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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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14721791 No.14721791 [Reply] [Original]

Name a better way to have eggs.

>protip
You can't.

>> No.14721797

egg foo young, bruh.

>> No.14721822

>>14721797
sounds more like egg foo dumb to me

>> No.14721827
File: 64 KB, 960x960, just egg.jpg [View same] [iqdb] [saucenao] [google]
14721827

>>14721791

>> No.14721834

>>14721827
>Just egg
>Contains no egg
This smells like the yids are behind this.

>> No.14721838

>>14721791
What I've been doing lately is taking a slice of bread, cutting a hold in the center, I crack an egg into the center. Mash up some avocados, maybe put some bacon in on the side. Tastes pretty good.

>> No.14721853

>>14721838
What do you do with the breadholes?

>> No.14721863

>>14721853
Usually put them on the pan with the left over bacon fat. Eat em with a little butter. I'm not that creative with it.

>> No.14721864

>>14721853
turn into croutons

>> No.14721871

>>14721827
>JUST
egg

>> No.14721899

>>14721864
This should have occurred to me. damn

>> No.14721906

hard boil egg in gravy kind of like op

>> No.14721918

>>14721827
>just egg
>egg-free

how does this work

>> No.14721941
File: 23 KB, 608x336, ad mic.jpg [View same] [iqdb] [saucenao] [google]
14721941

>>14721827

>> No.14721949

>>14721791
shakshouka is based but menemen is up there as well

>> No.14721957

>>14721838
This, with two pieces of toast and in butter. At the end I melt a slice of cheese on one piece, then put them on each other. Add some black pepper, spices as you prefer. A bit of mustard spread on the toast works too.

>> No.14722116

>>14721918
No chicken period required!

>> No.14722430

>>14721791
French style omelet with chives and a slice of cheddar in the middle.

>> No.14722435

asian egg omelet folded 9000 times

>> No.14722456

>>14721827
But that's not an egg anon

>> No.14722464
File: 76 KB, 1120x640, EheAS19XkAADk59.jpg [View same] [iqdb] [saucenao] [google]
14722464

>>14721791
Raw in a glass of milk is the best

>> No.14723385

Surprised /ck/ is so shitty at making eggs.

>> No.14723406

>>14723385
the majority of this board can't cook

>> No.14723442

>>14723385
eggs were perfectly cooked and the yokes runny, stay mad

>> No.14723458

>>14721791
shakshuka is pretty good

>> No.14724240
File: 669 KB, 977x495, bl'egg.png [View same] [iqdb] [saucenao] [google]
14724240

l'egg

>> No.14724247
File: 84 KB, 1280x720, eei_07.jpg [View same] [iqdb] [saucenao] [google]
14724247

>>14721791
I've been trying to make french omelettes as of late, they taste really different from a diner omelette.

>> No.14724334
File: 102 KB, 826x620, deegs.jpg [View same] [iqdb] [saucenao] [google]
14724334

Deviled eggs are the best eggs, you over-complicated fools

>> No.14724342

>>14721791
Half-scrambled with tapatio and a hot tortilla

>> No.14725312

>>14721906
>hard boil
No

>> No.14725319

>>14722464
Maybe it's just the cultural divide but I never thought Marilyn Monroe was very attractive.

>> No.14725320

Huevos rancheroes every day, boi

>> No.14725323

>>14721827
do american's really?

>> No.14725345

>>14725319
She wasn't, she just fucked JFK and somehow men in the old days decided she was pretty and a sex symbol without being a prostitute despite her basically just being a prostitute.

>> No.14725420

>>14724240
guh

>> No.14725566
File: 304 KB, 396x396, 1596905157931.png [View same] [iqdb] [saucenao] [google]
14725566

>2 eggs scrambled
>thicc slice of hoop cheese
>on buttered sourdough bread

>> No.14725568

>>14721834
JUST

>> No.14725571

>>14725566
What's hoop cheese?

>> No.14725597

>>14725566
https://en.wikipedia.org/wiki/Hoop_cheese

>> No.14725608
File: 111 KB, 852x1136, a9cebdf79b43c35d5364b91ce5340a6d.jpg [View same] [iqdb] [saucenao] [google]
14725608

>>14725571
>>14725597

Mild farmers cheese that is like a smooth very mild cheddar. It's best when melted as in this biscuit.

>> No.14725645

>>14722435
Kek

>> No.14725691

>>14724342
Basado

>> No.14725762

>>14721791
Yes this is very good.