[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking

View post   
File: 940 KB, 1960x1440, 20201003_210612.jpg [View same] [iqdb] [saucenao] [google]
14839538 No.14839538 [Reply] [Original]

Rate my wangs

>> No.14839570

if ranch
>10
if blue cheese
>7

>> No.14839572
File: 10 KB, 380x407, 1592966359783.jpg [View same] [iqdb] [saucenao] [google]
14839572

>>14839570
>ranch over blue cheese
ooooooooooh boy

>> No.14839577

Nice color, looks tasty, 10/10
>>14839570
agreed

>> No.14839582

im a falts guy and prefer blue cheese but they look good OP! would eat/10

>> No.14839654

>>14839538
Its bleu cheese. Different storokes for different folks

>> No.14839661

breddy gud 8/10

>> No.14839671

>>14839661
What do they need?

>> No.14839675

>>14839538
8/10 more if both drums and flats. You got 8 because it's served with blue cheese.

>> No.14839690

I got 4lb/$10 and couldnt be picky but thanks for the constructive criticism

>> No.14839921

>>14839671
they appear grilled or baked which is inferior to frying (peanut oil, parfry 22 mins 275F fry 3 1/2 min 375F) which will blister the skin more, keeping the skin crispier and the flesh juicer, and while giving you the benefit of the doubt that the sauce is as good as it can be I would have put more on so they are totally coated

>> No.14840320

>>14839538
Nice Wangz

>> No.14840325

PG-13

>> No.14840523

>>14839921
Actually they were baked and air fried at 350.

>> No.14840531

>>14839921
The sauce is a homemade blend with mae ploy and carolina reaper mash.

>> No.14840539

>>14840320
Thanks man

>> No.14840544

>>14840325
So it feels your titty but under the shirt and tasefully?