/ck/ - Food & Cooking

[Anonymous No.13836865]

Dear hot sauce neckbeards: can we call a truce for a minute so I can get a recommendation? I'm trying to limit my frequent trips to random obscure stores to buy fanciful and obscure ingredients and eating bulk prepper food is getting extremely fucking tiresome.

What's a good hot sauce other than the usual boring cholula/tabasco/tapatio? Looking for moderate heat, I'm not a pansy ass wh*teoid but I want to be able to go back to eating and enjoying subtlety when this is all over in about a year.

[Anonymous No.13836894]

What the hell do you even need hot sauce for? It's a retarded condiment. Just make food and eat it. As long as you don't suck at cooking it will be good without your faggy hot sauce. You don't need tiny bottles with cartoons on it while you make a soy face over how "epic" they are.

[Anonymous No.13836896]

>let me get my hot sauce collection catalog

[Anonymous No.13836898]

Texas Pete, get some sriracha too for asian shit, you're good to go

[Anonymous No.13836899]

Sriracha is all you need in life.

[Anonymous No.13836901]

When you were partying I studied The Sauce.
When you were having premarital sex I mastered The Scoville Scale.
While you wasted your days at the gym in pursuit of vanity I cultivated heat tolerance.
And now that the world is on fire and the barbarians are at the gate you have the audacity to come to me for help?

[Anonymous No.13836911]

>>13836865
Gringo Bandito
Dirty Dicks
Secret Aardvark

Don't @ me.

[Anonymous No.13836922]

>>13836894
Because taking the 7 train to Patel's for my favorite random chutneys or taking the 1 train to H mart to squabble over Gochujang or just walking to Whole Foods right now requires murdering 1000 people's grandma a month from now? Sorry you don't have any morals shithead.
>>13836898
>>13836898
Oh wow I totally forgot sriracha even existed, lol. Yeah I'm gonna take a pass on the T*xas Pete, I don't eat things with T*xas in the name.
>>13836901
I'm sorry for all the things I said about you.
To: 13836865
Thanks

[Anonymous No.13836925]

>not making your own hot sauce from home grown chillies
UH gaye

[Anonymous No.13837001]

For me, it's Fire Sauce from Taco Bell.

[Anonymous No.13837170]

>>13836865
Cholula just came out with a "Sweet Habanero" Pretty good, tastes heavily of pineapple with habanero in the back. It's a little sharp on the citrus in my opinion but over all would recommend

[Anonymous No.13837180]

>>13836911
>Gringo Bandito
Been seeing this recommended more and more. Either Holland is shilling his sauce on this site or I need to order a bottle online and try it out.

[Anonymous No.13837182]

>>13836865
El yucatexo xxx

[Anonymous No.13837187]

>>13836922
Fucking kys and never come back you piece of shit kid fucker.

[Anonymous No.13837193]

>>13836865
>I'm not a pansy ass wh*teoid
In that case ULTRA MEGA JAJAJAJA HABENERO GHOST ASS RAPER GALAXY EXPLODER 400000001 should satisfy you

[Anonymous No.13837197]

>>13836865
Tapatio

[Anonymous No.13837202]

>>13836865

This stuff is great on Mexican and Asian food as well as the usual stuff you put hot sauce on. (like my gay asshole)

[Anonymous No.13837212]

>>13836925
>making hot sauce at all
super fucking gay

[Anonymous No.13837234]

This is all I want

[Anonymous No.13837243]

>>13836865
Fuck you, dick. You told me liking hot sauce made me a sissy.

[Anonymous No.13837257]

>>13837243
Yeah but you are a sissy.

[Anonymous No.13837289]

I like various hot sauces and there is literally nothing you can do to stop me

>enjoy your microbrew homo juice, faggots

[Anonymous No.13837306]

>>13837289
>I like various hot sauces and there is literally nothing you can do to stop me

It’s okay to be a faggot, just keep it to yourself.

