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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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15537638 No.15537638 [Reply] [Original]

>all the bananas at the supermarket are green

>> No.15537696

>>15537638
You need the banana gas! Take green bananas, cut a bit off the stem that holds them all together, place in plastic shopping bag, or paper one if you like that better.

Wait 24 hrs. The banana gas will do it's magic and your bananas will be yellower.

>> No.15537723

You want your bananas to be green so they don't go brown on the way home.

>> No.15537726
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15537726

>>15537696
I'm going to try this. If this works then this could be life changing.

>> No.15537734

>>15537723
>go brown on the way home
Most people aren't spending 3 weeks of travel time to get home from the grocery store.

>> No.15537744

>>15537734
there's a pandemic

>> No.15537761

>>15537638
atleast post the webm faggot

>> No.15537777

>>15537761
i wanna se it

>> No.15537779

>>15537726
I promise you, it will absolutely work. Just seal the bag over so the natural banana "gas" is concentrated within the bag. If you happen to have a banana that is already ripe, or even too ripe, put it in the bag with the green ones.

>> No.15537785

>>15537726
it will worth, decomposition of bananas releases ethylene which happens to be a ripening hormone for bananas

>> No.15537795

>>15537726
this wont actually ripen your bananas, just turn the colour of the skin

>> No.15537803

>>15537696
This. Bananas, and most fruit, emit ethylene as they ripen so if you put them with each other they ripen faster.

>> No.15537820

>>15537638
sauce?

>> No.15537828

>>15537795
Shut up you absolute liar.

>> No.15538457

>>15537638
SAUCE?

>> No.15538461

>>15537777
wasted gets

>> No.15538469

I spent 20 minutes today trifling through green bananas trying to find one ripe enough to eat that afternoon. I was getting looks.

>> No.15538477

Man all of mine are yellow and on the verge of browning. Almost not even worth copping

>> No.15538480

>>15538457
melstroy bashes female or something

>> No.15538496

>>15538457
https://www.dailymail.co.uk/news/article-8855919/Model-left-bloodied-beaten-YouTube-livestream-Russian-social-media-star.html

video on liveleak i think

>> No.15538505

>>15537803
Yes, but calling it "Banana Gas" is more amusing.

>> No.15538515

>>15538469
Based. Ever since Covid I make sure to handle every last piece of produce I can to find the prime example knowing people are screaming internally because the workers can't exactly scrub down the watermelons with clorox wipes.

>> No.15538537

>>15537638
Green means stop, yellow means go, red means where the fuck did you get that banana?

>> No.15539500

>>15538537
You can get them in Malaysia.

>> No.15539709

>>15539500
You can easily get the clap in Malaysia as well, and for surprisingly little money. Would not recommend it though.

>> No.15539735

>>15537726
don't do it, it creates mustard gas

>> No.15540012

>>15538515
Doing this, starting now. Thank you, anon. Thank you.

>> No.15540121

>>15537638
Good. Bananas taste the best when they're still a little green.

>> No.15540493

>>15539709
I'm talking about something you can't just get from your mum though.

>> No.15540545
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15540545

>>15537638
>all the bananas at Earth are delicious and cool

>> No.15540584
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15540584

>>15537638
>he doesnt know the banana that has a slight green tint on the top is the absolute best

>> No.15540611
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15540611

>all the plantains at the market are green

>> No.15540657

>>15540611
>green plantains
Might as well buy potatoes. Same taste and they're cheaper.

>> No.15540891

I like them slightly green, so nice and firm.

>> No.15540921
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15540921

>buy apples at the super market
>half are delicious the other half have that weird semi-mushy texture and bitter taste

>> No.15540930
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15540930

>>15537638
>he doesn’t like the slightly green tinted bananers that are literally perfect in every sense

>> No.15540931

>>15537779

I know this works because I work in the produce section of a supermarket, so why does science insist that leaving bananas (and all climacteric fruit) out in the open makes them ripen 'because they need oxygen to ripen'?

>> No.15540940

>>15538515
This. Never before in my life have I touched as much produce as I have now. Since everything is closed anyway, hour long grocery shopping has become a very enjoyable activity for me, pondering over produce in my hand while harvesting the bittersweet looks of people around me.

>> No.15540944

>>15540930

>he eats unripe fruit

Why do you hate flavour?

>> No.15541269
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15541269

>>15537696
u dont have to remove the stem to do it.
just put them in a closed container and the ethylene will be trapped and ripen the fruit.

ethylene is used commercially to artificially ripen all fruits, it works on anything. any unripe fruit, put it in a container with a banana, it'll ripen quickly. bananas offgas ethylene.

>> No.15541276

>>15541269
Fuck I love jamming a whole one in with astroglide or Onatsuyu. Even if she is a kid!

>> No.15541277

>>15537638
>>15537696
When I buy pears they're usually firm and hard and don't taste great. I let them sit around for a few days and they get soft and juicy and tasty.

Can I accelerate the process by leaving my pears in a sealed container or plastic bag with a banana? My only concern is that my pears will end up tasting like bananas.

>> No.15541346

>>15540545
that's Lanky Kong's bananas nigga

>> No.15541635

>>15538505
banana braps

>> No.15541940
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15541940

>go to the store when i have a bunch of bananas at home
>all the bananas are yellow

>go to the store when i'm out of bananas
>all the bananas are dark green

>> No.15542685

banab na

>> No.15543474

Green bananas are best, they aren't too sweet and have a firm chalky texture.

>> No.15543486

>>15537779
dont do this. It creates nerve gas

>> No.15543926
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15543926

>>15537638
but bananas are at their peak when they're greenish
if you eat yellow brown bananas id like to send you a very strongly worded letter