/ck/ - Food & Cooking

[Anonymous No.19657774]

In a little village in southern Italy getting a sandwich

[Anonymous No.19657777]

>>19657774
>Napoli
>little village
stop being Chinese

[Anonymous No.19657778]

[Anonymous No.19657786]

>>19657777
Almost, Naples is somewhere over there

Checked

[Anonymous No.19657788]

>>19657786
cool, let's see your order, my based friend

[Anonymous No.19657790]

>>19657774
Do you think the staff gets to eat all of these after every week?

[Anonymous No.19657793]

God, i hate how everything is so unhygienic in italy. It could have been so nice but instead it is gross.

[Anonymous No.19657796]

>>19657793
>incel moment

[Anonymous No.19657808]

Kept it simple and got prosciutto crudo, mozzarella and dressed tomatoes

The gate was open at the church so we sat here for a bit, unfortunately Mount Vesuvius is just to the right

[Anonymous No.19657811]

>>19657774
that guy looks like he posts on /ck/ too

[Anonymous No.19657812]

Got a chocolate croissant thing too

[Anonymous No.19657813]

>>19657793
Sorry about your weak immune system buddy. Imagine being afraid of a little spit and grease in the current year. Sad

[Anonymous No.19657829]

>>19657774
can I get some coco kellogs

[Anonymous No.19657835]

>>19657813
>afraid
Nah, i can handle it health wise but it grosses me out since it‘s very unnecessary. Why don‘t they just clean their shit like normal people?

[Anonymous No.19657849]

>>19657812
are those your tits or your mom's, pal?
regardless, looks good

[Anonymous No.19657850]

>>19657811
That‘s a woman.

[Anonymous No.19657852]

>>19657850
mama mia

[Anonymous No.19657854]

>>19657813
ok krishna

[Anonymous No.19657860]

>>19657786
southern italy is kino, i want to visit one of the coastal towns

[Anonymous No.19657872]

>>19657812
cool it with the HRT faggot

[Anonymous No.19657875]

>>19657872
That‘s a woman (male).

[Anonymous No.19657945]

>>19657813
I have a weak immune system (on suppressants for lupus) and I honestly don't see anything wrong with that picture. Then again I'm from >>19657786 so that might have something to do with it.

[Anonymous No.19657951]

>orzoro
Never did like the instant stuff. We were and Orzo Bimbo household when u was growing up.

[Anonymous No.19657952]

>>19657945
americans package everything. if people in the store were black you would want everything packaged too

[Anonymous No.19657958]

>>19657952
Oh. So anon wants harmful microplastics because she's afraid of patently safe microbes. Got it. That's dumb.

[Anonymous No.19657965]

all those back shelves behind the counter are covered in dust and mouse feces

[Anonymous No.19657969]

>>19657774
>6€
he better suck my dick too

[Anonymous No.19657971]

>>19657774
Do they have peanut butter and jelly?

[Anonymous No.19657975]

>>19657969
stop being poor, bro

[Anonymous No.19658019]

>>19657975
give me money then

[Anonymous No.19658028]

>>19657774
>Saint altar to Maradonna
Most degenerate behaviour

[Anonymous No.19658040]

>>19658028
You should see all the Maradona shit throughout Naples proper. He's fucking everywhere. I say he should replace Januarius as our patron saint. We know he actually existed lmao

[Anonymous No.19658052]

You should get taralli since you're clearly not keeping kosher lol
They're biscuits/crackers shaped into twisted rings with almonds, a fucktonne of black pepper and lard as the cooking fat (we use lard quite a lot in the Naples area).
They're good and crunchy and the best shit to have with beer or simply as a snack. Taralli napoletani. Order some now.

[Anonymous No.19658122]

>>19657958
why did the niggerloving janny delete that?
is the wound open?

[Anonymous No.19658128]

>>19657808
delicious and beautiful, enjoy it all in good health anon

[Anonymous No.19658133]

>>19658122
Maybe anon deleted it. You can just read it on warosu anyway

[Anonymous No.19658172]

>>19657945
Well anon, I sincerely wish you the best in terms of health and longevity. Perhaps my comment was a little too abrasive as well. Maybe someday I can visit Italy and retrace the path of some of my ancestors. It looks like a genuinely awesome land to travel to, for many reasons.