[Anonymous No.13837314]

>>13837306
>being this mad about someone else's opinion

HAWWAWWWH

[Anonymous No.13837338]

>HAWWAWWWH

[Anonymous No.13837344]

>>13837338
>LIKING THINGS I DONT MAKES YOU GAY
>KYLE FROM RECESS SAID SO

[Anonymous No.13837374]

>>13837289
>>13837314
>>13837344
SEETHING

[Anonymous No.13837438]

>>13837374
>he's STILL responding

Literally cope

[Anonymous No.13837447]

>>13837257
FUCK YOU

[Anonymous No.13839759]

>>13836865

[Anonymous No.13839833]

Update: I ordered this. As far as I can tell it's imported which, as everyone knows, means it's better.
>>13837187
Why u mad tho?

[Anonymous No.13839871]

>>13836899
>Sriracha is all you need in life.

It's fine with certain foods, but it's not a hot sauce and it sucks with most things that are enhanced by an actual hot sauce.

[Anonymous No.13839893]

>>13836865
It's the bulk cooking killing you. Lack of textures.
Consider just pan-toasting some breadcrumbs in a little garlic & oil, herbs and spices on top of anything. It's like adding the crumb topping to a baked casserole.

Super Chili Crisp adds heat, umami and crunch too.

French's makes fried pickles and fried jalapenos as well as fried onion toppers. Find a bag of onions, brown and jar up some deeply fried onons, tobacco onions,..indians called that "birista" and it's spiced onions, but it's to add crunch. Or to your onions, add bacon, peppers, brown sugar, make your own jar of bacon-onion relish, which you can do big batch in a crock pot. You can be making your own pickles (mexican pickled red onion, or pickled white vinegar, carrot, jalapeno, onion) to top or serve on the side. They last sometimes longer than a bag of lemons.

Add the zest and juice of a lime to a cheap mostly drained jar of mt olive jalapeno slices, one fresh sliced red fresno chili or ripe jalapeno, and 1/4 cup sugar. Shake. Refrigerate and enjoy your sweet-hot lime jalapenos on top of everything. I put them on deviled eggs.

[Anonymous No.13839921]

>>13839871
Its a hot sauce doofus.
Chili and vinegar doofus. Doofus.

[Anonymous No.13839957]

>>13836865

A 5/10 white girl with a ponytail who doesn’t like hot sauce too cliche even for me.

[Anonymous No.13840022]

>>13836899
NOT!

[Anonymous No.13840119]

>>13839893
I like how your solution to corona cooking is to have 16 obscure varietals of heirloom onions just randomly lying around

[Anonymous No.13840142]

>>13836865
Sriracha and El Yucateco xxxtra hot sauce, you can get them at any supermarket

[Anonymous No.13840157]

>>13837243
post feet

[Anonymous No.13840167]

this is what i always recommend people who aren't trying to hurt themselves. its fairly mild but its perfect for things like eggs and not super overwhelming. make sure to get the family reserve, they sell it on amazon.

[Anonymous No.13840185]

>>13836898
Sriracha is disgusting and so are the faggots that consume it

[Anonymous No.13840188]

This shit tastes better than any hot sauce

[Anonymous No.13840214]

Crybaby Craig's is pretty fuckin decent imo

[Anonymous No.13840406]

My mexican coworkers all go with Valentinos

[Anonymous No.13840661]

>>13840406
I like Valentino’s but only the black label spicy version

[Anonymous No.13840703]

>>13840406
>Valentinos
It's Valentina, and it's gross

[Anonymous No.13841109]

>>13840185
Nah it’s great

[Anonymous No.13841390]

>>13836899
We're talking about hot sauce not ketchup for people who pretend to be sophisticated.

[Anonymous No.13841624]

If your doing it every bite

Valetina extra hot

If your doing a few dabs on a meal

El Yaccuta xxxtra hot.

[Anonymous No.13841784]

>>13841390
Nah it’s great

[Anonymous No.13841986]

>>13836865
Sweet n spicy. Use it to make spicy mayo for sandwiches

[Anonymous No.13841989]

Use that REI dividend nigga, get your top-tier hot sauce F O R F R E E

[Anonymous No.13841995]

>>13836865
Here. You literally don't need anything else

[Anonymous No.13842022]

>>13837234
This guy gets it

[Anonymous No.13842031]

[Anonymous No.13842404]

green yucateca for mexican stuff
sriracha for asian stuff
sambal for recipes, also is great mixed with greek yogurt as a condiment
crystal/franks for everything else depending on if I want a vinegar taste

related:
crushed dry red pepper for pasta
cayenne for most other times you want to add heat
red pepper relish for sandwiches

[Anonymous No.13842454]

For me it's aardvark sauce. A little intense, but decadently sweet and tangy

[Anonymous No.13842591]

>>13837202
I would buy this by the gallon if I could.

