>recipe calls for room temperature butter >it's 5 degrees above What do I do now? I feel like I just wasted a stick of butter.

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Anonymous Sat Jul 10 22:13:21 2021 No.16408900 [Reply] [Original]

>recipe calls for room temperature butter

>it's 5 degrees above

What do I do now? I feel like I just wasted a stick of butter.

>>	Anonymous Sat Jul 10 22:20:58 2021 No.16408923 >>16408900 I think that's acceptable.

>>	Anonymous Sat Jul 10 22:21:19 2021 No.16408924 >>16408900 Melt it and let it cool until it's starting to solidify again but still soft.

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/ck/ - Food & Cooking