/ck/ - Food & Cooking

[Anonymous No.17929194]

Any good store bought ice cream with low overrun?

[Anonymous No.17929942]

what the fuck is overrun

[Anonymous No.17929975]

>>17929194
My favorite is blue bell, I just had some earlier, so good

[Anonymous No.17930049]

>>17929942
>overrun
Ice cream is sold by Volume, not weight. Some ice creams will fill up 64 ounces of volume, but that is because more air has been whipped into it. Let me give an example because it's tough to get without it.
This is a Yoplait "Whips" yogurt, which has air whipped into it. The container is the same size as the other yogurts.

[Anonymous No.17930054]

The same flavor, but without being churned to add air, is 6oz.
Ideally, ice cream should not have "gums" "gels" and should be dense. Most Ice cream sucks ass.

[Anonymous No.17930074]

>>17930049
>Let me give an example because it's tough to get without it.
How much of an insufferable 19-year-old do you have to be to think it's hard to understand that cheap ice cream is less dense?

[Anonymous No.17930076]

>>17929194
Nope, not anymore. All our milk fat is going to China for cheese

[Anonymous No.17930079]

>>17930074
I have experience with life. Keep it simple, stupid.

[Anonymous No.17930081]

>>17929194
>tfw Tillamook cheapened out and changed their recipe to expand into east coast markets
Used to love going to WinCo for their massive selection of all their flavors

[Anonymous No.17930082]

>>17930076
Expect to see more fat free low-calorie ice cream like halo top and other garbage