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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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File: 86 KB, 1200x900, oven-bacon-1-2021.jpg [View same] [iqdb] [saucenao] [google]
17041847 No.17041847 [Reply] [Original]

BACON!

>> No.17041888

tastes good. stop hating things just because reddit or normies like it, being a contrarian is not a substitute for a personality.

>> No.17042052

>>17041888
checked.

>> No.17042123

Awwww does your ethno-religion forbid it and now you're all sour grapes?

Dang that's just too bad and utterly transparent.

>> No.17042132

>>17042123
Fuck you sour grapes are the best grapes, sweetfags gtfo

>> No.17042205
File: 59 KB, 500x353, 1566500551497.jpg [View same] [iqdb] [saucenao] [google]
17042205

>The bacon craze / epic meal time and its knock offs was 10 years ago

>> No.17042284

>>17041888
Fpbp OP btfo’d

>> No.17042308

Bacon with rice is the definitive experience

>> No.17042542

>>17041847
back bacon is better

>> No.17042550

>>17041888
Trips o' truth

>> No.17042562

bacon tastes disgusting, rather eat spam

>> No.17042583

>>17041847
Sorry Schlomo, bacon's great.

>> No.17042587
File: 11 KB, 183x275, Z(64).jpg [View same] [iqdb] [saucenao] [google]
17042587

>>17041847
This but unironically

>> No.17042618

The worst is when people put bacon in beef burgers
>"know what this meat needs? more meat!"
Only in America

>> No.17042621
File: 1.15 MB, 820x823, 1634584488331.png [View same] [iqdb] [saucenao] [google]
17042621

bacon is good with beanut putter

>> No.17042674

>>17042618
Never try cassoulet you might have an aneurysm.

>> No.17042703

>>17042618
yeah, adding salty, smokey, fatty pork to ground beef is so dumb. Who needs flavor?

>> No.17042710
File: 23 KB, 809x379, images - 2021-11-26T104524.836.jpg [View same] [iqdb] [saucenao] [google]
17042710

Bros.... Epic...

>> No.17042714

The bacon meme was back in like 2010, you guys need to get past it. It's pretty good meat and fat.

>> No.17042716

>>17042618
You know whats even worse? People who use a blend of beef, pork, and veal for meatballs. Like, come on. Just use one meat like God intended.

>> No.17042719

>>17042710
That's an epic bacon Zuul, dude.

>> No.17042736
File: 37 KB, 626x387, 37EE6644-8B6E-4C70-8DF1-D687F21733D1.jpg [View same] [iqdb] [saucenao] [google]
17042736

>>17041888

>> No.17042764
File: 54 KB, 504x504, Boarcon.jpg [View same] [iqdb] [saucenao] [google]
17042764

>>17041888
trips of projection
OP didn't say anything bad about bacon, this was meant to be a thread about bacon till you derailed it
>>17041847
DUDE it's been a long time! do you think ba-con will happen this year? hope to see you there

>> No.17042834

probably the most overrated reddit food on the planet

>> No.17042960

>>17042834
reminds me of when i was at uni and my flatmates would stock their fridges with bacon and cook it at 2am shouting LOL BACON LOL MEMES

>> No.17044219

>>17042123
this

>> No.17044271

why is american bacon so leathery and weirdly long?

>> No.17044351

American streaky bacon and their pancakes shit all over English back bacon and gay ass crepes, no contest.

>> No.17044354

BACON EPIC WIN!!!1!1!1!!

>> No.17044469

>>17042205
>BACON STRIPS
>BACON STRIPS
>MORE BACON

>> No.17044487
File: 10 KB, 185x269, overconfident_03.jpg [View same] [iqdb] [saucenao] [google]
17044487

>>17044351
bacons are like penises anon, they're all different in shape and taste but they're all delicious

>> No.17044501

>>17041847
Did someone say BACON?

>> No.17044507

>>17044501
https://youtu.be/Ug_iluxQ1IQ

>> No.17044512

>>17042621
This post was made by Geriatric Elvis.

>> No.17044564

>>17044487
That's loser talk, friend. Obviously I'm not gonna turn down back bacon like it's terrible but one is better and more tasty than the other.