[Anonymous No.13843778]

>>13837212
redpilled

[Anonymous No.13843880]

>>13836865
El yucateco or melindas, those are both pretty good.

[Anonymous No.13843889]

[Anonymous No.13843895]

>>13841995
That's bullshit and you know it, that's chad level crap.

[Anonymous No.13843901]

>>13841989
>>13841995
What kind of california focus group morons come up with this shit?

[Anonymous No.13843990]

>>13836865
For me it's the Mad Dog Plutonium 357
https://www.youtube.com/watch?v=3yji2djI8r8

[Anonymous No.13844064]

>>13836865
I'm fond of the nando's perri perri sauce

[Anonymous No.13844077]

>>13836865
lmao what the duck is a hot sauce collection

[Anonymous No.13844101]

>>13843990
Rename that to california bullshit useless chad crap. What kind of a moron comes up with a name like that? Is done from california focus groups?

[Anonymous No.13844106]

>>13843990
Just the pathetic california focus group name of that makes me sick to my stomach.

[Anonymous No.13844118]

Do you pathetic california types wear sketchers or vans around like the homosexuals that you are?

[Anonymous No.13844162]

>>13837001
>Fire sauce
Even diablo sauce is faggot baby shit. Why not actually have some balls and make that shit hot? It's fucking called diablo I expect that shit to burn both my tongue and asshole.

[Anonymous No.13844186]

>>13844162
your tongue and anus are probanly covered in huge scabs and callouses from deepthroating and bottoming cocks

[Anonymous No.13844195]

>>13836865
Hot sauce tastes good tho. You want make food spicy and taste more like the hot sauce, you put the hot sauce in the food. It's like a sauce but hot.

[Anonymous No.13844317]

This one is really good, it's too bad that I can only get it from mail order, no places around me have it in stock.
It's hot but its really good, its not super hot, it has flavor.

[Anonymous No.13844448]

>>13844101
>>13844106
>>13844118
t. californian false flagging because he's tired of getting bullied

[Anonymous No.13844745]

Tapatio, anything else is for queers

[Anonymous No.13844819]

>>13844195
what?

[Anonymous No.13845240]

>>13844195
have taste then have sex

[Anonymous No.13845433]

>buy a bunch of any chile, jalapeño, habanero, serrano, any
>blister under the broiler till scorched in some parts
meanwhile make quick brine of 1 cup each water vinegar, 1tbs salt, garlic, hint of sugar, any other spices and bring to boil
>take chiles out, put in container and pour hot brine over them
>clean up everything and let it sit for like 20 min
>remove peppers from brine, put in blender with garlic and a bit of the brine, blend to desired consistency adding brine or vinegar or water
best hot sauce you'll eat and its cheap and takes less than an hour

[Anonymous No.13845452]

>>13845433
>buy a bunch of random produce
If I could do that I wouldn't need hot sauce would I

[Anonymous No.13845455]

[Anonymous No.13845476]

[Anonymous No.13845496]

>>13845452
literally any one variety of pepper is all you need, next time you make a life sustaining trip to the store just get some

[Anonymous No.13845497]

>>13836865
>hot sauce collection
Please tell me you guys didn't get so triggered by blacks that you unironically have one of these

[Anonymous No.13845532]

>>13845496
yeah, I can take a subway ride to the store that has more than just bell peppers and jalapenos, or I can just order hot sauce on amazon, which is what I did

[Anonymous No.13845535]

>>13836865
>I'm not a pansy ass wh*teoid
I was going to give you a suggestion which hasn't been mentioned and is better than everything ITT until you brought up your anti-white hate. Fuck you, asshole.

