Instant Noodles

[Anonymous No.15709306]

What is /ck/'s favorite instant noodles?

[Anonymous No.15709314]

>>15709306
I just get original and flavoured samyang
Nonspicy noodles don't hold much appeal to me

[Anonymous No.15709321]

>>15709306
Shin Black, of course

[Anonymous No.15709329]

>>15709321
do i need to go to a weeb grocery store to find these? I don't think I've seen them in kroger

[Anonymous No.15709394]

I've been buying these lately. I don't know why they call it tonkotsu when it's a chicken broth, but the broth is nice, rich, and creamy like a classic tonkotsu broth would be so I can't complain. Yesterday I just seared up a chicken thigh to top it with along with some carrot shreds and it was tasty.

[Anonymous No.15709401]

>>15709329
I get them at walmart

[Anonymous No.15709405]

>>15709306
Enjoy colon cancer

[Anonymous No.15709421]

>>15709401
oh well maybe I just didn't look hard enough. It sounds pretty good though and I trust the brand. When I was in HS I always liked buying these since at the time they were like a buck and had those imitation crab meat things. I think they still make them, pretty good for what they are

[Anonymous No.15709536]

>>15709321
those are based but this is the true thinking mans ramen

[Anonymous No.15709554]

>>15709536
its objectively worse in every way

[Anonymous No.15709573]

for me, it has to be indomie hot & spicy.

[Anonymous No.15709588]

>>15709536
Am I crazy or did these things use to be a lot spicier until about 10 years ago?

[Anonymous No.15709640]

>>15709306
I rotate between shin and this stuff for the best broths, though saporro ichiban has the best chewey noodles. ALWAYS add da egg into the boiling stock.

[Anonymous No.15709646]

>>15709573
I got a pack of these a while back and I was generally impressed with the quality of the noodles and all the flavor packet things in it for what the price is.

[Anonymous No.15709653]

>>15709536

[Anonymous No.15709879]

>>15709588
Nah they changed the spice packet years ago and it’s shit now (at least in the US)

[Anonymous No.15710024]

>>15709306
I like these a lot
I thought they'd just be super hot and nothing else, but the actual flavor is great
I wish I could find the carbonara variety somewhere

[Anonymous No.15710027]

>>15710024
i'm cautious with asians and cheese -- i feel like almost none of their dishes feature cheese and are more """cheese""" kind of like American cheese

[Anonymous No.15710069]

>>15710027
it's actually the same exact flavor as the standard one in the black packaging
this one just includes an extra packet with powdered cheese, sort of like a poor man's parmesan. I think it's a nice touch, but the standard version is good too

[Anonymous No.15710135]

>>15709573
this for me. bought 2 boxes and ate them in two months. now im sick of them, as in, they give me real nausea when i try to eat them. still great tho

[Anonymous No.15710200]

>>15709329
They sell them at my kroger in the chink department by all the soy sauce and other chink shit.

[Anonymous No.15710377]

recently i picked up a pack of mario noods. it only calls for 1 cup of water instead of two so the broth is thicker, and the flavor is more buttery. I think it would go good with a soft boiled egg so i'll try that next time.

[Anonymous No.15710386]

>>15709306
none i rarely eat these because im not an MSG whore i have dignity

[Anonymous No.15710389]

>>15710386
cool thanks for your contribution to the thread brother

[Anonymous No.15710410]

Its got over 500 kcal a bag though so I only have it about once a month, with an egg and diced mushrooms.

[Anonymous No.15710437]

>>15710410
cheese? thats disgusting

[Anonymous No.15710809]

>>15710437

I thought so too, I usually get the Black, but one day this was all they had and its shockingly good.

[Anonymous No.15711145]

>>15710809
that's cause it's just the black flavor, but with an additional cheese packet
btw, is there any actual reason to stir fry these? I always just cook them, put in the sauce, stir and serve, no reason to dirty a pan. I don't leave in water either, I prefer the sauce to be thick, it coats the noodles better

[Anonymous No.15711221]

Today i bought loads of cheap maggi sweet chili noodles from the aldi.