>> No.17044569

>>17044512
elvis died over 40 years ago at the age of 47 though. >_>

>> No.17044578

>>17044564
but what about penises

>> No.17044580

>>17044578
penises are delicious yes, especially feminine ones

>> No.17044591
File: 3 KB, 94x102, 1370462463206.jpg [View same] [iqdb] [saucenao] [google]
17044591

>>17044580
see I knew we could agree on something. if only the rest of the world could follow our example

>> No.17044607
File: 101 KB, 498x380, 42539248.png [View same] [iqdb] [saucenao] [google]
17044607

>>17044591

>> No.17044638

>>17044569
That's what the alien lizard people want you to think. The Truth is he browses 4chan.

>> No.17044646

>>17041888
fpbp knows his truth no check needed

>> No.17044803
File: 2.46 MB, 1972x1109, emmymade - 1 lb. of BACON + a JAR of Peanut Butter.png [View same] [iqdb] [saucenao] [google]
17044803

Imagine her shit after this one
https://www.youtube.com/watch?v=K6C_naRpqgs

>> No.17044898

I hate Redditors so much FUCK BACON FUCK BACON FUCK BACON

>> No.17044906

>>17041847
https://www.youtube.com/watch?v=2vnit_xL1hE

>> No.17044914

>>17044271
American bacon is made from pork belly. That's all.

>> No.17044920
File: 243 KB, 800x400, middle cut bacon.png [View same] [iqdb] [saucenao] [google]
17044920

>>17044271
get Australian bacon, it includes the whole shebang.

I will admit that American bacon is much smokier and delicious for that reason but Aussie fare is a pure joy to eat just for the sheer mass of it.

I think we can all agree that the only loser bacon is that Canadian shit. I mean just buy ham loaf lmao

>> No.17044942

>>17044803
why are they like this? keep talking, talking, non stop. seriously, that giant sandwich cannot even stop the sound made from her windpipe. fucking obnoxious.

>> No.17044960

>>17044942
>why are they like this? keep talking, talking, non stop.
Makes video longer.

>> No.17045848 [DELETED] 
File: 87 KB, 869x644, EuygBW7XEAMy3VX.jpg [View same] [iqdb] [saucenao] [google]
17045848

>ZOMG THE NARWHAL BACONS AT MIDNIGHT!!!!!!!!!!!!!!!

>> No.17045927

>>17041888
yes this is how to say, oplar blown then fucked outter! get to slam on now!

>> No.17046288
File: 57 KB, 269x273, 1625083517137.png [View same] [iqdb] [saucenao] [google]
17046288

How do i get my bacon crispy enough to crush into bits? The kind you could snap in half.

>> No.17046309

>>17046288
Bake in an oven at 300F, flip once or twice and rotate the pan once or twice. Remove when it's as crispy as you like.

>> No.17046458

>>17042764
you know damn well this is some man-child "PEOPLE LIKE THING SO I HATE THING SO I'M GOING TO IRONICALLY GUSH ABOUT IT" bullshit slide thread.

>> No.17046465

>>17042834
Do you really base your entire life, personality, and worldview even down to what you eat off of reddit? Go outside dude, not everything was created by reddit of all places, that website has been dead for 10 years anyway. get a new hobby

>> No.17046868

>>17044920
I am in australia and shortcut bacon like that is a fucking god send

>> No.17047175
File: 228 KB, 1024x1024, 1630167666074.jpg [View same] [iqdb] [saucenao] [google]
17047175

LOL

>> No.17047185

>>17042621
Finally someone says it

>> No.17047217

>>17041888
I'm a contrarian and like bacon. Kys man

>> No.17047761

>>17041888
I thought reddit hates bacon because it's meat.

>> No.17048010
File: 2.17 MB, 3264x1840, bacono.jpg [View same] [iqdb] [saucenao] [google]
17048010

trick is to cook low in its own fat comes out crispy and chewy but in a good way

>> No.17048022
File: 337 KB, 2048x1362, IMGP1280.jpg [View same] [iqdb] [saucenao] [google]
17048022

>>17048010
yep, gotta take your time if you want it to come out the best

>> No.17048309

>>17044564
I had a friend who preferred back bacon to "streaky". He shot himself. When are you going to?

