Frozen Pizza Addons Thread

[Anonymous No.16332451]

See title, ramen noodles gets all the attention for "cheap easy meal you can add to", but what about frozen pizzas? While they should never be a staple, sometimes you just can't beat $2.50 on sale for a 1200 calorie meal.

Just made this 'un. Simple sheet of (also on sale) bacon topper. Was thinking about chopped tendies as well. Any ideas?

[Anonymous No.16332454]

>>16332451
The bacon negates the “cheap” part

[Anonymous No.16332459]

>2.50
Is that pizza the size of your fist?

[Anonymous No.16332499]

>>16332451
you can also just add fresh cheese you have lying around on top of it too. that usually adds a bit. I also always put black pepper and red pepper flakes on mine when it's done. you could also make yourself a garlic butter mix and smother the pizzas crust and a bit of the cheesy part with it too. makes it great.

[Anonymous No.16332500]

That's too much fucking bacon, and especially with huge chunks like that you wouldn't be able to taste anything else, and you didn't even bake it on, just threw it on top haphazardly at the end

0/10

[Anonymous No.16332560]

>>16332454
that slab was 3.50 on sale

[Anonymous No.16332566]

>>16332459
>anon can't into weekly deals
no, it's prob 4 or 5 usually

[Anonymous No.16333627]

>>16332451
I always keep a bag of frozen cooked prawns in the freezer for adding to frozen pizzas that are a little lacking in meat. A couple of crushed cloves of garlic is a lovely addon too.

[Anonymous No.16333676]

>>16332451
Pic related is an easy way to add more meat, and are cheap
Canned pineapple is an option if you're a faggot
Breadcrumbs are a way of adding a bit of crunch to a frozen pizza if you want a different texture

[Anonymous No.16333688]

I always add a little oil before throwing them in the oven

[Anonymous No.16334221]

>>16332451
I did this with my buddy one time, buy a big ass stuff crust pizza frozen meat lovers, then added a bunch of extra mozzarella, mushrooms and some more meat. He was mind blown. "Did you just put extra toppings on the pizza? you can do that?" I miss university, impressing stoners was such a blessing.

[Anonymous No.16334882]

>>16332451
Lets save 1.5 dollars so I can die 10 years earlier. F yes, great idea.

[Anonymous No.16334920]

>>16332451
I dont add anything to frozen pizzas, except maybe light cheddar cheese on top

When I make fresh pizzas with scratch made dough and sauce, I do buy Johnsonville Mild Italian sausages, pull the raw sausage out of the casings and put the chunks onto my pizza.
After being in the oven it cooks perfect.

Though I run my oven at 500 degrees for over an hour to heat up a pizza Steel. It cooks a fresh pizza in 6 minutes.
Not sure what it would do on a frozen pizza

[Anonymous No.16335268]

>>16332451
that looks mighty tasty. ooh momma. gonna eat dat shit. ooooohh momma. yeah yeah gotta get some of a piece of that tasty pie.

[Anonymous No.16335504]

>>16332451
my favorites are more pepperoni, any shredded cheese, and even some alfredo sauce if i have some

[Anonymous No.16335562]

>>16335268
>pie
Who let this fucking cretin in?

[Anonymous No.16335941]

Black olives, anchovies, fresh tomato slices.

[Anonymous No.16335952]

Just thinking about those deenz

[Anonymous No.16336028]

Onion, shredded cheese, banana peppers, deli meat

[Anonymous No.16336249]

>>16332560
>2.50
>3.50
more expensive than a $5 carryout pizza