I just realized i don't like ramen as much as good rice.

[Anonymous No.15711245]

this one

[Anonymous No.15711311]

>>15711245
I'm sorry, does that come with a dehydrated egg or something have we advanced that far?

[Anonymous No.15711323]

la mian curry of course.

nong shim black, nissin aka tonkotsu, ichiran and indomie mi goreng are s tier too.

[Anonymous No.15711442]

Damn you people have garbage taste, all this Korean crap

[Anonymous No.15711620]

>>15709573
is indomie the instant noodle with the highest amount of seasoning packets? it has like 5 different packets inside

[Anonymous No.15712059]

>>15709646
the one thing i dislike about them is the noodle quality, i find the noodle texture cheap and flimsy

>>15710135
based, i did the same and got sick of them. but after a long enough time without them you’ll probably start craving them again, as i have

>>15711620
maybe so. it’s a lot but it makes for such great flavour

[Anonymous No.15712181]

Picrel, I think I've eaten so many at this point I've given myself some kind of blood problem with the sodium overload.
Indomie is really good too but I haven't had any of those in a while.

[Anonymous No.15712213]

>>15709306
Unironically.

[Anonymous No.15712229]

Been getting these recently. The broth is good, spiciness is close to Shin but with seafood flavor, and the thick udon noodles are great.

[Anonymous No.15712247]

>>15711323
>lamian curry
sign me up

[Anonymous No.15712267]

>>15709306
Maru-chan Oriental Flavor but the PC police got to them and it's "s o y flavor" now....

[Anonymous No.15712275]

>>15711311
https://gigazine.net/amp/en/20180626-cupnoodle-curry-big

[Anonymous No.15712286]

>>15709321

bruh, this >>15709321
is a notch higher than
this >>15709536

[Anonymous No.15712289]

Ottogi for me
Beef flavor being my favorite(red ones), blue ones are my second favorites, there is chicken flavor but I dont buy them
These are still made in korea, but now they have the package in spannish, used to be in korean

[Anonymous No.15712365]

>>15711323
Nissin Raoh miso is the best Nissin one.
For me though, I always come back to classic Maruchan chicken (in pack form, not that shitty cup with the dried vegetable decorations forced into it).
I drain the water all the way after boiling the noodles and then fry an egg to go with the chicken flavor pack. Greek yogurt is a nice addition to if you're looking to get more calories and protein in, though skinny people are becoming increasingly less common as time goes by so that probably isn't useful advice anymore.

[Anonymous No.15712509]

>>15712213

[Anonymous No.15712564]

What cup of inta noodle is this to where world destroying gods fawn over it?

[Anonymous No.15712588]

>>15712181

that ones a good one

[Anonymous No.15712625]

treat yo self

[Anonymous No.15712640]

>>15709306

[Anonymous No.15712928]

>>15710069
that's the stuff

[Anonymous No.15713142]

>>15709536
is it really the thinking man's ramen when it's literally the most popular instant ramen among westerners?

[Anonymous No.15713173]

>>15709306
I've got a list going as I try new ones
Neoguri spicy seafood, both soup and stir-fry noodles 5/5
Shin black 4/5
Mi goreng 4/5
Kal guk su 4/5
Jin 3/5
Samyang 3/5
Mama 3/5
Ottogi snack 2/5
Maruchan 1/5
Top ramen 1/5
Soo 0/5

[Anonymous No.15713182]

>>15709306
I like instant noodles because they're an easy and quick way to get a lot of calories (I am very skinny and sometimes forget to eat) but I can't help but feel like I'm killing myself with every bowl I make.

[Anonymous No.15713196]

>>15709306
anything nongshim esp. the kimchi one. love it

[Anonymous No.15713230]

>>15713173
>neoguri spicy seafood 5/5
I think you might be right here. I had those randomly a while back and forgot all about getting more, thx for the reminder.

