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/ck/ - Food & Cooking


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14667534 No.14667534 [Reply] [Original]

What's the best spicy snack?

>> No.14667539

>>14667534
Spicy meatball

>> No.14667554

>>14667539
That's a meal, not a snack

>> No.14667578

>>14667554
Spicy meatballs come in various sizes which also includes snack size. Checkmate kid.

>> No.14667581

>>14667578
snacks are chip style food or candy.

>> No.14667649

>>14667534

Your mom.

>> No.14667662

>>14667534
Tobasco cheezits, even though they give me heartburn they're great

>> No.14667674

>>14667534
wasabi peas or wasabi edamame

>> No.14667686
File: 780 KB, 580x793, 1-oz-hot-cheese-curls_221-810.png [View same] [iqdb] [saucenao] [google]
14667686

>> No.14667692

>>14667534

>> No.14667699

>>14667534
Flaming hot smart pop

>> No.14667798

none of those are spicy

but the doritos are the best

>> No.14668224

>no flamin hot limon cheetos

Begone, plebian.

>> No.14668228

>>14667534
It's not incredibly spicy but Kroger has these private Selection cashews that are "chipotle clementine" flavor and they're like fucking crack to me. Too bad they're as expensive as drugs.

>> No.14669168
File: 30 KB, 474x474, redhot.jpg [View same] [iqdb] [saucenao] [google]
14669168

not very spicy, but still based

>> No.14669484
File: 218 KB, 450x450, paqui ghost pepper chips.png [View same] [iqdb] [saucenao] [google]
14669484

Flamin' Hot Cheetos for flavour, Paqui Haunted Ghost Pepper for actual heat.

>> No.14669498

>>14667674
I recently found some wasabi chickpeas that had way more wasbai than the wasabi peas I typically get. They were great but fuck me if they weren't ridiculously spicy

>> No.14669542
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14669542

These bastards are so good, the Flamin' Hot Lime is top tier too

>> No.14669585
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14669585

>>14667534
Gas Station Roadtrip Snack-kino

>> No.14669612

Are these white people hot or asian hot?

>> No.14669676

>>14669612
White people hot
>>14669484
These can compete with Asian hot, t hough

>> No.14669681

>>14667534
I'm white, I don't eat spicy things like a third worlder.

>> No.14669701
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14669701

>>14669681
Ah yes, who could forget the sophistication of "white cuisine"

>> No.14669709

>>14667581
retard alert

>> No.14669747

>>14669701
I'm white, not Anglo.

>> No.14669752

Americans are disgusting

>> No.14669753

>>14669747
The only good "white cuisine" comes from France and Italy, let's be real.

>> No.14669782

>>14669585
flyover detected

>> No.14669817

>>14669747
You're probably American, which means your country was founded by Anglos and the few 'whites' that still exist (assuming they haven't fully been mutted yet) are largely of Anglo stock. Deal with it.

>> No.14669835

>>14669817
I'm not American, third worlder.

>> No.14669853

>>14669835
>he's too scared to say where he's actually from

>> No.14669856

>>14667534
Jalapeno is cheetos perfection

>> No.14669863

>>14669853
No, I don't think I'll give you any ammo.

>> No.14669884

>>14669863
>>14669835
You know Canada is still part of North America, right?

>> No.14669894

>>14669863
yeah because you know your 'country' has shit cuisine lmao wypipo baka

>> No.14670077

They started putting flaming hot dust on popcorn, it's a good combination.

>> No.14670136
File: 126 KB, 1372x1372, 7tgriwurfej31.jpg [View same] [iqdb] [saucenao] [google]
14670136

>>14667534
duck chilies

>> No.14670146

Dried chilies

>> No.14670166

>>14670136
hmm im hungry in middle of night
>bite into a fat jarred pickled pepper
>at the speed of a fucking bullet juice sprays
>accruacy of a sharpshooter it swats both the uvula and the back of your throat causing instant gag reaction
>start coughing cause pickled pepper juice just sprayed your throat like dad does to mom every night
>wake up the family at 1am from coughing attack
honestly theyre just just too much trouble then theyre worth anon

