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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

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16910569 No.16910569 [Reply] [Original]

>> No.16910582

You are absolutely correct. Eggs are infinitely improved by any kind of tomato or tomato-derivative. You can put tomato right in the pan. You can add diced tomato. And yes, you can even drizzle that eggy goodness with tomato syrup. All of the above options will make your morning much spritelier.

>> No.16910606

>>16910569
Disgusting

>> No.16910610

' prefer sriracha or salsa.

>> No.16910625

>>16910569
Only time I'll put ketchup on eggs is if it's a failed/overdone omelette or a corned beef hash omelette, since that's a nostalgic dish my dad used to make me when I was young.

>> No.16910640

People put ketchup on bad eggs

>> No.16910644

I eat fried duck eggs in homemade tomato sauce every morning

>> No.16911118

ketchup on an egg sandwich is great so are one or two slices of pickles. I haven't tried both together

>> No.16911170

>>16910569
>>16910582
men of wisdom
sun dried tomatoes are great too

>> No.16911239

>>16910569
I remember eating this as a kid, then I grew up and it was just too sweet. I also used to eat white rice with maple syrup on it.

>> No.16911302

>>16911239
From what I've read, ketchup has actually gotten sweeter over the years, at least in the US. I thought it was just my tastes changing, but apparently the corn syrup tide has reached all ports.

>> No.16911309

love 'up on my 'gs

(tomato sauce on my scrambled eggs)

>> No.16913081

>>16910582
Now to try adding scrambled egg to my tomato soup

>> No.16913085
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16913085

I used to go to a super cute café for breakfast every weekend, and I became such a regular I didn't even have to ask them to hold the ketchup for me.
But this is how they normally served it.

>> No.16913135

>>16910569
I would say that depends on the way the egg is cooked.
Scrambled. Yeah ketchup all day

Sunny side up. Yeah I can see that

Hard boiled. That doesn't sound like it would be good.

Deviled egg. See above

Picked egg. See above.

Eggs in a nest/egg in toast. Not my taste but I can see it being good for someone.

>> No.16913143

>>16913085
why dont they butter the bread for you? pretty retarded

>> No.16913148

>>16913143
Plate looks better and hipsters love their food photos for Instagram.

>> No.16913190

Bump

>> No.16913288

>want to eat eggs
>don't want them scrambled again
>vaguely remember something about cracking an egg into a ladle and then cooking it in a boiling pot of water
>takes too long in my mind and eventually mess it all up by spilling the egg in the pot
why is cooking so difficult

>> No.16913317

>>16913288
>dis nigga don't know bout poached eggs

>> No.16913329

>>16913085
I would rather kill myself than eat that pile of shit

>> No.16913342
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16913342

>>16913143
>>16913148
Honestly, I think it might be to use less butter. Two pats of butter to three slices of bread, usually.
Though I don't much like butter, so I guess I really have no idea how much one would normally use.
Here's the same power breakfast minus the ketchup or butter.

>> No.16913659

Bump

>> No.16913695

>>16913288
fried eggs on some good bread mate

>> No.16913726

>>16913342
someone dropped a log on your eggs bro..