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2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


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14224064 No.14224064 [Reply] [Original]

I'm eating dates right now.

Oh my God they are so good. Is there better proof of intelligent design?

>> No.14224066

They look like cockroaches.

>> No.14224075
File: 106 KB, 1360x1024, Banana1[1].jpg [View same] [iqdb] [saucenao] [google]
14224075

>>14224064
It's proof of selective breeding. Here's what a banana used to look like.

>> No.14224077

>>14224064
Why is the box sectioned off

>>14224075
Why are their chopped nuts in it

>> No.14224090

>>14224077
their? WHOSE NUTS LOL

>> No.14224098
File: 45 KB, 600x411, depositphotos_13739727-stock-photo-figs-with-leaves.jpg [View same] [iqdb] [saucenao] [google]
14224098

>>14224064
Let me blow your brains with flavor

>> No.14224101

>>14224077
Those are seeds. Fruits used to have them.

>> No.14224158

>>14224064
Kalamata olives are pretty good, try them out if you haven't.

>> No.14224160

>>14224101
Are you saying gays have been sterilized?

>> No.14224165

>>14224160
Seems as if they've done that to themselves.

>> No.14224186

Love me some dates. I cook them in my oats and it's too good

>> No.14224198

>>14224064
Yes, mans ability to pickle eggs.
A pickled egg with some salt, a slice of pork pie and mustard and some cherry tomatos is a heavey sight.

>> No.14224207

>>14224064
What country are they from?

>> No.14224216

>>14224186
I like me oats with a bit of cinnimon and a small pinch of salt.

>> No.14224222

>>14224198
Seems good to deal with a hangover.

>> No.14224225

>>14224216
I keep forgetting to add salt to mine, but I should try with cinnamon it sounds great.
Sometimes if I really need the calories I'll toast some almonds and chop them up and put on top

>> No.14224226

>>14224064
parents sent me lots of dates during hari raya seasons.
it's amazing some brands able to make it taste like dry caramel

>> No.14224231
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14224231

Oh vey! We're they medjool dates grown in Israel? These are objectively the best dates. Deliscious

>> No.14224238

>>14224231
hahahaha! Now the haters will start.

>> No.14224260

>>14224077
it's much sturdier this way and the dates don't get crushed, also it seems more full so it's marketing

>> No.14224563

>>14224064
I put one in my porridg each day. My favourite is medjool, but they're too expensive most of the time so we tend to buy Bam dates. Are there any other date varieties like Bam? (ie a smooth paste inside with very thin skin). All the other ones the shops sell are hard and chewy like Deglet Nour.

>> No.14224586

>>14224075
The cavendish bananas that we all eat are not the result of selective breeding so much as just one random mutation
They are all clones of one tree that mutated over 100 years ago

>> No.14224589

>>14224064
i feel they barely have a taste of their own. it just tastes of sugar and a little bit of old dust.

>> No.14224742
File: 311 KB, 483x701, 1590951646515.png [View same] [iqdb] [saucenao] [google]
14224742

>>14224098
Delicious wasp-coffins

>> No.14224787

>>14224231
The most tastiest and versatile dates are grown in California.

>> No.14224794

>>14224064
one time i bit into a date and it was gross and i threw the other half away.

>> No.14225117

>>14224226
do you like kurma milk anon