[Anonymous No.15713310]

>>15709306
>What is /ck/'s favorite instant noodles?

i tried something called samyang hot chicken noodles. they're ok

[Anonymous No.15713456]

wtf is all this weebshit

[Anonymous No.15713479]

https://www.amazon.com/gp/product/B07T8F9X2M/ref=ppx_yo_dt_b_asin_title_o02_s00?ie=UTF8&psc=1

[Anonymous No.15713928]

>>15710135
>>15712059
Same thing happened to me
I got the 30pack off amazon and got down to 4 packs left in about 3-4 weeks
At that point i was sick of them and just looking at them made me feel nausea

This was 3 years ago and ive been in a country that doesnt sell them the past 2 and a half, so by the time i started craving them again i couldn't get them

[Anonymous No.15714393]

>>15709421
For being under $1 these are great, I actually keep the bowls. Not the most filling but enough.

[Anonymous No.15714398]

>>15709405
I check myself for colon cancer every week with a rolling pin. I appreciate your concern though

[Anonymous No.15714402]

>>15712267
Based. Pls marry me

[Anonymous No.15714427]

>>15709573
Literally ketchup on spaghetti tier. I don't know how you people can stand to eat this without feeling sick from all the sugar.

[Anonymous No.15714446]

>>15710024
The carbonera ones are alright. You get a package of powder in it to mix up. There's nothing wrong with the carbonera flavor but I prefer their other products.

[Anonymous No.15714476]

>>15709405
Thanks I will

[Anonymous No.15714499]

>>15709573
I'm still working through a 30 pack case of the regular but I think I'll get those next time. The regular has a nice mild spicyness that's perfect with eggs for breakfast, though. How much hotter are those?

[Anonymous No.15714509]

>>15712640
this but Spicy Chicken

[Anonymous No.15714513]

>>15709321
These and Nissin Shoyu, goddamn that broth is good.

[Anonymous No.15714515]

>>15714499
not the guy you're replying to but they come with a little tube of hot sauce in the pack. I don't remember them being excessively spicy at all, but I have a pretty good spice tolerance so your experience may vary.

[Anonymous No.15714556]

nobody posted the humble nissin ramen, and it's breaking my heart

[Anonymous No.15714577]

Pic related. It's sad that they don't sell Kitsune Udon in my cunt.
https://www.nissin.com/jp/products/items/10501

[Anonymous No.15714635]

>>15709306
mama is my favorite brand of all time. indomie goreng is #2

[Anonymous No.15714639]

>>15709329
target has them

[Anonymous No.15714641]

>>15709573
I like these from time to time but holy fuck I don't think I've had any other kind of instant noodles that leave such a horrible stench after you're finished with it, especially the satay version.

[Anonymous No.15714645]

These right here, noodles have a nice amount of chew to them, the broth is rich and creamy, easy to add whatever veggies or toppings to the broth while cooking honestly 10/10 could not reccomend higher

[Anonymous No.15714650]

>>15709640
I'm pretty sure I've eaten that brand before, but it's been a long time so I dont remember anything about it

[Anonymous No.15714659]

>>15712229
neoguri is nice, there's a subtle sweetness to the broth and it's wonderful with the thick noodles and the seaweed flakes

[Anonymous No.15714660]

>>15714499
definitely a manageable spice level

[Anonymous No.15714664]

>>15712267
oh that's what happened? fucking faggot retards, they all deserve to hang. I'll always call it oriental

[Anonymous No.15714666]

>>15714427
more savoury than sweet i find

>>15714641
i love the smells, although the noodles have a strange chemical odour

[Anonymous No.15714671]

>>15712267
it doesn't even taste like soy sauce, it's got a wonderful ginger flavor to it which is why I like it

>>15712365
for me it's nisson raoh shoyu. the miso is a close second though

[Anonymous No.15714679]

>>15709394
People have taken to using tonkotsu to describe any white bone broth. This would be a chicken bone broth made in the tonkotsu style.

[Anonymous No.15714682]

>>15709321
Yes.

[Anonymous No.15714687]

>>15712625
lol this one probably wins the thread. can't mog fresh noodles

[Anonymous No.15714690]

>>15714513
based nissin shoyu chad

>>15714577
this is one of my favorites too. always get it when I'm at the japanese market

[Anonymous No.15714716]

>>15714690
>this is one of my favorites too. always get it when I'm at the japanese market
I just checked Amazon. Importing them would cost €3.62 per 96g cup. That's pretty pricey. I think in Japanese konbini they cost between 250 and 300 Yen before tax.

