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/ck/ - Food & Cooking


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File: 684 KB, 1024x1024, everything-bagel.png [View same] [iqdb] [saucenao] [google]
14000341 No.14000341 [Reply] [Original]

Find a flaw.

>> No.14000347

It's not on my bfs dick

>> No.14000348

There's a hole in it.

>> No.14000375

>>14000341
I'm not eating one right now.

>> No.14000384

>>14000375
Just finished eating one and this is basically how I feel.

>> No.14000437

>>14000341
grain is for slaves

>> No.14000441 [DELETED] 

>>14000341
They drop shit everywhere

Too salty

Pigeonholed flavor makes it inappropriate for most bagel toppings

Also they've been stolen by Jews and all Jews deserve the gas

>> No.14000453

>>14000441
Alright I feel you on the anti-antisemitism, but consider using cream cheese with a bunch of chive in it as a topping next time.

>> No.14000823

it is the best

what is the best flavor for sweet toppings though?
like jam

>> No.14000853

there's no lox, capers, red onion or scallion cream cheese

bagels are life

>> No.14000874

>>14000341
the onion overpowers the other flavors and the seeds get stuck in your teeth

>> No.14000978

>>14000341
Really only the carbs/calories

>> No.14001122

>>14000441
>Pigeonholed flavor makes it inappropriate for most bagel toppings

nigger what hte fuck are you putting on bagels?

>> No.14001300

>>14000341
>Find a flaw.
you and other people like it.

>> No.14001310

>>14000341
Everything

>> No.14001778
File: 1.59 MB, 1004x873, 1573878109310.png [View same] [iqdb] [saucenao] [google]
14001778

>> No.14001785

>>14001778
someone let him out ;~;

>> No.14001787

>>14000341
I find its lack of lox disturbing.

>> No.14001822
File: 32 KB, 450x450, blueberry_bagels.jpg [View same] [iqdb] [saucenao] [google]
14001822

>>14000341
It's not blueberry.

>> No.14001840
File: 1.06 MB, 400x300, cringe.gif [View same] [iqdb] [saucenao] [google]
14001840

>>14001822

>> No.14001843
File: 1.95 MB, 237x240, 1568846074934.gif [View same] [iqdb] [saucenao] [google]
14001843

>>14001840
>cringe
>>>/r/eddit

>> No.14002211

>>14000341
they never have enough onion, if any

>> No.14002232

>>14000853
that combination is such a fucking meme

>> No.14003963

>>14002232
it's fucking delicious

Let me guess, you like your bagels plain?

>> No.14003972

>>14001310
heh
>>14000341
The real flaw is it's wheat everthing instead of egg everything

>> No.14003979

It's not a donut

>> No.14003992

Montréal-style bagels are better

>> No.14003996

>>14001822
u r fat

>> No.14004001

Bagels are only good fresh and eaten the day of.
But at least where Im from, nobody really buys bagels to be eaten throughout the week, its just an on your way to work thing.

>> No.14004567

>>14000341
I'm stuck in a pretty remote part of Japan for a little while. How hard is making decent bagels?
>>14004001
If you get them early in the morning when they're made and freeze them they're pretty good throughout the week.

>> No.14004599

>>14004567
I've been wondering about making bagels as well. I think I've heard it's hard af and not worth the time, effort, but it's just boiling dough isn't it?

>> No.14004642

>>14000341
bagels should be much smaller for the way theyre made, you cant justify eating that much rubbery bread at a time

>> No.14005613

>>14004599
correct par boil shaped dough and bake for crusty exterior

>> No.14005618

>>14003963
That or just cream cheese.
Only shit bagels require a bunch of additions

>> No.14005623
File: 90 KB, 454x309, 5bfbb3bda6c98c71fbc2bd6e5777c202.png [View same] [iqdb] [saucenao] [google]
14005623

>>14000341
They are made of processed and often refined wheat. They have also become massively over sized over the years.

>> No.14005629

>>14005623
(And That's a Good Thing)

>> No.14005662

>>14005623
Lemme guess, you're a 5'8" manlet worried about putting on a little bellyweight?

>> No.14005680

>>14005662
That is weirdly specific. Are you basing this on a person you know irl?

>> No.14005682

>>14005662
wow fatty we're all really impressed

>> No.14005715

IT'S FUCKING JEWISH!!!
t. forgot where I am

>> No.14005717

>>14000341
literally *everything* is wrong with it :^)

>> No.14006243

>>14000348
This is the most underrated flaw on here. Bread used in sandwiches should at the very least hold in the filling.

>> No.14006294
File: 403 KB, 1242x2208, D077BF22-58A8-4F5A-80B8-8AA7CDFAC432.jpg [View same] [iqdb] [saucenao] [google]
14006294

>>14005662
5”6 actually. I do alright with the ladies but it really does suck having to be hyper conscious about what I eat 24x7. I’m not tall so I gotta be in good shape to get action and it does take work.

>> No.14006304

>>14000341
not cut in half with cream cheese generously applied

>> No.14007069

>>14005618
false
lox capers hit that salty briney note
onion for the bite
have your tastebuds not developed past twelve years old?

>> No.14007081
File: 65 KB, 1068x601, 1555403440034.jpg [View same] [iqdb] [saucenao] [google]
14007081

>>14000341
it isn't Rosemary and Rock Salt

>> No.14007085

>>14007069
>have your tastebuds not developed past twelve years old?
Says the one who can't appreciate a good baked product for what it is

>> No.14007124

>>14007085
i dont discriminate
all bagels are life
there's more to ice cream than vanilla

>> No.14007139
File: 5 KB, 318x159, mozart24.jpg [View same] [iqdb] [saucenao] [google]
14007139

>>14000341

never ordered one

>> No.14008976

>>14000341
Why get everything when you could just get onion? All you really want is the onions anyway.

>> No.14009132

>>14000341
It's jewish you fuckin traitor

>> No.14009403

>>14000341
they need to make a cologne from this bagel

>> No.14009429

>>14000341
love ET bagels but the toppings always fall off and get everywhere.

>>14000348
I have sesame seeds and poppy seeds and onion all over my bedsheets now

>> No.14009790

>>14000341
it's a jewish food