[Anonymous No.13845563]

>>13845535
>being able to tolerate complex flavors is literally white genocide

[Anonymous No.13845709]

>>13845535
You're pretty pathetic aren't you? You know that non whites only use hot sauce to cover up their rotten meat, we whites use it for flavor. You just can't deal with it can you?

[Anonymous No.13845978]

>>13841986
>flying goose brand 'cha
My nigga

[Anonymous No.13846016]

Ones ive tired so fat that I loved:
If you like the taste of ginger: Queen majesty scotch bonnett
For something different: Dirty dicks, every flavor. Could drink that shit
For a traditional flavor hotsauce: Marie sharps. Fiery hot is my favorite, followed by belizean heat. Other flavors are fine as well.
Tried secret aardvark. its more like a hot barbecue sauce. Its good but its not as good as people say.
If you want something overkill very hot but still decent flavor: tropical pepper co ghost pepper naga jolika is a solid choice. Very much a slap in the face kind of heat

[Anonymous No.13846017]

American style hot sauces have too much vinegar. Use Sriracha or just put extra spice in whatever you're cooking.

[Anonymous No.13846084]

>>13841995
You aren't lying, price/heat ratio here is very favorable

[Anonymous No.13846605]

>>13836922
>doesn't eat things with texas in the name
I want you out of my country by tomorrow

[Anonymous No.13847294]

>>13836922
>using hot sauce is morally correct

[Anonymous No.13847720]

>>13845532
do it with just jalapeños will still be dope

[Anonymous No.13847986]

>>13837202
>>13842591

good news, bros.

[Anonymous No.13848665]

>>13836865
franks you fucking retard

[Anonymous No.13849116]

>>13848665
Why did I have to scroll down this far to see this

[Anonymous No.13849534]

>>13847720
Jalapenos a shit

[Anonymous No.13849544]

>>13845709
You're not white. Stop LARPing.

[Anonymous No.13849550]

>>13849544
I don't have to larp, I dont need to use stupid terms like "larp" and I'm not a negro so don't have to make excuses like you do.

[Anonymous No.13849552]

>>13849544
What kind of moron are you that you need to you use a stupid meme term like "larp?"

[Anonymous No.13849553]

>>13849544
Explain yourself idiot, what the fuck is "larp?"

[Anonymous No.13849558]

>>13849544
If you can't explain what your stupid term is then you come across as a completely retarded idiot.

[Anonymous No.13849573]

>>13849550
>>13849552
>>13849553
>>13849558
The absolute state of /ck/

[Anonymous No.13849605]

>>13849553
Live Action Role Play, when the fat nerds from /tg/ run around the woods in elf costumes bonking eachother with foam swords.

Somehow the teenagers in /int/ have appropriated the term to mean "pretending to be somebody your not on the internet", which is the exact opposite of Live Action.

[Anonymous No.13849694]

>>13836865
green el yucateco and pic related are good ones and versatile

[Anonymous No.13850917]

>>13849694
wats the difference between that and 'cha?

[Anonymous No.13850942]

>>13850917
Its chunky, has more garlic and is less sweet

[Anonymous No.13850943]

>>13836865
Do we need this thread every week?

[Anonymous No.13850961]

>>13839833
You can find it in the ethnic aisle of any supermarket anon.

[Anonymous No.13850964]

>>13841989
mah nigga... yellowbird ftw

pick up the ghost pepper special edition before it’s gone

[Anonymous No.13851141]

>>13850964
>pick up the ghost pepper special edition before it’s gone

No.

[Anonymous No.13851231]

>>13849605
I used to do that with Asheron's Call since I was a kid, we just didn't call it LARP.

[Anonymous No.13851233]

Sounds good

[Anonymous No.13851880]

>pick up the ghost pepper special edition before it’s gone

[Anonymous No.13853259]

>mfw dry rub master race
FUCK SAUCENIGGERS

[Anonymous No.13853309]

prik nam som chad checking in

[Anonymous No.13854138]

>>13849605
>everything I don't like comes from /int/
Hi /trv/

[Anonymous No.13855099]

>>13837001
Oh my god anon. I forgot how good that sauce is
It's not very hot at all, but holy shit it's so fucking premium. Do they make bottles of the shit?

