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/ck/ - Food & Cooking


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14361100 No.14361100 [Reply] [Original]

What is /ck/'s favorite hot sauce?
>pic related

>> No.14361104

Alfredo

>> No.14361106

>>14361104
senior alfredo

>> No.14361121

inb4 "faggot.jpg"

>> No.14361316

>>14361100
Tapatio is a good all-purpose hot sauce to have in the fridge, but there's nothing special or interesting about it. It'd be like having "yellow mustard" as your favorite mustard. You need to branch out.

>> No.14362363

>>14361100
Shitty brand

>> No.14362373

Mayo

>> No.14362377

>>14361100
why'd you put the hot sauce in the fridge?

and why'd you do that to mr. tapatio's face?

>> No.14362392
File: 585 KB, 1440x2560, 20200707_121601.jpg [View same] [iqdb] [saucenao] [google] [report]
14362392

>>14361100
My favorite is my own. This one habanero, cilantro, garlic. Fermented for a few months.

>> No.14362549

>>14362377
My girl put it in the fridge. I generally leave anything with vinegar out. The last bottle I had for like 7 years. Aged real well, got super fucking hot.
The face thing is a ritual my dad would do when I was a kid. He hated being reminded that it was spic sauce.

>> No.14362760
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14362760

>>14361100
This stuff is good, but really any chipotle sauce. Chipotle peppers on their own are really good too, doesn’t even need to be a sauce. Something about smoking a pepper is nice, smoked paprika is pretty good too

>> No.14362820

>>14361100
soyface_castiron.png

>> No.14362844

>>14361100
tabasco original

>> No.14362874
File: 94 KB, 600x600, el-yucateco-salsa-kutbil-ik-exxxtra-hot-mayan-habanero-sauce-120ml-10001-p.jpg [View same] [iqdb] [saucenao] [google] [report]
14362874

>>14361100
Nice dub-dubs

Wal-mart started carrying this locally and I'm thankful for it, probably the best hot sauce a part of a national chain available fairly reasonably.

>> No.14363110

>>14362549
>He hated being reminded that it was spic sauce.
Massive cope

>> No.14363128

>>14361106
The alfredo bandito

>> No.14363631
File: 126 KB, 1200x800, El-Yucateco-Ingredients.jpg [View same] [iqdb] [saucenao] [google] [report]
14363631

>>14362874
Based

>> No.14363652

>>14361100
sriracha unironically goes good on anything.. texas pete or louisiana if i'm eating american food (fast food/bbq)

>> No.14363662

>>14362874
How much hotter is that than regular El Yucateco? I've only had the red and the Carribean.

>> No.14363708

>>14363662
it's hotter — noticeably but not oppressively more. If you like the red you'll most likely be fine with the heat. It's got a different flavor, however.

>> No.14363753

i find tapatio to be really gross

>> No.14363772

>>14363753
because it is. All low cost mexican hot sauces are disgusting, they all taste putting pennies in your mouth.

>> No.14363792
File: 176 KB, 1500x1437, 71a-aL5nlyL._SL1500_.jpg [View same] [iqdb] [saucenao] [google] [report]
14363792

Can anybody recommend a good chili oil? I tried pic related and it tasted like ass

>> No.14363795
File: 2.03 MB, 3024x4032, FF-1.jpg [View same] [iqdb] [saucenao] [google] [report]
14363795

I bought this yesterday

It taste pretty good and the ants in it make a nice crunch.

>> No.14364067

>>14361100
It depends on what I'm eating, really, but general go-to's are crystal, matouk's, yucateco, or something with a good jalapeño flavor

>> No.14364103
File: 165 KB, 1280x720, hobsaws.jpg [View same] [iqdb] [saucenao] [google] [report]
14364103

DUDE

>> No.14364131

>>14363792
making it at home is pretty easy and much much better

https://www.youtube.com/watch?v=RayiXikKsC0

>> No.14364148

>>14362874
>>14363631
These. Love the Green and Charcoal Habanero sauces.

>> No.14364156

>>14361100
for me, it's taco bell diablo sauce

>> No.14364167 [DELETED] 
File: 45 KB, 400x400, faggot.jpg [View same] [iqdb] [saucenao] [google] [report]
14364167

>Hot Sauce Thread

>> No.14364169

>>14362874
Best sauce ITT

>> No.14364317

>>14364167
Ring the bell, salivate. Like clockwork.

>> No.14364353

>>14361100
Mine is Frank's.

