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/ck/ - Food & Cooking

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File: 218 KB, 867x720, 886034-960x720-spinat-mit-spiegelei.jpg [View same] [iqdb] [saucenao] [google]
15426889 No.15426889 [Reply] [Original]

Das ist mein Lieblingsessen.

>> No.15426891

based

>> No.15426894

>>15426889
Looks like a slop of delicious. Good stuff.

>> No.15426899

> when your daily heat ration only allows you to cook your food half way

>> No.15426905

>>15426899
do you americans deep fry your spinach?

>> No.15426919

>>15426905
yes. that and brussel sprouts

>> No.15426928

>>15426905
the green slop in OP pic looks like what my cat pukes up after eating grass

>> No.15426940

I'm Daniel Schultz from Midwest America and I'm more German than 90% of "Germany". That said, I've never thought to pair together all of that slop.

>> No.15426943

>>15426905
No, that's pretty standard looking creamed spinach. Eggs are burnt while the potatoes look parboiled, though.

>> No.15426952

>>15426940
I nearly got baited there

>> No.15426972

>>15426894
>spinach
>slop

>> No.15427060

>>15426889
Also one of my favourites since childhood, but i prefer it with scrambled eggs.

>> No.15427503

Da fehlt der Leberkäse

>> No.15427768

>>15426889
Warum?

>> No.15427814

Spergen krautspliffen panzerkampfwagen kartoffeljungfrau.

>> No.15427816

>>15426889
Where are the Fischstäbchen? Bist du arm?

>> No.15427823

>>15426889
could use a sprinkle of Röstzwiebeln (fried onions) on top

>> No.15427828
File: 37 KB, 576x432, fischstaebchen-mit-ei-346983.jpg [View same] [iqdb] [saucenao] [google]
15427828

>>15426940
OPs pic isn't proper Fischstäbchen sloppa, pic relted is. Mashed tatoes, sunny side up eggs, spinach with cream and fish fingers.

>> No.15427852

>>15427828
german cuisine is appalling, please keep these pictures of atrocities to yourselves

>> No.15427856

>>15427852
fat detected

>> No.15427877

>>15427856
>fish fingers

>> No.15427902

>>15427852
You might not like it, but that is how peak Mittagessen looks like.

>> No.15427903

>>15427852
These dishes are,but the Germans are pretty good with pork in most forms. I'm surprised American barbecue hasn't taken off over there. If there's room for David Hasselhoff, there's room for South Carolina pulled pork with mustard barbecue sauce.
Thinking this through, barbecue often comes with pickles, Germans like those. Coleslaw, Germans like cabbage. Baked beans, Germans like beans. Potatoes, Germans like those. Barbecue should be a lot bigger in Germany than it is. Want to make money in Germany? Open up a barbecue restaurant.

>> No.15427913

>>15427903
Bbq is hot weather food. Germany is cold.

>> No.15427958

>>15426889
Eier sind total verschmort Brudi, die kannste jetzt als Radiergummi benutzen

>> No.15427965

I prefer creamed spinach with deviled eggs, potatoes and a meatball but yeah hey i'd eat it.

>> No.15427967

>>15426940
Bavarian here, that is indeed one of the traditional meals in our household too and has been for decades. The eggs in the pic have been fried wayyy too hot though, the whites must be like tire rubber

>> No.15428133

>>15426889
sucht mir, fucht mir. Du bist eine hausaufgaben.

>> No.15428221

>>15426889
That looks really good. I hope the spinach isn't TOO creamy though, that's the only thing I would say.

>> No.15428243

>>15426889
Am I the only one here who likes his eggs nearly burnt like this? I'd even flip them and fry them on the other side, too. Potatoes could use some parsley and it'd be perfect. Lecker.

