That's no way to live.

>> No.19675499

ceylon cinnamon tastes great you just have a shit fucked palate, probably your diet of corn syrup

>> No.19675555

>>19671132
Man fuck you OP, I know the foods I love are going to give me cancer or other health problems down the road. I don't give a shit, I enjoy what I eat. I roll the dice instead of living a longer, sadder life without good food.

>> No.19675559

>>19675555
The quads have SPOKEN

>> No.19677080

>>19675499
this

>> No.19677120

People say that cassia cinnamon is the type you can find in supermarkets yet I only find Ceylon cinnamon at mine and have to go to Asian groceries to find cassia
What gives?

>> No.19677183
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19677183

>>19671132
Saigon cinnamon is best. Tastes like cinnamon candy.

>> No.19678465

>>19677120
Where do you live?

>> No.19678567

what different uses do you guys have for cassia instead of ceylon cinnamon vice versa?

>> No.19679537

>>19671132
>Cassia cinnamon tastes better
Wrong. Ceylon is supeior in pretty much every way
>>19672573
>America's Test Kitchen prefers cassia
Further proof that Ceylon is better

>> No.19680173
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19680173

>>19671132
Wait, what? There's different brands of cinnamon? I just grab it off the shelf and buy it.

>> No.19680844

>>19680173

brands isn't the right word

only fat people food comes in brands

>> No.19680848

>>19680173
different varieties. ceylon cinnamon is "true" cinnamon.

>>19680844
you can get different brands of fruit, vegetables, meat, eggs, pretty much everything.