[Anonymous No.15714721]

>drinking the broth

No.

[Anonymous No.15714724]

Does ramen ever go bad? I still have like a few cases from the mid 90s when I was in college. The powder is sticky now but tastes fine.

[Anonymous No.15714728]

>>15714577
Will I become a fox girl or will a kitsune come visit me at night if I eat this?

[Anonymous No.15714741]

>>15714728
>Will I become a fox girl
Only if you are made of tofu ;)

[Anonymous No.15714760]

>>15709306
plain noodles and a cube of homemade demiglace

[Anonymous No.15714764]

This stuff is also pretty great.

[Anonymous No.15714781]

this and jjajang :))))

paldo is fuckeroni slimmin on the instant noodles scene. i wish there was a good jjajang place in my city

[Anonymous No.15714791]

>>15714724
There's a thing called a use by date thats usually on packets of food anon, maybe you should look for it.

[Anonymous No.15714808]

>>15714791
Guess it is not needed in this case. Hence the question.

[Anonymous No.15714825]

>>15714808
reality is yes, instant noodles do go off, you shouldn't eat instant noodles that are over a year old.

[Anonymous No.15714828]

>>15714791
We are talking about dried noodles and spices. You can probably eat them after a decade without problems.

[Anonymous No.15714832]

>>15714825
>only a year

Troll coming out of the woodwork.

[Anonymous No.15714835]

>>15709321
>>15709394
>starts thread about instant noodles
Anons reply about broth

[Anonymous No.15714838]

this

[Anonymous No.15714871]

If only there was a way to replace most of the noodles with meat so it wouldn't be so unhealthy paying kids for sex. Lower carb variants PTHC.

[Anonymous No.15714873]

>>15714791
use by dates are bullshit for many products, like spices and alcohol, which can often last decades after the supposed use by date

[Anonymous No.15714876]

>>15714871
>it wouldn't be so unhealthy paying kids for sex
What??!?

[Anonymous No.15714877]

>>15714871
> paying kids for sex

[Anonymous No.15714879]

>>15714873
I still use a glass of paprika that is 8 years behind the best before date. Still tastes like fresh paprika.

[Anonymous No.15714880]

>>15714871
I want to pay kids for sex!!

[Anonymous No.15714881]

>>15714876
Noodles are just empty non nuitritious carbs. 85% best meat preteen release diet. Also throw away bottom bun or sandwich bread and add more meat for vaginal lube.

[Anonymous No.15714882]

>>15714881
How is that related to kids and sex?

[Anonymous No.15714885]

>>15714882
Isn't everything?

[Anonymous No.15714889]

>>15714885
It's somehow related to having sex and producing kids but not to having sex with kids!

[Anonymous No.15714890]

is indomie really that popular in western country ?

[Anonymous No.15714897]

>>15714889
Instant noodles always led me to kids. I suppose it was just that time in my life. Sex is inevitable.

[Anonymous No.15714905]

I could eat this shit all day

[Anonymous No.15714907]

>>15714897
>Instant noodles always led me to kids.
Mkay....

[Anonymous No.15714910]

Kids generally deserve sex but shouldn't feel like they are always entitled to it at any given point.

[Anonymous No.15714914]

The direction this thread is headed to is becoming a little uncomfortable...

[Anonymous No.15714915]

>>15714905
>I could eat this shit all day
>Made in USA
Oh god, don't! Suicide is not the answer!

[Anonymous No.15714917]

>>15714890
Its usually stocked at pretty much all the big grocery stores in western countries, so I'd say yes.

[Anonymous No.15714918]

>>15714914
Well you did bring up instant noodles. What did you expect?

[Anonymous No.15714920]

Is 12 too young?

[Anonymous No.15714930]

>>15714915
Do we have a fucking problem?

[Anonymous No.15714932]

>>15714930
Not when there are middle school girls around.