>> No.14364355

>>14361100
I just bought my first aardvark bottle what am i in for? What’s the first food i should try it with? I was thinking something basic like a chipotle burrito or a California burrito

>> No.14364366

>>14364167
haha yeah, fuck me i'm a big fag for talking about something I enjoy haha

>> No.14364389

>>14361100
i like Melinda's brand. wish the store i shopped at had the chipotle sauce.

i also unironically love Tabasco recently since starting to enjoy fresh oysters but that's a once a year thing

>> No.14364390
File: 22 KB, 569x427, 81wlxUVc4rL._SX569_.jpg [View same] [iqdb] [saucenao] [google] [report]
14364390

This shit is wonderful on everything.

>> No.14364391
File: 40 KB, 410x598, based2.jpg [View same] [iqdb] [saucenao] [google] [report]
14364391

>>14364167

>> No.14364396

>>14364167
Better late than never, king

>> No.14364417

>>14364390
That stuff is only good because it's so cheap. It's the little caesars of hot sauce. You can buy a massive 34 oz bottle for around 1.50

>> No.14364421
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14364421

>>14362874
I've had the xxxtra hot on ceviche before, based af

>> No.14364423 [DELETED] 
File: 150 KB, 410x598, faggotcalling.png [View same] [iqdb] [saucenao] [google] [report]
14364423

>> No.14364452

>>14364366
Correct. Fuck you.

>> No.14364539

>>14364389
Melinda's is pretty good! Marie Sharp's is very similar tasting, but with much more salt

>> No.14364549

>>14364169
I only enjoy the flavor of the red yucateco, even though it's the weakest, heat wise. The chipotle one is pretty good with some grainy or slightly sweet food though

>> No.14364550

>>14364423
Kek

>> No.14364553
File: 42 KB, 480x640, hotsauce.jpg [View same] [iqdb] [saucenao] [google] [report]
14364553

This shit is REALLY fucking amazing. It's by far the best I've ever had. Went through a bottle in a week since I just put it on everything.

>> No.14364617
File: 99 KB, 311x415, 1593153961624.jpg [View same] [iqdb] [saucenao] [google] [report]
14364617

>Melinda's is pretty good!

>> No.14364636

>>14364617
Yes

>> No.14364638

>>14364636
kys

>> No.14364643

>>14364638
Aw, thanks! Kys, kys

>> No.14364657

>>14362874
>>14363631
I really don't care for this brand, but I guess it's what all the brown people who don't speak English in my town like because it's the table sauce at their restaurants. The black labeled one was interesting, but only goes with certain things because of how smokey it was.

>> No.14364662
File: 48 KB, 300x400, melinda.jpg [View same] [iqdb] [saucenao] [google] [report]
14364662

>>14364617
yeah it actually is pretty good
it tastes like the peppers it's made from and goes well on eggs
plus the brand girl is pretty cute
Melinda que linda

>> No.14364666

>>14364657
shut up

>> No.14364667

>>14364417
The black label is decent. It's about the same as Tapito and Cholula.

>> No.14364673
File: 312 KB, 600x800, 1592350678778.jpg [View same] [iqdb] [saucenao] [google] [report]
14364673

>Yes

>> No.14364675

>>14364666
cope

>> No.14364682

>>14364666
based trips

all of you shut the fuck up

>> No.14364812

>>14364657
Buddy, you can comment on a 4channel board and not be racist, you know.

>> No.14364816

>>14364812
But homophobic is still mandatory, right?

>> No.14364856

>>14364355
Niggas help

>> No.14364876

>>14364856
First off, do you know what a California burrito is? It has french fries in it. Totally barbaric.

Now that that's out of the way, breakfast tacos/burrito is a classic drown in hot sauce food, but really put it on anything with a good amount of starchy shit

>> No.14364881

>>14364812
That's what I was doing. I could have just said spics instead.

>> No.14364907

>>14364876
goddamn you are such a fucking faggot holy shit

>> No.14364956

>>14361100
Tapatío is kind of disappointing

>> No.14364967

>>14364956
It’s literally just vinegar and cheap chili powder.

>> No.14364972

>>14362549
your dad sounds like a faggot.

>> No.14364983

>>14362392
Do you ferment in a crock in your pantry or just bottle and fridge?

>> No.14365023

>>14364983
I ferment everything in my AIDS-ridden colon.

>> No.14365035

>>14365023
Does this speed up the fermentation

>> No.14365040

i like most puckerbutt sauces, i put reaper squeezins in a lot of shit

>> No.14365050
File: 61 KB, 500x750, AAAAAAA.jpg [View same] [iqdb] [saucenao] [google] [report]
14365050

HOT SAAAAAAAAUUUUUUUUUCE!!!!!!!!!!!!!!!!!!!!!!

