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/ck/ - Food & Cooking

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16259420 No.16259420 [Reply] [Original]

Everybody's got a thing. Something they can't get enough of, something they put in everything, a borderline obsession.
So what's yours? Please don't say it's hot sauce

>> No.16259424

It's hot sauce

>> No.16259426
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16259426

>>16259420
Vodka

>> No.16259427

>>16259420
I like sticking hypodermic needles through my testicles and glans of my penis

>> No.16259430
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16259430

>>16259420
I like to cram bourbon bottles up my ass.

>> No.16259446

Energy drinks (even though most taste terrible). First thing on Saturday morning, I drive down to the local gas station and pickup a few energy drinks I haven't had before.

>> No.16259544
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16259544

>>16259420
I spend thousands of dollars on collectible rocks from japan. Before that I spent thousands on expensive wine from around the world.

>> No.16259623

>>16259420
I assume you mean food related thing since we're on /ck/ but yea before I eat something I like cramming it up my ass.

>> No.16259636

>>16259623
If it's too liquidy do you generally freeze it first?

>> No.16259637
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16259637

>>16259544
like, whiskey rocks?
>>16259446
enjoy your toes while you still have'em
>>16259424
pic related

>> No.16259865

>>16259636
I only consume liquid by funneling it up my ass.

>> No.16259890
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16259890

>>16259637
Whetstones for sharpening knives and straight razors mostly. They are also used to polish katanas, but I am not that much of a weeb.

Do you notice how all the hot sauce in your picture is unopened? You think he buys 2 bottles? One to taste and one to display?

>> No.16259891

>>16259420
Work. Have lots of money to show for it. Am miserable.

>> No.16259962

>>16259890
A true salsaphile doesn't need to taste the actual thing to appreciate the complexe bouquet and overwhelming heat of synthesized capsicum, ghost pepper paste, and stabilizing agents. Just a glance at the label is enough

>> No.16260584
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16260584

>>16259420
I like cheese a lot. Queso dips, cheese chip dips, melted nachos, cheeseburgers, pizza with alfredo base sauce, alfredo pastas, hamburger helper cheese pastas, cup of noodles cheese soups, shredded cheddar that i get a joy out of shredding myself. i'm just a cheese boy.

>> No.16260618

>>16259420
Garlic
Onions
Butter
Seasonall

Shit just works

>> No.16260668

>>16259420
I flip flop between peanut butter and halloumi

>> No.16260759
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16260759

>>16259420
sriracha, spring onions, garlic, smoked paprika and >>16259426
wodka

>> No.16261003

>>16259420
Balsamic glaze.

Brown sugar and balsamic boiled then simmered then in a squirt bottle. Salads, sandwiches, pastas, proteins, ice cream. Incredible.

>> No.16261018

>>16261003
Do you have an exact ratio?

>> No.16261022
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16261022

cannoli

>> No.16261056

>>16259637
why the fuck would anyone collect perishables

>> No.16261063

>>16260584
Unclench your anus as well, trust me anon

>> No.16261934

>>16261056
they are only perishable if you consume them