[Anonymous No.15714942]

>>15714932
/b/ is the down the floor on the left

[Anonymous No.15714944]

>>15714920
Only if you are older than 40 and not a multi-millionaire

[Anonymous No.15715025]

weebs BTFO

[Anonymous No.15715136]

The best cup noodles of all time!
* It is an individual opinion

[Anonymous No.15715153]

Second place.
This may be delicious for Westerners as well.

[Anonymous No.15715533]

The best

[Anonymous No.15715581]

>>15709306
I tried them for the first time based off of /ck/'s recommendation and I've been addicted to them ever since. They've legit become my favorite fast and easy to make food.

[Anonymous No.15715617]

Cheap and blows a pot noodle or super noodle out of the water. It'd be nice if there was more flavour variety though.

[Anonymous No.15715821]

>>15715153
>milk seafood
Is that a bowl of instant chowder?

[Anonymous No.15715874]

>>15712509
This gave me a really bad tummy ache one time. Had no taste either just HOT

[Anonymous No.15715881]

>>15714838
My man

[Anonymous No.15715899]

Original cup noodle is amazing. Broth and little bits taste great. Impossible to import for cheap nowadays. They brought over the “original” version of these to the west which are close enough but lacks MSG and changes the little meat cubes. They’re acceptable I guess.

[Anonymous No.15715907]

>>15715899
Western version which is serviceable after adding MSG.

[Anonymous No.15715923]

>>15709306
I love the taste of Shin ramyun but its too spicy for my white ass so I can almost never finish it

[Anonymous No.15715927]

>>15709573
>>15709536
these two are nice

I tried these "SUPER SPICY!!!" ones recently because youtube recommended a video of someone dying after eating them
they really weren't that hot
like there was a minute or two after eating where my mouth was burning a little bit, but nothing overwhelming

[Anonymous No.15715928]

>>15715923
put less seasoning?

[Anonymous No.15715939]

>>15715923
eat more until you get used to the heat lol

[Anonymous No.15715942]

>>15715927
>I tried these "SUPER SPICY!!!" ones recently because youtube recommended a video of someone dying after eating them
I know you're probably not being literal with the dying bit but now I'm imagining that you actually saw someone legit die and were like 'holy shit I have to try this!'

[Anonymous No.15715952]

>>15715942
>when you tuck into your spicy noodles and a liveleak logo appears

[Anonymous No.15716000]

>>15715928
but the spicy is mixed with the stock powder so if I want them less spicy they will also be less tasty

[Anonymous No.15716006]

>>15716000
so stop being a little babby pussy bitch and just build your spice tolerance

[Anonymous No.15716008]

>>15715928
>>15715939
>>15716006

The only time I could finish them was when I added milk and cheese actually

[Anonymous No.15716014]

>>15716008
>so stop being a little babby pussy bitch and just build your spice tolerance
so stop being a little babby pussy bitch and just build your spice tolerance

[Anonymous No.15716018]

>>15714393
You should NOT keep the bowls. What the fuck? It's thin one-use plastic

[Anonymous No.15716024]

>>15715581
Indomie Goreng's different seasoning and sauces is such a nice thing compared to other instant noodles.

[Anonymous No.15716026]

>>15714889
>products of Asian origin
>sex work isn't implied
Can't avoid redpills forever Anon

[Anonymous No.15717494]

>>15713928
>>15710135
>eating up to two packs of indomie per day

gee I wonder why you guys got sick of them

[Anonymous No.15717508]

ufo gang ufo gang

[Anonymous No.15717567]

just had this for the first time. not bad, pretty similar to shin ramyun, only with less mushrooms and more seaweed. noodles were very nice, possibly even better than the ones in shin. perfect amount of chewiness
>>15715923
try some other ramyuns then. the kim-chi soup from nongshim also tastes a bit similar while being a bit less spicy

[Anonymous No.15717576]

>>15717494
They're so good.
I've never had that much in that short of a span though. Usually I get get two packs once a week and eat them sometime randomly

[Anonymous No.15717597]

>>15714398

[Anonymous No.15717956]

>>15712229
love the noodles from this ramen. good taste anon

[Anonymous No.15718003]

>>15714728
mooooods

[Anonymous No.15718094]

>>15717494
Please i ate 4 in a day sometimes. Just 1 is way too little for a meal.

