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/ck/ - Food & Cooking

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File: 922 KB, 3456x5184, 3xs.jpg [View same] [iqdb] [saucenao] [google]
16163546 No.16163546 [Reply] [Original]

I made a mcchicken. I added as much mcchicken sauce as I wanted.

>> No.16163555

>>16163546
Based home-made mac chickchick

>> No.16163556

>>16163546
mcchicken sauce is just mayonnaise and mustard

>> No.16163560

>>16163546
Woah. It’s actually a mcchicken this time

>> No.16163563

>>16163546
good job op

>> No.16163566

>>16163560
It's probably because it's not the same person who posts random stupid bullshit and calls everything 'mcchicken' like that's cute or funny

>> No.16163570

>>16163566
That's correct. I am not that 'person'.

>> No.16163599
File: 153 KB, 1349x492, mcchic.jpg [View same] [iqdb] [saucenao] [google]
16163599

>>16163556

>> No.16163616

>>16163599
You don't understand. McChicken sauce exists, but only in Canada. And THAT sauce is essentially mayo with a bit of mustard to change the color and flavor.

>> No.16163647

For me, it's the McChicken. The best fast food sandwich. I even ask for extra McChicken sauce packets and the staff is so friendly and more than willing to oblige.

One time I asked for McChicken sauce packets and they gave me three. I said, "Wow, three for free!" and the nice friendly McDonald's worker laughed and said, "I'm going to call you 3-for-free!".

Now the staff greets me with "hey it's 3-for-free!" and ALWAYS give me three packets. It's such a fun and cool atmosphere at my local McDonald's restaurant, I go there at least 3 times a week for lunch and a large iced coffee with milk instead of cream, 1-2 times for breakfast on the weekend, and maybe once for dinner when I'm in a rush but want a great meal that is affordable, fast, and can match my daily nutritional needs.

I even dip my fries in McChicken sauce, it's delicious! What a great restaurant.

>> No.16163655

>>16163599
Fuck. Mine's upside down.

>> No.16163673

>>16163555
Frozen

>> No.16163680

>>16163546
this is actually a fish sandwich

>> No.16163686

>>16163647
Based wholesome McDo customer

>> No.16163770
File: 76 KB, 600x600, chikn.jpg [View same] [iqdb] [saucenao] [google]
16163770

>>16163673
Correct
>>16163680
Bad news. It's even worse. It's pic related. It uses slightly less chicken than a real one, and slightly more filler.

>> No.16163802

>>16163770
>Chik'n
Not even once

>> No.16163811

>>16163770
Did it taste good though?

>> No.16163820

>>16163802
It least they forced them to use a different word. Meanwhile, the purveyors of nut juice continue to call it nut milk with abandon.

>> No.16163894

>>16163811
Really it did. I can't tell the difference between that patty and like a random processed tyson patty.

>> No.16163929
File: 134 KB, 1080x1464, Screenshot_20210524-011549_McDonald's.jpg [View same] [iqdb] [saucenao] [google]
16163929

>>16163616
Wait, it's a Canada thing?

I honestly thought it was just mayo in a "McChicken Sauce" branded packet. On the app it says "Mayo-style Sauce"; might even say that on the packets now come to think of it. Figured the slight flavor difference was because it's always served room temperature. For me that changes the taste of a lot of sauces.

Might have to diy a McChicken sauce and see if I can notice a difference the over warm mayo it's based on.

>> No.16163941

what the fuck kind of mcchickens are y'all eating? I've only ever had plain white mayo on my mcchickens.

>> No.16163946

>>16163941
Like >>16163929 said it's a Canada thing

>> No.16163959

>>16163929
>they changed the name from "mcchicken sauce" to "mayo-style sauce"
I suppose it's worse now, and even more straight up mayo-like

>> No.16164332
File: 271 KB, 1561x709, McChicken-Sandwich.jpg [View same] [iqdb] [saucenao] [google]
16164332

>>16163616