>> No.15428258

>>15426889
du muttergefiqqter räudiger ungewaschener du

>> No.15428286

>>15427903
Grilling bratwurst and steak is all you need. Coleslaw will never be a thing here though. German cabbage salad is made with vinegar like the Greek one. If you want to drown a "salad" in mayo Germans eat potato or noodle salad.

>> No.15428317

>>15428243
Mein Neger

>> No.15428346

>>15426889
I feel you, but if you make a Schmarren out of the potatoes instead of just cooking them it's even better

>> No.15428365

>>15426940
This is one of the most German meals ever. You can't order it in restaurants.
No one will serve you this meal when you come as a guest.
But everyone eats it a couple of times per year.

>> No.15428376

>>15426889
Oma?

>> No.15428389

>>15427958
Weichei

>> No.15428399

>>15427958
>Brudi
Zurück mit dir. Du weißt wohin.

>> No.15428488
File: 144 KB, 950x950, 01c8a821adfde159.jpg [View same] [iqdb] [saucenao] [google]
15428488

>>15428365
This.
People eating Mettbrötchen and what not when coming to germany, but they will never experience the real german Mittagessen.

>> No.15428504

>>15428488
Is that man washing his hands before using Flex Gape?

>> No.15428605

>>15428504
No.
Because he's a RAF terrorist.

>> No.15428624

Kartoffel(Püree), Spinat und Ei. Wie bei Muttern. So muss das.

>> No.15428669

>>15428624
Salzkartoffeln Meisterrasse.

>> No.15428680

>>15428488

What does the text say about the Jews?

>> No.15428690

>>15426940
I almost got rustled

>> No.15428706

>>15428680
"Yummy lunch" -> "Side dish" -> "Carrots and peas"

>> No.15428735
File: 175 KB, 1500x1500, 817PmJUv1nL._SL1500_.jpg [View same] [iqdb] [saucenao] [google]
15428735

>>15428680
German boomer parents alwas buy canned carrots and peas as a side dish. They are pure mush and taste like shit, but they are still a staple. This meme just show that germans, no matter what deicious meal they make, will still open a fucking can ob Erbchen-Möhrchen.

>> No.15429072

>>15427903
SC barbecue is fantastic. Tbh regular or german coleslaw on a boston-butt pulled pork sandwich is divine. Especially if you put it on potato bread. Put some slaw, roasted onions/onion rings, and smokey, molassesy baked beans on the side. Shit's divine.

>> No.15429120

>>15426889
I'll take the eggs, but you can keep the vomit and raw potato chunks.

>> No.15429130

>>15428669
Das heisst "Herrenrasse"

>> No.15429508

>>15428605
RAF? Well you go two of the letters correct.

>> No.15429534

>>15426889
lecker, würde ich auch essen

>> No.15429545

>>15427903
>not vinegar sauce

>> No.15429549

>>15427903
Baked beans aren't common outside of the anglosphere. American barbecue is too sweet, too, which Germans aren't too keen on. Coleslaw will probably never take off. A lot of people like pickles, cabbage, beans and potatoes, especially in Central and Eastern Europe. American barbecue actually doesn't take off that much elsewhere because others already have their own form of barbecue.

>> No.15429563

>>15426972
>nutrients
>bioavailable

>> No.15429612

>>15426889
that looks noice, Bernd. If I didn't just have a mental breakdown after ruining teriyaki chicken, I would make some eggs for supper, too

>> No.15430345

>>15427903
>Coleslaw, Germans like cabbage
coleslaw is literally the americanized version of Krautsalat, nigger

>> No.15430454

>>15427903
Germans eat probably less pickles than you'd think

>> No.15430530

>>15426889
The volume of food is insufficient for me. I eat one meal a day, and I'd have to eat about 10-15 of those plates using the same ingredients.

>> No.15430578

>>15427913
>germany is cold

I fucking wish.

>> No.15430749

>>15427503
Wie ist Leberkäse eigentlich ? Ich war für 3 monat in Wien aber ich habe Leberkäse nicht probiert