>> No.14670172

>>14667534
>spicy

>> No.14670175

>>14667534
I usually snack on pickled Chili Peppers. they're spicy enough to make my face feel hot but the tanginess brings it back down enough to make me always want to eat another. I could probably put away an entire jar of Chili's if my shit didn't become pepper-spray after

>> No.14670186

>>14669753
>italians
>white

>> No.14670506

>41 replies
>nobody mentions flamin' hot funyuns

>> No.14670525

>>14667534
What are the chesters ones? Never seen him without the cheetos brand. I like the taste of flamin hot cheetos but i can only get the puffy ones

>> No.14670556

>>14670186
>your dad
>your real dad

>> No.14670565

>>14670186
So the only white people that make decent food aren't even actually white?

Thanks for proving my point lmfao.

>> No.14670586

>>14667534
Herr's Jalapeño Curls. The Carolina Reaper ones are good too. Herr's all round make top tier snacks.

>> No.14670591
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14670591

>>14670186
>let me tell you about which countries are white

>> No.14670599

>>14669817
The pockets of "white" Europeans in American are actually largely Irish, Dutch, German and Scandinavian. Anglos are only still a thing in the deep south, the rest have been mutted.

There are also large Polish, Italian and Balkan communities.

>> No.14670610

>>14669681
>I don’t eat spicy things like a third worlder
This is the biggest cope I’ve ever seen. Pathetic. Lmao.

>> No.14670624

>>14669585
Do they even sell these outside of midwestern gas stations? They're fucking delicious but I don't want to go scavenger hunting for them.

Same problem with 7 layer dip combos. Found a general store in a town with sub 1000 population that always had them stocked but god forbid they show up in a supermarket.

>> No.14670633

>>14670610
Hola, Migel!

>> No.14670634

>>14669585

RIP Salsa Fries

One of the greatest chips never to catch on

>> No.14671067

>>14670624
Bought a bag on my trip on I95 from Florida to New York.

One of the comfiest snacks for one of the comfiest routes. Don't forget the large sized thirstbuster as well.

>> No.14671077

>>14669484
heat and salt, not enjoyable snacking. the rest of paqui's line is great though.

>> No.14671119

For me its probably salt and vinegar crisps the vinegar burns so much lol

>> No.14671129

>>14670166
u are rarted

>> No.14671815
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14671815

>>14670556
>>14670565
>>14670591
seethe

>> No.14671856

>>14669585
literal ass

>> No.14671866

>>14670136
how are these? I usually buy Mezzetta's yellow chilis and golden pepperoncinis.

>> No.14671868

>>14671119
wypipo honestly really do be like dat doe

>> No.14672224

>>14667534
Chili covered dried mango

>> No.14672240

T

>> No.14672245
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14672245

>> No.14672296

>>14670591
>>14671815
AHAHAHAHAHA

>> No.14672338

>>14667534
OP's butthole

>> No.14672709

>>14670186
As white as Argentina.

>> No.14672748
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14672748

>>14672296

>> No.14672803
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14672803

>>14667534
Bombay mix obviously.

>> No.14673165
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14673165

>>14667534

>> No.14673169
File: 359 KB, 3060x1348, ancestryamerica.png [View same] [iqdb] [saucenao] [google]
14673169

>>14670599
Untrue. It extends far beyond the deep south. But there's one crucial element that distorts this even further: barely anyone describes themselves as 'English-American' or considers it a big deal; it's the default, it's vanilla, it's what the founding fathers were. There's no 'English-American' culture, It's merely 'American.' So imagine how crazily underreported it must be, but it STILL has massive prominence on maps like this. America is Anglo territory.

>> No.14673177
File: 271 KB, 1500x1500, cheet.jpg [View same] [iqdb] [saucenao] [google]
14673177

Gentlemen.

>> No.14673251

>>14673169
>barely anyone describes themselves as 'English-American' or considers it a big deal
True that. I'm from the South and haven't had an immigrant in my family history since 1820. After that many generations, you're just American.

>> No.14675342

>>14669753
Spanish cuisine? Portuguese? Greek? German? You minorities are fucking dumb