Szechuan Peppercorns

[Anonymous No.16639037]

Hey /ck/, is this enough Szechuan peppercorn for three servings of ma po tofu? I'm trying to impress some asian friends and I need this dish to turn out well but not too spicy. I'm also replacing the tofu with chicken because tofu is disgusting.
Thanks

[Anonymous No.16639039]

> I'm also replacing the tofu with chicken
Literally don't even bother
You already lost, they won't be impressed

[Anonymous No.16639054]

yeah not even joking don't make this if you're subbing the tofu with chicken lmao
like that's actually retarded and might unironically piss your friends off

[Anonymous No.16639137]

>>16639037
must be bait
if not bait quadruple the amount of peppercorns, source good quality fish, don't fucking sub tofu for chicken you fucker

[Anonymous No.16639453]

>>16639137
tofu is a chicken/meat replacement, subbing chicken back in only improves the dish

[Anonymous No.16639538]

dont make mapo tofu if you're not going to be using tofu you weirdo, there's so much good recipes to choose from and you pick one you don't like

[Anonymous No.16639577]

>>16639453
Is this bait? No, tofu is tofu, it's not a replacement for anything. Did you see a tofurkey in the supermarket and come to that conclusion?

[Anonymous No.16639592]

>>16639037
yeah

[Anonymous No.16639604]

>>16639037
>I'm also replacing the tofu with chicken because tofu is disgusting.

[Anonymous No.16639637]

>>16639037
I have autism, but I think you need more. I also think tofu is disgusting and think replacing it with chicken is a good idea.

[Anonymous No.16639676]

>>16639037
> trying to impress some asian friends

It doesn't matter how much or little you add, they'll pretend it's nothing and then mock your supposed white aversion to spice. So the obvious answer is to drench their portions in bear spray.