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/ck/ - Food & Cooking


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13815913 No.13815913 [Reply] [Original]

I do not like steak marbling. It just makes the steak harder and goes plock plock plock when you bite into it.

>> No.13815922

>>13815913
I prefer pork to beef, never really liked the pure beef taste.

>> No.13815929
File: 223 KB, 775x1025, 2019-12-30 21.10.14.jpg [View same] [iqdb] [saucenao] [google]
13815929

>>13815913
>It just makes the steak harder
Not if it's cooked properly

>> No.13815942

>>13815913
I agree that marbling is undesirable, but only because I prefer a chewier steak. I don't want to eat a stick of butter, I want to eat the meat.

>> No.13815948

>>13815929

oh it's this autist posting his greasy trash meat

>> No.13815963
File: 1.34 MB, 2775x1551, 2019-08-02 20.36.19.jpg [View same] [iqdb] [saucenao] [google]
13815963

>>13815948
you're laughable

>> No.13815979

>>13815929
>marbling doesn't matter when it's 50% fat
I mean, you kind of have a point - but not really. That's a roast, not a steak.