[Anonymous No.15718567]

>>15712275
>The best draft goodness can be tasted" so swiftly put onsen hot eggs I tried to confirm that I actually eat dolphins.
What an informative review

[Anonymous No.15718884]

I put spam in the vegan noodles.

[Anonymous No.15718891]

Add a couple boiled eggs = kino meal

[Anonymous No.15719425]

>>15709640
Another Gomtang patrician. Best broth on the market

[Anonymous No.15719433]

>>15712229
These for me too. Broth isn't the best, but the noodles blow away every other brand at my super market.

[Anonymous No.15719446]

Boiling Water > Microwave

[Anonymous No.15719454]

>>15712625
I can't eat these. Worst amount of sodium out of all the instant noodles

[Anonymous No.15719457]

>>15714871
>paying kids for sex

[Anonymous No.15719772]

I'm going to try this restaurant when the coronavirus settles down.
https://www.youtube.com/watch?v=hEZnXn2aKso
http://yakantei.com/yakantei_zukan.html

[Anonymous No.15720175]

where can i buy instant noodles if I don't live near an asian grocer

[Anonymous No.15720946]

>>15720175
https://www.amazon.com/dp/B00NMHIFCI/

[Anonymous No.15721099]

>>15715927
This. I had one when an indo colleague of mine dared me to eat one he brought. It was spicy and I had some spicy shit afterwards but it's in no way impossible to eat.

[Anonymous No.15721410]

https://youtu.be/Pmzzrx6JVqM

[Anonymous No.15721421]

>>15720175
Hell most chain supermarkets have at least a few of more popular varieties like shin black, neoguri and samyang spicy chicken.

[Anonymous No.15721431]

I don't like Korea noodles.

[Anonymous No.15722425]

>>15718094
>roughly 3.2 grams of sodium on a single day

[Anonymous No.15722699]

>>15709394
This 100% but it's always fucking sold out

[Anonymous No.15722870]

>>15709306
Mama makes the best basic chicken noodles, i also really love the creamy shrimp tom yum flavor, goes really well with a splash of cream. there was also another brand which name eludes me, it had an angry chicken in the packaging. i remember that the 3x spicy variety was way too hot, it felt more like eating pure capsaicin than anything with chili on it (the spicy chicken curry variety was pretty good tho). sadly those noodles were quite expensive so i didn't eat them a lot.

[Anonymous No.15722879]

>>15722870
the mystery noodle brand was this one >>15710024

[Anonymous No.15722900]

>>15719446
This. Also, pour the noodles and broth into a bowl before the noodles are fully cooked. The timing takes a little practice, but they'll continue to cook from how hot the broth is, and by the time you've added toppings and sat down to eat, they'll be perfect.

[Anonymous No.15722920]

So, are Korean noodles on average better than Japanese? Most of what I'm seeing posted here are Korean brands.

[Anonymous No.15723444]

>>15709536
My local korean grocery store sells an entire box of like 24 of them for $10.
I usually make my own ramens but you cu/ck/s keep shilling Shin brand. Is it really that good?

[Anonymous No.15723678]

>>15722920
korean for cheap, packaged ramen
japanese for those fancy bowls
both great for cozy days
simple as

[Anonymous No.15723687]

>>15723444

its pretty good

[Anonymous No.15724125]

How do you upgrade your noodles?
pictured: ramen in boxed chicken broth with veg, an overcooked egg, kimchi, and everything bagel seasoning.

[Anonymous No.15724497]

>>15719454
this is gonna sound kinda crazy but why not use less of the packet?

