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/ck/ - Food & Cooking

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15632693 No.15632693 [Reply] [Original]

adds nothing to the dish

>> No.15632735

You’re retarded

>> No.15632743
File: 176 KB, 247x442, Sage spice.png [View same] [iqdb] [saucenao] [google]
15632743

It amazes me that someone who thinks bay leaves don't do anything is mad enough about it that this thread is present in the catalog practically every time I come to /ck/. You probably spend more time thinking about bay leaves than people who actually use them.

>> No.15632747
File: 272 KB, 476x492, 1613939620844.png [View same] [iqdb] [saucenao] [google]
15632747

Tastelet detected

>> No.15632837

>>15632693
you should add those bay leafs to the dish instead

>> No.15632846

>>15632693
Nobody cares, fatty.

>> No.15632925

>>15632693
Let me guess, you're one of the retards who thinks parsley tastes like nothing and hates cilantro.

>> No.15632929

>>15632693
Its indispensable in stocks.

>> No.15632933
File: 10 KB, 327x292, awshitherewegoagain.jpg [View same] [iqdb] [saucenao] [google]
15632933

>>15632693
Aww shit, here we go again.

>> No.15633414
File: 61 KB, 1080x864, 855bb580a3794f115b5d6f8a3f0932bb.jpg [View same] [iqdb] [saucenao] [google]
15633414

I can't bay leaf someone is this fucking retarded

>> No.15633421
File: 1.74 MB, 1500x750, Whitesnake-Here-I-Go-Again-Video-Still.png [View same] [iqdb] [saucenao] [google]
15633421

>>15632933
Are we going there again on our own?

>> No.15633423

>>15632693
how many time will you post this just to trigger us, faggot?

>> No.15633449

>>15632693
It adds a ton of depth and aroma, are you kidding? It does about as much for a dish as fish sauce in terms of adding complexity.

>> No.15633468 [DELETED] 
File: 66 KB, 631x800, 9fc6da24464c4a7217caba302263947d[1].jpg [View same] [iqdb] [saucenao] [google]
15633468

you really think if this nigger busted a load of fat ropes in your mouth and all over your whore face you wouldn't be able to taste it???

>> No.15633533

>>15633449
Tastelets cannot comprehend anything beyond base 5.

>> No.15634267

I got the coof and while I still can't taste as nearly as before, i can surely taste it.
Sucks to be you, i guess

>> No.15634952

I swear to God I'm going to hunt you down on the astral plane and psychically murder you, stop making these threads tastelet

>> No.15635105

>>15633449
>>15633533
>depth
>base 5
You couldn't sound any more pretentious if you tried

>> No.15635641

>>15632693
adds nothing to this board

>> No.15636359

>>15634952
good luck im behind 7 dimensions

>> No.15636410

>>15635105
ok, baselet

>> No.15636584
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15636584

So which one of these is you anon?

>> No.15636603

a couple of months ago, bought a thing of bay leafs, less than five bucks

when i make beans or soups or such, i throw one it.

thats the limit of how much brain power you need to throw at this issue

>> No.15636818

>>15636584
Wow, what a bunch of fucking retards.

>> No.15636828
File: 11 KB, 259x194, sage field 2.jpg [View same] [iqdb] [saucenao] [google]
15636828

>>15632693

>> No.15636867

I've tested bay leaf and it definitely doesn't impart any flavor to a dish. You would probably have to use a few handfuls of them in a pot of soup to be able to detect their flavor. The way most people use them, like just putting one leaf in a big stew, that's total placebo.