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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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18030654 No.18030654 [Reply] [Original]

bought a single lemon: what should i do with it?

>> No.18030659

>>18030654
Put the juice into your eyes or maybe make some aglio y olio. It's your choice.

>> No.18030663

>>18030654
Get a grip

>> No.18030671

Stick it up your butt

>> No.18030675

>>18030659
how do i inject it?
>>18030663
>grip on deez nuts

>> No.18030694

make it combustible haha am I right follow Portal 2 fans?

>> No.18030695

>>18030654
flavor chicken or talapia with it.

>> No.18030698
File: 13 KB, 260x143, Oreochromis-niloticus-Nairobi.jpg [View same] [iqdb] [saucenao] [google]
18030698

>>18030695
i dont have any chicken,someday i will. thanks for the suggestion.

>> No.18030707

>>18030654
Make beef stew

>> No.18030711

>>18030698
turns out i have drumsticks. total noob at cooking them though.

>> No.18030713

>>18030675
You could use a syringe. Just dripping it onto your eyes will be almost as effective.

Lemon water is also nice. Put a few slices in a pitcher of water overnight. :D

>> No.18030722

>>18030713
the concept of lemon water sounds like something from the point in human history when people threw shit at each other, barbaric.

>> No.18030740

>>18030654
lemon pasta

>> No.18030743

Lemon Pig or quarter it and grind it in the disposal.

>> No.18030747

>>18030654
Chicken ceviche

>> No.18030751

>>18030654
Cram of course but also try squeezing it on fish after cooking it's very good.

>> No.18030784

>>18030722
It's nice, friend. If your water is a lil yucky a couple 'ices 'o 'mon can do the trick!

>> No.18030803

Spruce up some vegetables, make some lemon water I dunno.

>> No.18030841

>>18030654
Eat it like an orange

>> No.18030858

>>18030841
It's far more based to eat citrus like apples.

>> No.18030906

>>18030858
will do

>> No.18030917

>>18030906
Prove it.

>> No.18031020

>>18030654
save it for a lemon pig in 6 months

>> No.18031052

>>18030654
>>18030654
Find a secluded freshwater lake. Throw the lemon into the lake at midnight. Dance around in circles for one hour shouting LEMON LEMON MELON MELON.

>> No.18031057
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18031057

I don't know

>> No.18031077

>>18030694
updooted

>> No.18031087

>>18030654
ended up putting it on some drumsticks and perogies and in my tea. it was alright.

>> No.18031090

>>18031052
that made me lol, gonna upvote that.

>> No.18031092

>>18031052
xD

>> No.18031132
File: 126 KB, 1024x640, featured-blistered-tomato-ricotta-bruschetta-1024x640.jpg [View same] [iqdb] [saucenao] [google]
18031132

>7 cups whole milk
>1 cup heavy cream
>5 tbsp lemon juice
>3 tsp salt

>heat milk and cream until 200
>dump in salt and lemon juice
>kill heat, mix, let sit 10 minutes
>strain in to cheese cloth for 5-10 minutes
>chill until cool
>spread on toasted bread
>top with tomatoes, basil, olive oil

>> No.18031134

>>18030654
Make lemonade

>> No.18031143

>>18031134
Hey asshole, the man only bought one lemon. What kind of degenerate makes 1 lemon's worth of lemonade?

>> No.18031170

>>18031143
People living in a recession

>> No.18031171

>>18031132
what would this be called?

>> No.18031183

>>18031171

Ricotta-tomato toast

>> No.18031206

>>18031171
>>18031183

Technically not how ricotta is made. I would call it a farmer's cheese as that's a bit looser of a term in regards to technique.

>> No.18031212

>>18031183
>>18031206
interesting

>> No.18031217

>>18031206
That's completely technically how ricotta is made. Are you mincing technique vs ingredients? Take that pretentiousness back to retarddit, this ain't the place for it.

>> No.18031235

>>18031171
it would be called 20 more ingredients than OP listed

>> No.18031239

>>18031217
Ummm? Traditional ricotta is made from the whey that is leftover from making parmesan. No acid is needed. You just have to heat the whey up and let it simmer for a while.

Ricotta can be translated to recooked or refined. Adding lemon juice to milk is recooking it? Lmfao bro, really?

>> No.18031261

>>18030858
That's how I eat an orange so yes

>> No.18031262

>>18031239
So mincing ingredients then; clarified. Also, nobody makes "traditional" ricotta anymore except for faggots larping as old timers. You can fuck off back to you-know-where now.

>> No.18031281

>>18031262
Care to guess why I know the real way to make ricotta? I've made lots of cheese and I'll make real ricotta with the whey, so I can get a little extra out of the milk. It's truly sad how dumb you are.

It's called farmer's cheese when you add acid to curdle milk. Sorry bud you're wrong and for some reason choose to continue making a fool of yourself.

>> No.18031291

>>18031281
>fagddit spacing
>ostentatious claims
>clear validation seeking
Out out out

>> No.18031305

>>18031291
Screeching reddit isn't going to make you right you silly little cheeselet.

>> No.18031336

>>18031305
You'll never be a woman. Abortions will be illegal. Gay marriage will be abolished. Everyone will own a gun. Christian values will predominate. American exceptionalism has always been, and will always be here to stay. Seethe, cope, dilate.

>> No.18031355

>18031336
The absolute seethe. How glorious.

I have goats, chickens, cows and live on a farm in the country, you retard. Explain to me what saying that mostly based stuff is accomplishing?

>> No.18031357

coping incel spergs out lol

>> No.18031380

>18031336
medicacion. ahora.

>> No.18031385

>>18031355
Prove it. Post goats and tits.

>> No.18031398
File: 2.21 MB, 3229x1800, 20220609_193459.jpg [View same] [iqdb] [saucenao] [google]
18031398

>>18031385
There's a couple teats if you look closely.

>> No.18031401

>>18031398
Now post hands spic.

>> No.18031413

>thread about a lemon

>> No.18031420
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18031420

>>18031401
Be happy I posted my goats, you monkey. I'm not a mexican.

>> No.18031423

>>18031413
Based reminder.

>>18030654
Consider making a small amount of limoncello, or do salt cured lemon then use it in food.

>> No.18031517

>>18030722
>from the point in human history when people threw shit at each other

Have you not been here long?
This is 4chan

>> No.18031527

>>18030784
>If your water is a lil yucky a couple 'ices 'o 'mon can do the trick!
Ahh, it's another one of them stroke posters.

>> No.18031572

>>18030654
I used the peel to garnish cocktails and then juiced it to use in a stew

>> No.18031633

>>18030654
Juice it, zest it, molest it.

>> No.18031775
File: 249 KB, 1440x2500, lemonpigface.jpg [View same] [iqdb] [saucenao] [google]
18031775

>>18030654
Lemon piglet

>> No.18031787

>>18030713
So that's what you americans mean by "lemon water", I always got confused because in my country we call lemonade "lemon water"

>> No.18031796
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18031796

>>18031775
this

>> No.18031903

Cram it

>> No.18032015

>>18031796
In Soviet Russia, Space-capsule re-enters you :)

>> No.18032895
File: 464 KB, 514x585, saltedpig.png [View same] [iqdb] [saucenao] [google]
18032895

>>18031796
the salt around the lemon cooks the pig

>> No.18032917

>>18030654
Got 2 eggs? Got about a cup of oil?
Make some nice mayonnaise.