>> No.14365137

>>14364816
how high are you

>> No.14365140

imagine the smell of your vinegary shits

>> No.14365145
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14365145

>>14362549
What a fag

>> No.14365161
File: 155 KB, 272x680, whachukiss.png [View same] [iqdb] [saucenao] [google] [report]
14365161

For me its Watchukiss

>> No.14365345

>>14365161
I've never seen this before, in what stores/countries is it available?

>> No.14365359

>>14361100
Bruh I was literally about to make this thread with the same sauce of the same size for the op image

>> No.14365360

>>14365345
Sharts Island

>> No.14365369

>>14365345
In burgerland. I live next to a mexican market and i buy it there. Never seen it anywhere else tho

>> No.14365382

>>14365369
CA, NM, or TX?

>> No.14365392

>>14361100
I fermented some hot sauce recently. Tastes really fucking good I tell you what.

>> No.14365394

>>14361100
Prepare for Chalula and Valentina bois

>> No.14365395

>>14362549
Based Dad

>> No.14365401

>>14365392
Did you cook it using clean burning, all natural propane gas

>> No.14365425

>>14364390
I like the little air hole on the cap for optimized pouring. I don't like how the cap is pressed on instead of screwed on so I can't clean out all the dried hot sauce crust.

>> No.14365429
File: 97 KB, 1000x1000, 1586281745944.jpg [View same] [iqdb] [saucenao] [google] [report]
14365429

This stuff was on sale at Whole Foods this week so got a bottle.
It's pretty good. Hard to describe the taste compared to the rooster sauce. Maybe less sugar or something

>> No.14365435

>>14365425
Just take a screwdriver or small pry bar and lever it out

>> No.14365443

>>14365429
Oh. And the cap is fucking retarded

>> No.14365459

>>14361100
I like to put Tapatio and Cholula on and imagine that is what it would taste like if they had a baby together then the baby made it's own sauce.

>> No.14365462
File: 23 KB, 229x500, 412RH6dVQLL.SX229_SY500_CR,0,0,229,500_PIbundle-3,TopRight,0,0_SX229_SY500_CR,0,0,229,500_SH20_.jpg [View same] [iqdb] [saucenao] [google] [report]
14365462

>>14361100
Discovered this when I was living in Korea, now I put it on everything. Most asian food stores in the US carry it.

>> No.14365472
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14365472

>>14365462
Here's the english label if anyone is interested. It's technically a marinade but fuck the rules, it goes amazing on eggs and most meats

>> No.14365476

>>14365382
CA.

>> No.14365480

>>14365476
Sick, thanks bro

Gonna hit up east Los bodegas

>> No.14365509
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14365509

>> No.14365533

>>14365509
I remember when this brand had a bald dude on the label. Haven't had any in maybe 20 years? I remember only the heat, which was too much for me, but not any flavor. How is it?

>> No.14365550

>>14365480
The place i got it from was called Maxi Foods but yeah i hope u find it

>> No.14365839

>>14361100
Depends on what I'm doing with it.
Valentina, Cholula, and El Yucateco are my mainstays, though Yucateco is kinda hot for me.

>> No.14366228

>>14365429
>rooster sauce
>not cock sauce
One chance

>> No.14366639

>>14363795
I had this and the next time I masturbated an ant came out.

>> No.14366656

https://www.youtube.com/watch?v=ca4JPUT-sM4

>> No.14366658
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14366658

I like this but any hot sauce is fine really

>> No.14366945

>>14362549
forget the name, and the words 'es una salsa..muy salsa" right next to it. your dad sounds like a fucking idiot

>> No.14367062
File: 3.22 MB, 4032x3024, IMG_20200621_183735.jpg [View same] [iqdb] [saucenao] [google] [report]
14367062

There is no equal.

>> No.14367070

>>14364983
Mason jars half gallon ones. I put them in a cabinet . Stays 60ish all year round.

>> No.14367141

>>14364390
This is right

>> No.14367265

>tfw live in the north
You guys living near Mexico have no idea how good you have it with your sauce options

>> No.14367374
File: 222 KB, 214x620, bluetop creamy sauce.png [View same] [iqdb] [saucenao] [google] [report]
14367374

When it comes to my every day always have sauce then for me, it's Frank's. Just the right amount of saltiness and pepper taste. But i like to branch out occasionally. I picked up pic related on clearance and it surprised me. I put sriracha mayo on lot's of stuff too.

