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/ck/ - Food & Cooking


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14543586 No.14543586 [Reply] [Original]

I have a bunch of chicken thighs
What's the best way to cook them?

>> No.14543597

>>14543586
Salt, pepper, thyme/herbs, oil, litrus juice, splash of soy sauce, into bag, into fridge, 4 hours later into hot pan, hot oven (375F), or hot grill, flip, done, rest 10 min, eat eat eat.

>> No.14543599

>>14543597
litrus = citrus

>> No.14543602

Curry and/or curry.

>> No.14543632

>>14543586
All of the above. Chicken thighs are also the best for making chicken (burger) patties; trim them, grind them up, mix with 1 beaten egg & some breadcrumbs, form them up and then cover in the remaining breadcrumbs. It's a lot of effort but worth it.

>> No.14543644

apricot nectar, French onion soup powder
stew until the nectar reduces
serve with rice

>> No.14543671

>>14543586
grill

>> No.14543693

>>14543586
See if you can trade them in for some tendies

>> No.14543698

>>14543586
No bones? Marinate and put on grill. Cut them up marinate, put on skewer and then on the grill for that extra kino chicken experience. Seriously, grill

>> No.14543814

Adobo

>> No.14543831

Remember to wash It thoroughly for 30 mins. This way u prevent getting salmonella

>> No.14543842

>>14543586
in a hot pan with mustard powder

>> No.14543972

>>14543586
Chicken burgers

>> No.14543975

>>14543586
Ok ok ok. Pound them flat, then cut them into fries.
Salt, pepper, oil, fry them

>> No.14543981

>>14543698
This. Boneless chicken thighs were BUILT for BIG BLACK CHARCOAL GRILLS.

>> No.14543982

>>14543586
Stop spamming chicken you fucking faggot

>> No.14543993

>>14543982
Slurp me dry you nigger loving faggot.

>> No.14544006
File: 148 KB, 371x353, A314ACE5-9AC5-4526-9CA3-C432F14E80A7.png [View same] [iqdb] [saucenao] [google]
14544006

>>14543644
is this real

>> No.14544101

Hey OP you fabulous cum guzzler, are you still here?

>> No.14544138

>>14543632
Its fucking chicken just cook it and put on burger bun

>> No.14544164

>>14544006
yes and it's delicious

>> No.14544424

>>14543586
>go to the chicken leg thread
>pick a recipe