[Anonymous No.19658182]

>>19657808
i envy you

[Anonymous No.19658342]

>>19658172
>too abrasive
Nah. It was fine. I have a weak immune system not weak character or sense of self.
Who the fuck would get upset at a comment /not even directed at him/ that was obviously meant as simple banter and not meant insultingly?
I'm not some pearl-clutching American lmao

[Anonymous No.19658360]

>>19657774
why do italians insist on ruining all their ham and salami by air drying it? all their cold cuts taste like fucking shit compared to the smoked german equivalent

[Anonymous No.19658370]

>>19658360
Are you blind?

[Anonymous No.19658606]

>>19658370
what are you trying to say?

[Anonymous No.19658619]

>>19658360
no
t. schinken knower

[Anonymous No.19658621]

>>19657808
thats a fine looking sandwich, anon

[Anonymous No.19658655]

>>19658606
Likely the fact that there are clearly two nitrate-cured and smoked hams right in the picture IE 50% of the hams shown are exactly the sort you seem to think Italians don't make.
Prosciutto cotto (literally 'cooked ham' in Spaghettispeak; you did know that 'prosciutto' is not a specific "cold cut" but simply the Italian word for 'ham,' right?) has been made in Italy since time immemorial. Possibly long before our northern neighbours started making their hams.
And as for "smoked salami," we make those, too.

[Anonymous No.19658659]

>>19657786
nice

[Anonymous No.19658841]

Had such a good time with the food. Had these lovely foccacia sandwiches the other day too

[Anonymous No.19658878]

>>19657808
>good healthy food, small business, less than 5bux
I hate being in a country where this is nonexistent

[Anonymous No.19659420]

>>19658052
Fuck I need to get some, even the smaller supermarket ones are nice

[Anonymous No.19659541]

>>19659420
Different thing. Those are Puglian ones. Neapolitan ones are a whole 'nother beast entirely.

[Anonymous No.19659556]

>>19657778
why is everything in Mesican?

[Anonymous No.19659560]

>>19657812
I thought that was a dog owner picking up dog shit.

[Anonymous No.19660235]

Southern Italy has extremely good food for extremely cheap. The seafood in Calabria is quite impressive. Just a sleepy, lazy world where people eat and nap all day.

[Anonymous No.19660239]

>>19660235
they also don't have running water and the closest hospital is in lazio

[Anonymous No.19660280]

kino

[Anonymous No.19660402]

>>19660239
False and also false.
>and lazio is southern italy, you tard

[Anonymous No.19660571]

>>19660235
There’s so much incest in Calabria

[Anonymous No.19660787]

>>19660571
you have my attention

[Anonymous No.19661195]

>>19659541
Think I got some anon

[Anonymous No.19661209]

>>19657774
You just know she's thinking
>Mama Mia why is this faggolotto taking pictures of me?

[Anonymous No.19661234]

>packaged mass-produced processed crap
Goyslop

[Anonymous No.19661237]

>>19661234
Oh wow look guys he posted it again

[Anonymous No.19661242]

>>19657774
you lucky shitter
t: finland

[Anonymous No.19661292]

>>19660571
are you speaking from personal experience?

[Anonymous No.19661366]

>>19660787
>>19661292
Not that Anon, but that's the stereotype of Calabria and the seldom visited Basilicata among Italians. Especially Basilicata but Calabria gets it, too.

>>19661195
Waddaya think? I'm >>19658052 and they're some of my favourite snacks.

>>19661242
I spent a month in Finland. It's absolutely lovely. Why be jealous of us? We're equally beautiful countries.

[Anonymous No.19661387]

southern italy is burundi tier when it comes to living standards and infrastructure.

[Anonymous No.19661395]

I was recently in Italy and ate sandwiches like these every day. It's amazing how good quality the food is for thr price. Made me consider opening a food truck serving these types of sandwiches. I recon I could make a killing.