[Anonymous No.15724516]

[Anonymous No.15724518]

>>15724497
Then it just taste watered down. I just buy them for the noodles and make my own miso broth

[Anonymous No.15724626]

>>15719446
I gave my friend some of my stash of >>15718891 so he could try it out and he unironically asked me how he should boil the water

[Anonymous No.15724671]

>>15709306
https://www.youtube.com/watch?v=h-T98L1-6Ss#t=34m13s

Final Fantasy 15 had a mission dedicated to making the ultimate Cup Noodle, it convinced me that the Cup Noodle's harmony of flavors was the ultimate noodle experience

[Anonymous No.15724685]

>>15724671
Also the main character had a Cup Noodle hat that made the dramatic scenes seem very silly indeed. But it made you heal like a motherfucker so it was worth it.

[Anonymous No.15724899]

These are the BEST and tastiest. Shin ramen makes my stomach ill.

[Anonymous No.15725491]

>>15713479
>>15718891
both of these are great, the iron chef one is a different level

[Anonymous No.15725522]

>>15714509
>>15712640

BASED maruchan yakisoba enjoyers, i legit cannot find them anymore locally :(

[Anonymous No.15725537]

>>15725522
My wal-mart has them

[Anonymous No.15725541]

>>15725522
iktf bro, none of my grocers have it in stock, fucking COVID forced everyone to make a run on them and now their unobtanium

[Anonymous No.15725547]

>>15725522
>>15725541
just... buy it?

[Anonymous No.15725585]

>>15725547
I might just fucking have to honestly

[Anonymous No.15725716]

>>15709421
Did you ever have the original non-ameicanized version of these?
I'm considering buying what is possibly the last box in existence.

[Anonymous No.15725739]

>>15725716
>$2.50 a bowl
fucking COVID jacking the prices up on ramen ffs

[Anonymous No.15725827]

>>15709421
Does anyone here know if the American version tastes different than the Korean version?

[Anonymous No.15725859]

>>15711442
ok shinnosuke

[Anonymous No.15725865]

>>15715899
Just buy your own MSG and sprinkle some on top yourself.

[Anonymous No.15726337]

>>15714509
The spicy chicken gave me the absolute worse hot shits. I legitimately thought for a second something was horribly wrong. Upon raising from the toilet I was shuddering with asshole twitching.

It wasn't even that hot, the fire bowl versions I eat on the regular are many times hotter but are infinity more mild coming out the other end.

[Anonymous No.15726349]

>>15726337
I've never had that issue, they used to make me sweat something fierce but they barely do anything to me anymore

[Anonymous No.15726457]

LINE UP YOU FUCKING NERDS
MAKE WAY FOR THE CHAMP

[Anonymous No.15726510]

Whats the best saucy/dry noodles? I dont like soup noodles much.

[Anonymous No.15726614]

[Anonymous No.15726977]

Bitch I got them shin packs

[Anonymous No.15727148]

>>15709306
Any brand with low, at low for a instant noodle brand, that I can eat daily? I'm always in the mood for noodles, but the salt intake is outrageous.

[Anonymous No.15728200]

>>15709306
I'm gonna go against the grain here and tell you about the worst. Saw 'em on youtube, spent 33 cents for a pack and these fuckers are garbage

[Anonymous No.15728202]

>>15709306
That curry one in your pic is probably the "meatiest" instant ramen I've ever tried. The potatoes look nowhere near that big though.

[Anonymous No.15728341]

>>15712181
i ordered a box (16) of these the other day to take to work with me.

[Anonymous No.15728368]

>>15709306
For me, it's the Mama Shrimp Nuddles.

[Anonymous No.15728369]

>>15709306
real gangsta coming through
also shout out to shin black, indomie original, and nissin curry

[Anonymous No.15729135]

>>15709306
Love that instant stuff!

[Anonymous No.15730110]

>>15709321
Op here I found these and bought a pack so gonna make 'em and report back. Expensive fuckers though and I had to buy the family pack

[Anonymous No.15730113]

>>15709306
maruchan beef, but i add some freshly sliced green onions after i microwave the water

[Anonymous No.15731298]

>>15709321
>>15709536
this shit is way worse than mamas

[Anonymous No.15731391]

>>15709306
Chicken or Beef Maruchan Ramen
4 minutes in the microwave
Simple as

[Anonymous No.15731400]

>>15709640
your nooders expired by lots

[Anonymous No.15731430]

I also bought this and am excited to try it

[Anonymous No.15731563]

Had a Taiwanese roommate that brought ramen that had real meat in a sauce packet. Forgot the name but it was the best noodle I've ever had. 2nd is pic related. Not spicy but flavorful as fuck.