[Anonymous No.13855114]

>>13855099
this just in, they make bottles of it

[Anonymous No.13855132]

I like dicks

[Anonymous No.13855161]

good fucking lord you faggots cannot even honestly ask for a simple recommendation without putting up your 100 shields of memery
does this really never get old?

[Anonymous No.13855193]

>>13855132
Based

[Anonymous No.13855370]

>>13855161
seethe

[Anonymous No.13855380]

>>13836865
Make your own. Joshua Weissman, as big of a faggot as he is, has a solid video on making your own fermented hot sauce. I made it with jalapeños and poblanos because I really like this shit. Or buy this shit. Low side of medium heat and fucking delicious.

[Anonymous No.13857106]

>>13855099
>Do they make bottles of the shit?
They do. I bought it. Shit's cash.

[Anonymous No.13857161]

>>13855099
>It's not very hot at all, but holy shit it's so fucking premium.
This I understand.
>>13844162
>I expect that shit to burn both my tongue and asshole.
This I don't. It's food, not a survival test.

[Anonymous No.13857177]

I usually just do 10g of tapatio or some shit to eggs or some dish of rice and chicken. Tapatio is good enough.

[Anonymous No.13857199]

>>13844162
This. I fucking hate taco bell. It's like the whitest, industrialized gay ass cuck taco joint ever conceived.

[Anonymous No.13857353]

>>13836865
I always have a bottle of tapatio and Marie sharps grapefruit habanero.

[Anonymous No.13857423]

[Anonymous No.13857428]

>>13836865
When I had a girlfriend she ate my entire hot sauce collection and broke up with me when they were all gone so your image is factually incorrect

[Anonymous No.13857446]

>>13857423
I don't think this counts. It's more like a mexican miracle whip than hot sauce.

[Anonymous No.13858207]

>>13843990
I actually like their original - it's great on fried eggs. Just thought I'd let you know what kind of person I am.

[Anonymous No.13858218]

>>13836865
>ctrl+f grace
>0 results found

Grace's Scotch bonnet sauce. It's a little on the sweet and thick side, but pretty versatile despite it - just gives a standard scotch bonnet punch for about the price it would take to make it yourself.

[Anonymous No.13858249]

>>13845476
This and Tabasco

[Anonymous No.13858564]

>>13844745
My boi

[Anonymous No.13858711]

>>13840185
dang, how is that shit opinion treatin ya?

[Anonymous No.13858722]

>>13844745
why not just pour vinegar all over your food? it's the same shit.

[Anonymous No.13858743]

>>13858722
ignorant faggot, tapatio has no vinegar. maybe you were thinking of cholula?

[Anonymous No.13858748]

>>13844064
this

[Anonymous No.13858753]

>>13843880
>>13843889
This is the correct answer.
Melindas is the greatest, but it's hard to find sometimes.

[Anonymous No.13858795]

>>13836865
Look for manzano pepper sauce. Some of the Central/South American shops have it around here (US South), I started growing my own to make it after my first bottle, but even the off-the-shelf stuff is amazing. It has a uniquely bright and fruity flavor for a fairly hot pepper.

[Anonymous No.13859313]

>>13849553
newfag pls leave

[Anonymous No.13860732]

>>13859313
it's just angry drunk luthier guy

[Anonymous No.13860740]

>>13858795
I made some manzanao habanero hot sauce when I saw them at a Northgate (grocery store chain in LA that's in Mexican areas) and it was interesting. Used mango, cinnamon, honey, and some other shit I had in hand and fermented for 2 weeks in a jar with water and some salt then pureed it.

[Anonymous No.13860743]

It's still a shit beer tho

[Anonymous No.13860744]

Sirracha sauce is overrated

[Anonymous No.13861344]

>>13857423
this tastes like onion powder and soybean oil. It's randomnly good on specific things for two bites, and shit otherwise.

[Anonymous No.13862649]

Who cares about this russian and his eggs?

[Anonymous No.13862654]

[Anonymous No.13862656]

>>13840188
Get out of here, tuga scum.

[Anonymous No.13862659]

Rice and Beans

[Anonymous No.13862665]

Pork and beans are good Anon

[Anonymous No.13862666]

>>13841986
This, except normal sriracha. And
>>13842031