[Anonymous No.19661410]

>>19661387
In some villages they have a tradition of putting flour and salt in a bucket and then pass that around for every villager to spit in it until it forms a gooey mass. Then they boil that and serve it as a side dish with spit roasted guinea pigs.

[Anonymous No.19661484]

>>19658019
suck his dick then

[Anonymous No.19661495]

>6 euro for a sandwich in the poorest region of the thirdie zone of the EU
I mean I knew Italians were ripoff artists that overprice everything but I didn't know they did it to their own people.

[Anonymous No.19661498]

>kellog's in the background
Italy has fallen

[Anonymous No.19661806]

>>19661495
>poorest region
That would be Basilicata or Sicily. OP is in Campania.
>thirdie
You don't know what that means.

[Anonymous No.19661891]

>>19657774
I stopped at a gas station outside Milano and got a sandwich a couple years ago and Italians have zero sense of personal space when standing in line. filthy nation

[Anonymous No.19661906]

>>19661891
they were trying to pickpocket from you

[Anonymous No.19661905]

>>19661891
It's mostly because we aren't suspicious of one another and we don't have to map an exit strategy in case of a mass shooting.

[Anonymous No.19662878]

>>19658655
I'm not saying italians don't make them but it feels like 95% of the italian ham is smoked. I've tries so many of them. honestly over 50 at this point. didn't like a single one of them. it's ironic because other than all that air dried stuff I love italian food. I just don't get why they don't smoke most of it instead like germans do. I would take schwarzwälder schinken over serrano any day.

as for prosciutto cotto that's as basic as it gets in terms of flavor. only mortadella is worse

[Anonymous No.19662886]

>>19658655
I'm not saying italians don't make them but it feels like 95% of the italian ham is air dried. I've tried so many of them. honestly over 50 at this point. didn't like a single one of them. it's ironic because other than all that air dried stuff I love italian food. I just don't get why they don't smoke most of it instead like germans do. I would take schwarzwälder schinken over serrano any day.

as for prosciutto cotto that's as basic as it gets in terms of flavor. only mortadella is worse

[Anonymous No.19662893]

>>19661891
they are just not used to sharing a small space with a 400 pound american. Their bump avoiding reflexes haven't been honed by wallmart yet

[Anonymous No.19662898]

>>19661906
>they were trying to pickpocket from you
I get suspicious of people when they are literally leaning over my shoulder when I am trying to input my PIN to buy something.
It might be culturally acceptable in Italy, but in the USA it means someone plans on beating the shit out of you and stealing your debit card.

[Anonymous No.19663073]

>>19662886
>prosciutto cotto [is] as basic as it gets
True but I love that shit. Real nostalgia fodder for any Italian.
And as for air drying vs nitrate curing, the reason we have so many air dried foods is because despite the country being younger than the US, the /culture/ is about as ancient as it gets in Yurp and every old-ass culture air dries food (natives of the Americas, Japanese, Chinese, Indians, Persians, Africans, Arabs, Greeks etc). Some also smoke dry (Chinese, Japanese) and as often as air dry but in none of the ancient cultures do they prefer nitrate curing over simple salt and air.
Personally? I fucks with Polish stuff about as much as I do ours. After the fall, several Poles moved westward to either stable, Catholic countries or the US and Italy was no exception. My cousin's town in particular, Cassino, had a Polish market every weekend in the 90s, which is where my line of their food began. Total bros, too, and their bitches are hot.

[Anonymous No.19663122]

>>19657778
yumby

[Anonymous No.19665088]

>>19661366
They are very nice anon, like you said perfect for beer too, which I will have today watching my particular Norf FC

[Anonymous No.19665264]

>>19657774
me scuze por favore, uno Speck, uno Crudo melanzane a funghetto e provola una uno Mortadella burrata tarallo napoletano sbriciolato, gratzi una bonjorno, maricone

[Anonymous No.19665690]

>>19657774
What a joy to the soul

[Anonymous No.19666198]

lol why was >>19665264 deleted?!

[Anonymous No.19666202]

>>19657778
1 Philadelphia prosciutto please