[Anonymous No.15731582]

Actually after a quick duckduckgo search I found them. These are the best instant ramen you will ever have, if you manage to try them. Comes with like 5 sauce/veggie packets.

[Anonymous No.15731588]

>>15731430
Had this recently
Noodles definitely tasted and felt more natural than most other instant ramen.
Definitely needs to be doctored with some veggies or meat, it's quite creamy and you just need something to break up the texture.
The flavor in my opinion was really meh especially for the amount of sodium in it. It wasn't bad but I wouldn't have it again. This and Maruchan Gold spicy miso where the only instant noodles I didn't care for taste wise.

This opinion does come from a pleb who has never had "real" ramen so keep that in mind.

[Anonymous No.15731630]

>>15709573
based indomie chads
I like those too, but for me, its pic related

>>15711620
yes, they have like 5 packets depend on the variants

>>15714427
I find savoury, salty, and a bit of sweet hint
Protip: Don't buy the exported version like from Nigeria or KSA, they taste bland as fuck. Buy directly from Indo.

t.Indofag

[Anonymous No.15731691]

>>15731582
i don't feel so good bros...

https://www.youtube.com/watch?v=wxIc3hmR5Lw

[Anonymous No.15732063]

surprised no one posted these yet. Had a Korean roommate who introduced this to me, it has been my favorite ever since. People have been posted some great flavors in this thread.

[Anonymous No.15732065]

>>15731691
OH NO NO NO NO NO NO NO NO

[Anonymous No.15732074]

>>15732063
this ramen is suprisingly popular to Koreans from what I've seen

[Anonymous No.15732633]

>>15714513
>le based nissin!
>made in fucking thailand or hong kong
nah nigga

[Anonymous No.15732652]

>>15713479
The tonkotsu one comes with a "seasoning packet" that's a garlicky oil but it's fucking disgusting. And I'm not a big fan of the noodles. I bought them because I love Morimoto, but I'm not a fan of them.

[Anonymous No.15732662]

>>15732652
it is good if you add lots of vegetables and some meat

[Anonymous No.15732667]

>>15731430
I'm a dude that's eaten a lot of instant ramen over the years, I love trying new brands and such, and I've had a lot of the noodles in this thread. In the end, though, I think Nissin Raoh Umami Miso is probably the best. It's got an amazing flavor and the noodles are the best I've ever had from a packet. They're expensive, but every once in a while they're worth it.

[Anonymous No.15732967]

>>15710024
They sell the carbonara flavor on Amazon, I love it, I order 10 packs of it

[Anonymous No.15733606]

Best instant udon of all time, go

[Anonymous No.15733617]

>>15711145
Lightly stir fry in the same pot after draining the water, just 15 to 30 seconds, improves the flavor

[Anonymous No.15734285]

Discovered these just recently. The broth is amazing.

[Anonymous No.15734290]

[Anonymous No.15734293]

>>15732667
The noodles are fucking amazing for an instant noodle. I hear the domestic japanese version has thinner noodles.

[Anonymous No.15734308]

>>15734290
Demae Iccho will always be a favorite of mine

[Anonymous No.15734418]

Has Maruchan GOLD Tonkotsu Shoyu flavor been released in the US yet?

[Anonymous No.15734773]

>>15715136
>chicken nanban
good taste anon. Too bad I don't live in Japan and couldn't get them.

[Anonymous No.15735071]

>>15714781
>>15717508
>>15718884
>>15724899
the GOATs

[Anonymous No.15736027]

You can all die.

[Anonymous No.15736041]

>>15711311
no

[Anonymous No.15736051]

>>15710437
You can't even taste the tiny meager amount of shitty cheese powder they give you

[Anonymous No.15736301]

>>15714556
This little fella opened my eyes.