[ 3 / biz / cgl / ck / diy / fa / ic / jp / lit / sci / vr / vt ] [ index / top / reports ] [ become a patron ] [ status ]
2023-11: Warosu is now out of extended maintenance.

/ck/ - Food & Cooking


View post   

File: 14 KB, 425x425, 71ncvq22e8L._SX425_.jpg [View same] [iqdb] [saucenao] [google]
13665735 No.13665735 [Reply] [Original]

Absolute peak hot sauce. The perfect balance of flavor, acidity, and heat. Say what you want, but you can't touch the king.

Discuss.

>> No.13665758 [DELETED] 
File: 245 KB, 280x9944, 70EE7B68-520A-4569-90F7-6077ADCA1A6D.jpg [View same] [iqdb] [saucenao] [google]
13665758

>>13665735
>hot sauce thread

>> No.13665761
File: 13 KB, 251x242, 1554332060065.jpg [View same] [iqdb] [saucenao] [google]
13665761

>>13665758
>wojak poster

>> No.13665774

>>13665735
It's kind of boring. I know I've tried Crystal's before but I don't remember it well enough to say it's better. Tabasco is good on certain things but not everybody likes how vinegary it is.

>> No.13665778

>>13665774
Crystals just tastes like watered down Louisiana

>> No.13665810

>>13665778
Cholula is best.

>> No.13665868
File: 849 KB, 906x936, 1576901564018.jpg [View same] [iqdb] [saucenao] [google]
13665868

>>13665758
Imagine being so beta you avoid foods you arbitrarily associate with a made up class of person
>>13665735
It's okay, for a Louisiana style it's a decent choice. I prefer crystal but I see the appeal.

>> No.13666279

>>13665868
I would have to agree, Louisiana is a good choice , because it is vinegar based it is a particularly good in the beef jerky marinades or the spicy sour cream dips .

>> No.13666408
File: 213 KB, 720x720, 030520190444_80013FLS-1_720x720.png [View same] [iqdb] [saucenao] [google]
13666408

For me, it's grace's hot sauce

>> No.13666416
File: 44 KB, 680x376, 1221481A-8CAA-468B-A502-F37F30DB73CE.jpg [View same] [iqdb] [saucenao] [google]
13666416

>>13665735
>anon doesn’t make their own hot sauce

>> No.13666567
File: 22 KB, 450x450, f046c0cb-0af9-4cde-bda3-6cf1cb2b3a47_1.93dd91befd2ea40b49d5feff50c51fbd.jpg [View same] [iqdb] [saucenao] [google]
13666567

Funny way to spell valentinas.

>> No.13666675

>>13666567
my man

>> No.13666824

>>13665735
>Absolute peak hot sauce
>Not crystal
Wrong

>> No.13666829

>>13665735
I tried this stuff. Tastes like what would come out if a fat mans unwashed asshole was a franks red hot sauce dispenser

>> No.13667177
File: 360 KB, 680x1024, Untitled.png [View same] [iqdb] [saucenao] [google]
13667177

Gentlemen...

>> No.13667201

>>13667177
Looks as gay as I assume you are

>> No.13667205

>>13667201
Your mother and I are very disappointed in you.

>> No.13667216

>>13667205
You fucked my mother? Jesus, I thought I couldn’t respect you less. Well enjoy your dick while you still got it, cuz it will fall off after dipping into that whore. Say hi to the bitch for me, it has been 17 years...

>> No.13669346
File: 297 KB, 1500x1500, 15489465464694.jpg [View same] [iqdb] [saucenao] [google]
13669346

>>13665735
>something that isn't tabasco
>peak
search within yourself anon, you know it to be true

>> No.13669359

>>13665735
>flavor, acidity, and heat
>acidity

Why the fuck would any moron want their sauce to be acidic?

>> No.13669630

>>13665735
That’s not tapatio

>> No.13669675

I'm not much of a hotsauceman myself, preferring to use fresh peppers or dried flakes for heat, but I do usually keep a bottle of Cholula around because the boy on the label is cute.

>> No.13669693
File: 41 KB, 760x428, i want to believe.jpg [View same] [iqdb] [saucenao] [google]
13669693

>>13667205
>My mommy bad! mongolian basket weaving forum cares, right?

>> No.13669698

>>13669346
The only hot sauce that somehow manages not only to be flavorless in itself, but to actually subtract flavor from whatever you add it to. Absolute trash.

>> No.13669733
File: 21 KB, 156x500, 41Aq5TQd2iL.jpg [View same] [iqdb] [saucenao] [google]
13669733

>>13665735
watery garbage.
Make way for a real hot sauce

>> No.13669745

>>13665735
there's absolutely no reason to have this when crystal exists