>> No.14367540

Hot sauce is trash and should ok only be used in hot wing sauce recipes and even that's debatable. Problem is hot sauce is nothing more then spicy vinegar. What you want is a pepper sauce. Yes there is a difference. Look at the ingredients next time. My go to for chilli or ribs/bbq is chipotle tobasco. I'd you haven't tried it yet then go get it now. It'll change your life. Also it's the more expensive sauce on the shelf at most groceries because it's more then just hot vinegar. Step your game up.

>> No.14367557

>>14367540
Wrong, retard.

>> No.14367612

>>14367540
>pretentious about spicy sauce
>picks chipotle tabasco as favorite

For the sake of anyone unlucky enough to love you, I hope you're just trolling

>> No.14367644

>>14367062
bros aardvark is honestly a bit too spicy for me. I do enjoy the light sweetness on it, any other similar sauces that don't burn my tongue up

>> No.14367817
File: 45 KB, 400x400, faggot.jpg [View same] [iqdb] [saucenao] [google] [report]
14367817

>Hot Sauce Thread

>> No.14368356

>>14367644
> t.heatlet

>> No.14368612

>>14367817
Avatarfagging is against the rules

>> No.14368666

Mexican dishes - tapatio/cholula/valentina
Eggs - scrambled = tapatio/cholulha/tobasco/valentina, fried - tabasco, omelette = sriracha
Pasta or rice dishes - typically sriracha, depending on their specifics.
Pizza - now THIS is the most versitille, almost every sauce tastes good on almost any kinda 'za, I do a new sauce for each slice.

Typically my favorite is sriracha, though it can be a little sweet at times and doesnt go with everything. Tobasco I also really love just because I love vinegar forward tastes, its a very light sauce. Honestly 'vark is one of my favs and haven't had it in damn years, might have to purchase some. Might actually rate 'vark as my favorite, any more like this?

>> No.14368674
File: 26 KB, 244x390, Tapatio32.jpg [View same] [iqdb] [saucenao] [google] [report]
14368674

>>14361100
OP is only answer worth considering, except maybe this
>>14362874
>>14363631

>> No.14368759
File: 27 KB, 612x612, 8EC7D442-AA19-4AFF-A501-E68A6AB45E8C.jpg [View same] [iqdb] [saucenao] [google] [report]
14368759

valentina easily i drink this shit out of the bottle

>> No.14369154
File: 1.22 MB, 4032x3024, 20200301_141837-min.jpg [View same] [iqdb] [saucenao] [google] [report]
14369154

>Not making your own

>> No.14369192

>>14362549
Hahahaha imagine getting triggered by a hot sauce bottle

>> No.14369198

>>14368666
Sounds like you haven't tried El Yucateco, satan. It mogs your sauces.

>> No.14369969

>>14361100
Dirty dicks is pretty good.
A natural super hot hot sauce is great for sauces.
Secret Aardvark is way overrated in my opinion.
When eating eggs tapatio is the only thing I reach for.
Based OP.

>> No.14370019

>>14369198
been meaning to try it actually thanks for reminding me, I will order it and report back, I am honest, if I like it ill admit it

>> No.14370064

For me, it’s the ‘vark

>> No.14370866

>>14364553
What's it go on?

>> No.14370882

>>14367817
Everyone in this thread is an emasculated white boy.

>> No.14372162

>>14364417
cholula costs like 20x more than valentina per oz for some reason and I couldn't blind taste test the difference.

>> No.14372170

>>14370882
can we get past the hot sauce OMG phase of this backlash and just treat it like "what brand of yellow mustard is good" yet

>> No.14372467

>>14370019
The red one has the best flavor, in my opinion, but it is also the least hot. It's habanero based, so it's still got a good kick, though. It's my favorite of the line, though the green does taste good with lots of stuff

>> No.14372518

homemade sauce made with jalapenos and garlic fermented in a 2.5% brine made with piss from my favorite gamer girl on onlyfans while she makes a cute ahegao

>> No.14372883

>>14372170
i don't get why hot sauce became associated with soyboys anyhow. punk bitch liberals don't like spicy food.

>> No.14373416

>>14372170
No, fuck you.

>> No.14373431
File: 1.74 MB, 1280x720, hotsauceconsoomer.webm [View same] [iqdb] [saucenao] [google] [report]
14373431

MUST CONSOOM MUST CONSOOM
NO UNPLEASANT THOUGHTS
SPICY SAUCES AND MANLY BEARDS
I'M NOT WEAK I'M NOT WEAK
MUST CONSOOM MUST CONSOOM

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