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/ck/ - Food & Cooking

File: 2.28 MB, 924x1304, 1.png [View same] [iqdb] [saucenao] [google]

14339679

spag bol time lads Anonymous Thu Jul 2 18:34:38 2020 No.14339679 [Reply] [Original]

LET'S GO
meat, veg, milk

>>	Anonymous Thu Jul 2 18:37:04 2020 No.14339689 okay I'm in

>>	Anonymous Thu Jul 2 18:41:03 2020 No.14339710 The secret is to boil it until the milk becomes butter, then it fries.

>>	Anonymous Thu Jul 2 18:45:49 2020 No.14339728 File: 1.27 MB, 3024x4032, getting fancy.jpg [View same] [iqdb] [saucenao] [google] I think this is good.

>>	Anonymous Thu Jul 2 18:55:31 2020 No.14339796 I'm not sure about the colour of this, it's kinda like clay.

>>	Anonymous Thu Jul 2 19:04:28 2020 No.14339851 File: 1.75 MB, 1000x923, 3.png [View same] [iqdb] [saucenao] [google] I put a bay leaf in.

>>	Anonymous Thu Jul 2 19:09:06 2020 No.14339882 I don't have a pot big enough for this stupid pasta.

>>	Anonymous Thu Jul 2 19:26:47 2020 No.14339973 File: 3.21 MB, 1650x1066, bit wet.png [View same] [iqdb] [saucenao] [google] I'm gonna have to boil this for like a fucking hour.

>>	Anonymous Thu Jul 2 20:16:50 2020 No.14340183 File: 1.72 MB, 886x886, 4.png [View same] [iqdb] [saucenao] [google] I've heard you should cook it until the oil separates?

>>	Anonymous Thu Jul 2 20:19:39 2020 No.14340197 >>14340183 Actually you should cook it until all the vegetable matter has disintegrated. You shouldn't be able to see chunks of stuff. I let bolognese simmer 3-5 hours and just keep putting in stock if it gets too dry

>>	Anonymous Thu Jul 2 20:23:08 2020 No.14340213 >>14340197 Alright I gotta get this out in about twenty minutes but I'll try to mash the stuff up.

>>	Anonymous Thu Jul 2 20:29:31 2020 No.14340231 File: 2.36 MB, 846x1270, pastsa in.png [View same] [iqdb] [saucenao] [google] I'm a fucking genius, I added more stock (water) like you said.

>>	Anonymous Thu Jul 2 21:03:00 2020 No.14340334 File: 1.92 MB, 936x1082, done.png [View same] [iqdb] [saucenao] [google] You know what this turned out alright, thanks for the tips anon!

>>	Anonymous Thu Jul 2 21:05:05 2020 No.14340342 >>14339710 this

>>	Anonymous Thu Jul 2 21:05:06 2020 No.14340343 >>14340334 what was the recipe you used

>>	Anonymous Thu Jul 2 21:05:51 2020 No.14340347 File: 27 KB, 279x320, drooling-homer-simpson.jpg[1].png [View same] [iqdb] [saucenao] [google] >>14340334

>>	Anonymous Thu Jul 2 21:21:23 2020 No.14340437 File: 103 KB, 1280x720, maxresdefault (1).jpg [View same] [iqdb] [saucenao] [google] Looks as shit as this desu

>>	Anonymous Thu Jul 2 21:22:43 2020 No.14340444 >>14340183 I actually made bolognese myself today, almost the same way too. I cooked mine for 3 hours how long for you?

>>	Anonymous Thu Jul 2 21:27:16 2020 No.14340463 >>14340334 Man that actually looks really good. You should try using ground lamb instead of beef next time

>>	Anonymous Fri Jul 3 00:52:15 2020 No.14341354 >>14340334 Looks like a sloppa shit

>>	Anonymous Fri Jul 3 04:06:12 2020 No.14341928 >>14340463 Thanks, I'll try a mix sometime. >>14340444 About three hours too I think, I don't remember exactly when I started.