>> No.17048365 [DELETED] 

>>17045848
Imagine being such a man child you can't even eat bacon because you're afraid

>> No.17048411

>>17042621
>bacon with peanut butter
>Literally what that hill billy, Turtle Man uses on Animal Planet to lure wild animals into traps.
Are you by chance some sort of small mammal?

>> No.17048778
File: 86 KB, 768x949, 354674578437.jpg [View same] [iqdb] [saucenao] [google]
17048778

>>17041847
guys the recipe I'm cooking right now calls for chopped bacon as pasta topping. can I use ground pork as its substitute? knowing bacon is just cured with equal portion of salt and sugar, can I stir fry ground pork with salt and sugar and use it?

>> No.17048789

Really good thread I laughed many times thanks guys.

>> No.17048862

>>17048778
It definitely won't provide the same crunchy texture. Beyond that, bacon is also pretty fatty, and even if you used fatty ground pork it would just make things greasy. Not the worst substitute, but it's not the same.

>> No.17049000

>>17046465
reddit tier comment

>> No.17049674

>>17044803
Why imagine when I can marry her and taste it?

>> No.17049689

>>17041847
Oh no, why did i look at that pic :D

I got one packet of bacon in the fridge, its without question gone tomorrow :D

>> No.17049889

>work with a fat girl
>"oh I'm so sore from working out last night"
>"oh really? Good for you"
>proceeds to eat a boat of Hashbrowns, scrambled eggs with cheese and 6 stripes of bacon every morning
>"I don't think you should eat that much bacon if you're trying to lose weight?"
>"oh its ok, it's a healthy fat"

>> No.17050180

>>17048010
its fuckin moist

>> No.17050190
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17050190

>>17044803
I would allow the loss of my testicles if I could be under her like this for that sweet release

>> No.17050225
File: 59 KB, 735x741, ٢٠٢٠٠٦٢٦_١٦٠٩٠٣.jpg [View same] [iqdb] [saucenao] [google]
17050225

>>17041847
>Bacon
>It's pork bacon

>> No.17050470

Let's give some to Macon!
Macon likes his with extra bacon.

>> No.17050991
File: 211 KB, 1024x1024, narwhal_victory_1024.png [View same] [iqdb] [saucenao] [google]
17050991

The narwhal bacons at midnight.

>> No.17051172
File: 12 KB, 249x241, 1637818898351.jpg [View same] [iqdb] [saucenao] [google]
17051172

i always cook it up in a pan for the grease for my eggs and then throw it in the oven to finish it while i make the eggs
is that bad? i can never get the curled up fat to cook all the way otherwise

>> No.17051190
File: 63 KB, 800x674, deuuhhhhhhh.jpg [View same] [iqdb] [saucenao] [google]
17051190

>>17044803
>yfw you find out she's not Japanese

>> No.17051191
File: 69 KB, 780x760, crispy-pork-belly-57.jpg [View same] [iqdb] [saucenao] [google]
17051191

>>17041847
Pork belly >>> Over cured inferior pork belly slices

>> No.17051217
File: 84 KB, 400x447, sad_yotsuba.png [View same] [iqdb] [saucenao] [google]
17051217

>>17042710
>>17042205
>skyrim was still new
>m00t was still around
>filthy frank was just coming on the scene
>2016 /pol/ tourists weren't a thing
>Spent a lot of time in Jojo threads on /a/ during part3 anime.
>was still hopeful for my future.

>> No.17051819

>>17051172
With frying, you can get the consistency of baking by frying at a low heat for a long time. For the cost of more time, you can save yourself the hassle of switching over to the oven.

>> No.17051826

>>17051819
well i need to take the bacon off anyway to make room for the eggs

>> No.17051888

>>17051826
You can cook them after the bacon, eggs never take long. I do:
>bacon on setting 2, dialing down to 1 before the grease starts popping (lowest is 0) for fifteen minutes each side
>eggs on 1 for ten minutes first side, then 3 minutes on 0 for the other side
The bacon browns but doesn't release all the fat, so it tastes better and doesn't destroy the eggs from being too greasy to cook.

>> No.17051963

>>17041888
fpbp and checked [for truth]